Boiling Point Menu

The original hot soup that started Boiling Point. A fragrant traditional broth that is classic, savory, and appetizing. What’s inside: Napa, Fermented Tofu, Sliced Pork, Seafood Mushroom, Fish Cake, Meat Ball (Pork), Clam, Quail Egg, Tomato, Pork Blood, Pork Intestine, Nira, Preserved Vegetables, Cilantro. *Contains Peanut

What’s inside: Napa, Vermicelli, Sliced Lamb, Seafood Mushroom, Imitation Crab Stick, Fish Cake, Fried Tofu Skin, Pork Blood, Pickled Mustard Greens, Bunashimeji Mushroom, Clam, Firm Tofu, Tempura, Egg, Green Onion, Cilantro. *Contains Peanut

What’s inside: Cabbage, Wok Noodle, Sliced Beef, Enoki Mushroom, Tempura, Clam, Fuzhou Fish Ball, Pork Intestine, Cuttlefish Ring, Pork Blood, Fried Tofu Skin, Organic Bunashimeji Mushroom, Iced Tofu, Green Onion, Cilantro *Flaming Spicy Only *Large Pot

Sweet milk cream combined with exotic curry spices and a pinch of sea salt create the perfect marriage for ingredients such as pork, corn, and tempura. Its special flavor will have you craving for more! What’s inside: Napa, Vermicelli, Sliced Pork, Seafood Mushroom, Imitation Crab Stick, Fish Ball, Fried Tofu Skin, Corn, Tempura, Potato, Chinese String Bean, Sea Salt Cream.

Assorted vegetables, pork belly, and seafood in a fermented soybean paste and kimchi broth, topped with crown daisy. What’s inside: Soybean Sprouts, Nira, Pork Belly, Kimchi, Green Zucchini, Fish Tofu, Fish Cake, Tempura, Rice Cake, Seafood Mushroom, Fish Fillet, Wok Noodle, Lobster Fish Ball, Crown Daisy, Seaweed, Korean Paste. *Starts with mild spicy

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The freshness and sweetness of the seafood with pork infuse into the broth, creating an irresistible flavor. What’s inside: Taiwanese Bok Choy, Shrimp, Sliced Pork, Seafood Mushroom, Iced Tofu, Baby Octopus, Clam, Cuttlefish Ring, Fish Fillet, Vermicelli, Fuzhou Fish Ball, Egg, Green Onion.

What’s inside: Cabbage, Meat Ball (Pork), Soft Tofu, Fish Fillet, Bunashimeji Mushroom, Fried Tofu Skin, Udon, Wood Ear Mushroom, Corn, Imitation Crab Stick, Sliced Pork, Shrimp, Egg, Green Onion, Miso Sauce. *Large Pot

The freshness and sweetness of the seafood with pork infuse into the broth, creating an irresistible flavor. What’s inside: Taiwanese Bok Choy, Shrimp, Sliced Pork, Seafood Mushroom, Iced Tofu, Baby Octopus, Clam, Cuttlefish Ring, Fish Fillet, Vermicelli, Fuzhou Fish Ball, Egg, Green Onion.

Assorted vegetables, pork belly, and seafood in a fermented soybean paste and kimchi broth, topped with crown daisy. What’s inside: Soybean Sprouts, Nira, Pork Belly, Kimchi, Green Zucchini, Fish Tofu, Fish Cake, Tempura, Rice Cake, Seafood Mushroom, Fish Fillet, Wok Noodle, Lobster Fish Ball, Crown Daisy, Seaweed, Korean Paste. *Starts with mild spicy

A Boiling Point bestseller, it is easy to see why this flavor ranks #1! What's inside? Napa, Vermicelli, Sliced Beef, Corn, Seafood Mushroom, Tomato, Firm Tofu, Tempura, Meat Ball (Pork), Fish Cake, Fried Tofu Skin, Imitation Crab Stick, Green Onion, Cilantro. *Contains Peanut

What’s inside: Napa, Vermicelli, Sliced Lamb, Seafood Mushroom, Imitation Crab Stick, Fish Cake, Fried Tofu Skin, Pork Blood, Pickled Mustard Greens, Bunashimeji Mushroom, Clam, Firm Tofu, Tempura, Egg, Green Onion, Cilantro. *Contains Peanut

Sweet milk cream combined with exotic curry spices and a pinch of sea salt create the perfect marriage for ingredients such as pork, corn, and tempura. Its special flavor will have you craving for more! What’s inside: Napa, Vermicelli, Sliced Pork, Seafood Mushroom, Imitation Crab Stick, Fish Ball, Fried Tofu Skin, Corn, Tempura, Potato, Chinese String Bean, Sea Salt Cream.

What’s inside: Napa, Firm Tofu, Wide Vermicelli, Green Zucchini, Tomato, Bunapi Mushroom, Bunashimeji Mushroom, Broccoli, Yellow Oyster Mushroom, Shiitake Mushroom, Konjac Jelly, Bean Curd, Seafood Mushroom, Wood Ear Mushroom *Vegetarian *Non-spicy only

What’s inside: Cabbage, Wok Noodle, Sliced Beef, Enoki Mushroom, Tempura, Clam, Fuzhou Fish Ball, Pork Intestine, Cuttlefish Ring, Pork Blood, Fried Tofu Skin, Organic Bunashimeji Mushroom, Iced Tofu, Green Onion, Cilantro *Flaming Spicy Only *Large Pot

What’s inside: Cabbage, Meat Ball (Pork), Soft Tofu, Fish Fillet, Bunashimeji Mushroom, Fried Tofu Skin, Udon, Wood Ear Mushroom, Corn, Imitation Crab Stick, Sliced Pork, Shrimp, Egg, Green Onion, Miso Sauce. *Large Pot

Spicy.

Our appetizing fermented tofu is a must-try produced from a certified factory in taiwan, our tofu is hand-brewed from naturally fermented vegetables with no preservatives it is safe, healthy, and delicious

Contains pork gravy

Contains pork gravy

Products may vary depending on availability.

100g. cooked. heat up before consuming

4 pieces. made with real fish paste and hand stamped with "i love bp" print.

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Specialty add-on.

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8 rolls in a bag

Baked, not fried.

Popular drinks.

Popular drinks.

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Specialty item.

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A refreshing taste of lemon juice with added sweetness from the Winter Melon sugar that is paired deliciously with Bak Kut Teh Hot Soup

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A classic and authentic Taiwanese three cup chicken sauce mixed with 7 pieces of non-GMO fermented tofu creates an exotic aroma plus the delicious sweet and savory nuance to the taste.

One of our best seller! This simple pack can create endless dishes at home. Simply serve as an appetizer or hot pot soup base!

Our Curried Tofu makes it easy to create a quick and delicious hot meal in no time. Simply pair it with rice! ⁠⁠Made with non-GMO tofu and 14 fragrant herbs, you'll taste BP's authentic curry flavor in each bite.

Moisture-proof glass spice containers with a spoon, perfect for storing your favorite condiments!

A perfect seasoning to use in soups, sauces, stews as a flavor enhancer with an umami taste!

Baked, not fried.

Baked, not fried.