Smack Shack

Enjoyed the lobster bisque

Went for Mardi Gras. Had the peel-and-eat shrimp, avocado toast, fried green tomatoes, mussels, and guacamole. It was amazing as usual. A bit salty but delicious. The patio has heaters so you can sit under year-round. Awesome experience as usual!

The food portion sizes were okay. I ordered a bowl of lobster bisque soup with 2 small pieces of lobster. I ordered the shrimp boil the shrimp were undercooked. My hubby ordered the curry coconut cod he gave it a 7. We watched all the waiters and waitress go back and forth to every table with please and happiness and we set there baby sitting one drink as ours was nowhere to be found the entire time. The manager had to go look for our check which was just laying on the counter.

Nice spot. We ended up sitting outside in the covered side bar. Nice area.

Fabulous!! Our waitress Sarah was exeptional!The food was fabulous...if I could do 10 stars I would!!! Worth every penny! And thank you Sarah you made our meal very memorable!!!!!!!

Food was very good but price point is quite high. I had the lobster roll (larger size) and thought a $45 sandwich should come with something better than fries. Still, we enjoyed our Valentine's dinner in relative peace since we chose to wait till the day after.

Smack Shack’s happy hour was a nautical nirvana. The smack wings—imagine the love child of a juicy chicken wing and a sassy Cajun kiss. That’s these bad boys. My taste buds did a jig so lovely I almost needed a life vest. The shrimp basket was also a treasure trove of crispy, golden goodness. If you’re looking for flavorful food, friendly service, and an atmosphere that’s more lively than a mermaid convention, the set sail for this seafood haven.