Very poor service attitude
Visited last week for a dinner. Food is amazing. Service is excellent. Only one point too low light. Very dim on few sides of sitting otherwise good place for a fine dine.
Smaller restaurant with dry steaks and fatty Mac and cheese. Cheesecake crust was soggy and too big. The drink wasn't great either today.
Excellent food however for those prices portions should be bigger!.... other then that outstanding!
Strolled over for Lunch while in the Seaport for a work trip. The best part of the experience was the atmosphere- I ordered the steak tips Au Poivre with a side order of truffle fries. Truffle fries should be served with a garlic Aioli, not ketchup. The portion for the steak tips were meek. The Au Poivre sauce was closer to a thanksgiving day gravy… lovely glass of wine and severs were pleasant. Overpriced / under-portioned / would not recommend to a loved one
We went here for an appetizer before going to the Boston tea party museum.Oh man it was some amazing Shrimp appetizer...some of the biggest shrimp I have ever seen. The bartender was super nice and helpful I wish I remembered his name . Fun place great food
An diesen Ort komme ich immer wieder gerne zurück. Das Essen ist für europäische Verhältnisse teuer, aber super klasse! Steak wie es sein soll, in allen Varianten. Grillen kann die Mannschaft.