Shangrila Restaurant and Bar offers a diverse culinary journey, encompassing Japanese, Indian, Bhutanese and Nepalese cuisines. Guests can savor expertly prepared sushi and sashimi, alongside sizzling teppanyaki dishes cooked table side by skilled chefs. Additionally, the menu features a variety of flavorful curries and tandoori specialties, ensuring a delightful exploration of South Asian tastes. We also have Buffet.