Sear House Grill

From start to finish everything was excellent. This is not casual dining, it is an upscale establishment with a welcoming encampment where the food and service are at the higher end of the spectrum. Seafood tower for two was amazing and fresh. Presentation was good and the lobster, shrimp oysters were great, and the lump crab amazing. Waitstaff and kitchen paid attention to detail, but didn’t smother you. Filet mignon 14oz for $60 was a good value and a nice cut of meat. Sides included creamed spinach, mushrooms and mashed potatoes. All excellent and not grossly overpriced. Deserts were solid and coffee good. Highly recommend but you’ll be at $300 for dinner for two without alcohol, taxes and tip very easily. Bring your appetite and wallet for a good time. Highly recommend for special occasions or to break the monotony of mediocrity.

Great appetizers and food.

I celebrated my birthday. The food is definitely amazing. This is not a $50-$100 restaurant. Minimum spend per person is more like $100 - $150. I've been here several times, and the food is spectacular. However, they completely failed on the garlic mash potatoes. Their mash potatoes are usually nice, silky, and smooth. Yesterday, it was lumpy and definitely didn't taste well. Restaurant has to work on getting drinks to the table a little quicker... no one should be waiting no more than 5 minutes for drinks. Our dinner arrived late on the table. Some of the folks on my table waited over 10 minutes. I waited over 10 minutes for my garlic mash. Meanwhile, my fish sat on the table growing cold. I really didn't mind waiting for the potatoes but the wait was a little too much. My bigger disappointment was when they really ruined my bday cake. I brought in my bday cake, which had a Louis Vuitton special design sugar wrap. Instead of the wait staff asking how is it suppose to be cut, they proceeded by removing the entire wrap from the cake and completely discarded the wrap. They completely destroyed my bday cake that cost a little well over $200. They didn't even apologize. I feel like this could've been prevented if they had just asked before cutting. I figured a high-end restaurant like this would know that the wrap was edible. I will be reaching management as I feel that they should reimburse me for the destruction. Parking: $10 valet parking which is extremely excessive

We had a last minute surprise party here. The staff was extremely patient with our large diverse party and very attentive and even helped us with the surprise. Food was delicious!! This was our first time dining at Sear House Grill and we look forward to returning.

Looking out the window as the night settles, I think back to my most recent endeavor. Hip hip hooray, the celebratory meal of my mother's 60th Birthday was here. We had outstanding service! All our faces lit up more and more with every bite. The seasoning was highlighted throughout the meal. Leaving with a full belly we all were extremely impressed and pleased. The bartender showed the skills off with perfect pours and perfect blends. Each drink tasted like a nectar from the Gods.

Where do I begin, let’s start with the service. The service was exceptional. The host and the waiters were all nice and attentive. Now let’s get into the food. My husband and I did the seafood tower for two, we asked if we could change the oysters for additional shrimp. The chef accommodated our request, the colassal crab tempura was so good we ordered a second order to take home. We decided to go with the tomahawk for 2 for our main course along with the garlic mash, broccoli and cream spinach, let me say, we enjoyed every dish. My husband enjoyed the cream spinach and he’s not a fan of it at all. We will definitely be back

Great food, crab tempura was incredible. Will definitely be back!

I must say what a wonderful experience I had tonight. It was nice seeing Cheerie from a previous restaurant and Amanda the bartender she was amazing. Food did not disappoint either. Started with the crab cake on the HH menu, which was incredible and than had their salmon on the dinner special menu with champagne mustard sauce. OMG, this was amazing.