What The Crab Menu

2 river fried catfish. fresh breaded. fries and hushpuppies

varying heats of Cajun, garlic butter, lemon pepper, or none.

One pound of snow crabs. Choice of Cajun sauces ranging from mild to wa wa wa da, garlic butter, lemon pepper, or no sauce.

1 pound of boiled crawfish. Sauce options include various levels of Cajun seasoning, garlic butter, lemon pepper, or no sauce.

Noodles infused with garlic. Options to add shrimp or crawfish.

Crispy golden fries seasoned with a blend of spices.

Crispy chicken wings seasoned with zesty lemon pepper, garnished with fresh herbs, served with crunchy celery sticks.

Crispy fries topped with savory crab meat, drizzled with a tangy cheese sauce, and garnished with fresh herbs and a lemon wedge.

1 lb crawfish . 1/2 lb shrimp 1 sausages. 1 potato. 1 corn

Crispy calamari rings lightly breaded and seasoned, served with a side of tangy dipping sauce and a lemon wedge.

Seasoned chicken wings with Cajun spices, garnished with fresh herbs, served alongside crisp celery sticks.

Crispy chicken wings seasoned with zesty lemon pepper, garnished with fresh herbs, served with crunchy celery sticks.

6 extra large juicy cold shrimp. served with cocktail

Juicy shrimp seasoned and fried to a golden crisp, served with fresh romaine lettuce and a side of tangy dipping sauce.

Crispy fries topped with savory crab meat, drizzled with a tangy cheese sauce, and garnished with fresh herbs and a lemon wedge.

Coated in a spicy Cajun seasoning, these edamame pods offer a zesty twist on a classic snack.

Golden-brown, crispy fried oysters, delicately seasoned, offering a crunchy exterior with a tender, juicy inside. Served in a portion of six.

Fresh oysters served with lemon wedges, cocktail sauce, and a dollop of horseradish.

Topped with a golden, seasoned breadcrumb crust, these baked oysters are garnished with fresh herbs and lemon wedges.

Topped with a golden breadcrumb crust and garnished with fresh parsley, these baked oysters are accompanied by lemon wedges for a zesty finish.

shrimp, sausage, chicken

Creamy blend of sweet corn, diced potatoes, and fresh herbs.

Creamy corn chowder with tender corn kernels, diced potatoes, and a sprinkle of fresh herbs.

Cajun in various spice levels, garlic butter, lemon pepper, or plain.

1lb crawfish . 1/2 lb snow crab. 1lb shrimp 2 sausages. 2 potatoes. 2 corns

spicy Cajun da burn, medium Cajun wa wa wa da, garlic butter, or plain.

Assorted seafood options with your choice of garlic butter, lemon pepper, no sauce, or plain.

**Combo 6** Choice of Cajun da hot, Cajun da burn, Cajun wa wa wa da, or garlic butter.

5 lb crawfish. 2 lb snow crab. 1lb shrimp. 1lb clam 4 sausage. 4 potatoes . 4 corns

6 lb crawfish. 2lb snow crab. 2lb shrimp. 1lb mussels. 1 lobster tail 4 sausages. 4 potatoes. 4 corns

8 hand breaded fried shrimp. panko. fries and hushpuppies

Including fries and hushpuppies

Including fries and hushpuppies

Crispy fried catfish fillets, succulent shrimp, and tender chicken wings, seasoned and breaded to perfection.

Crispy, golden-fried oysters served with a side of tangy dipping sauce.

Including rice and salad

Including rice and salad

Including fries and hushpuppies

Including fries and hushpuppies

Including fries and hushpuppies

Crispy fried chicken topped with fresh lettuce and juicy tomato slices, served in a soft bread roll.

Including mussels. clams. shrimps

Seasoned blackened catfish fillets served over white rice, accompanied by a fresh garden salad with shredded cheddar, croutons, and sliced tomatoes.

Crispy sweet potato fries with a touch of sweetness, perfect for a delightful side dish.

Fluffy, steamed white rice, ideal for pairing with savory Southern dishes.

Crisp lettuce, sliced tomatoes, shredded cheese, celery sticks, and crunchy croutons.

Noodles infused with garlic. Options to add shrimp or crawfish.

Golden-fried cornmeal balls, crispy outside with a soft, fluffy interior.

Creamy lime custard in a graham cracker crust, topped with whipped cream and lime slices.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Crispy popcorn shrimp paired with golden French fries.

Crispy, golden-brown chicken tenders, lightly seasoned and garnished with fresh herbs.

Creamy macaroni pasta coated in a rich, smooth cheese sauce.

various Cajun levels, garlic butter, lemon pepper, or no sauce.

3 lbs of blue crabs served with a choice of sauces including various levels of Cajun seasoning, garlic butter, lemon pepper, or no sauce.

Four pounds of blue crabs. Options for sauces include various Cajun levels, garlic butter, lemon pepper, or no sauce.

Clams served by the pound. Choice of Cajun sauces ranging from mild to "wa wa wa da," garlic butter, lemon pepper, or no sauce.

2 lbs clams with sauce options such as Cajun in various heat levels, garlic butter, lemon pepper, or no sauce.

various degrees of Cajun spice, garlic butter, lemon pepper, or no sauce.

4 lbs of clams, choice of Cajun seasoning from mild to extra hot, garlic butter, lemon pepper, or no sauce.

1 pound of boiled crawfish. Sauce options include various levels of Cajun seasoning, garlic butter, lemon pepper, or no sauce.

Cajun in multiple spice levels, garlic butter, lemon pepper, or no sauce.

mild, medium, hot, burning, "wa wa wa", garlic butter, lemon pepper, or no sauce.

4 lbs of crawfish with choice of sauces including Cajun in varying spice levels, garlic butter, lemon pepper, or plain.

Crawfish (5 lbs) Choice of Cajun sauces from mild to extremely spicy, garlic butter, lemon pepper, or no sauce.

6 lbs of crawfish with choice of Cajun seasoning ranging from mild to "wa wa wa da," garlic butter, lemon pepper, or no sauce.

Cajun (mild to "wa wa wa da"), garlic butter, lemon pepper, or no sauce.

Two pounds of king crabs. Sauce options include Cajun in varying heat levels, garlic butter, lemon pepper, or no sauce.

a range from mild to spicy Cajun, garlic butter, lemon pepper, or no sauce.

Cajun (various heats), garlic butter, lemon pepper, or no sauce.

2 lbs of mussels. Choice of Cajun-style sauces ranging from mild to extremely hot, garlic butter, lemon pepper, or no sauce.

Mussels (3 lbs) Cajun sauces ranging from mild to very hot, garlic butter, lemon pepper, or no sauce.

4 lbs of mussels. Choose from Cajun, garlic butter, lemon pepper, or no sauce.

varying heats of Cajun, garlic butter, lemon pepper, or none.

2 lbs of shrimp. Sauce options include various Cajun levels, garlic butter, lemon pepper, or no sauce.

3 lbs of shrimp. Choice of Cajun sauces (mild to extra spicy), garlic butter, lemon pepper, or no sauce.

4 pounds of shrimp - Choose from Cajun sauces of varying heat levels, garlic butter, lemon pepper, or no sauce.

Shrimp with head served by the pound. Choice of Cajun sauces ranging from mild to extremely spicy, garlic butter, lemon pepper, or no sauce.

Shrimp (2 lbs) with head. Choose from various Cajun sauces, garlic butter, lemon pepper, or no sauce.

Cajun (various heat levels), garlic butter, lemon pepper, or no sauce.

4 lbs shrimp with head. Choice of sauces ranging from Cajun da mild to Cajun wa wa wa da, garlic butter, lemon pepper, or no sauce.

One pound of snow crabs. Choice of Cajun sauces ranging from mild to wa wa wa da, garlic butter, lemon pepper, or no sauce.

2 lbs snow crabs, choice of Cajun sauces ranging from mild to wa wa wa da, garlic butter, lemon pepper, or no sauce.

3 lbs of snow crabs with choice of Cajun sauces ranging from mild to extremely hot, garlic butter, lemon pepper, or no sauce.

Snow crabs (4 lbs) - Choice of Cajun sauces ranging from mild to extremely hot, garlic butter, lemon pepper, or no sauce.