10 Years ago, my first Yakitori experience in Japan made me fell in love with it. In 2017, I met my now good friend-chef Atsushi Kono in New York City. Master Kono was is the creator of the very first Michelin starred yakitori restaurant in the United States. Our commonality in the passion for food led us into creating "The Yakitori Bar" We present to you our passion, come join us!