SAGRES BAR AND GRILL Menu

Casa amigos blanco, pineapple juice, triple sec, lime juice

Brazilian rum, passion fruit juice, lime juice.

Pear vodka, St. Germain Liquor, Lime Juice

Vanilla vodka, butterscotch, rumchata liquor.

St Germain liquor, mint leaves, gin, lime juice.

Vanilla vodka, chambord liquor orange juice, cranberry juice

Godiva liquor, baileys, vanilla vodka

Flavors: red, white, passion fruit, mango, and ocean blue.

llegal mezcal, pineapple juice, lime juice, and simple syrup.

Vanilla vodka, kalua, and espresso coffee

Casa amigos mezcal, fresh lime juice, cointreau liquor.

amaretto liquor and sour mix.

Hennessy cognac, fresh lemon juice, simple syrup

Bourbon whiskey, orange bitters, simple syrup, club soda.

flavors: peach, watermelon, lemon lavender, raspberry (no alcohol)

Bacardi rum, mango syrup, mint leaves, lime juice

Bacardi rum, passionfruit syrup, mint leaves, lime juice

Malibu rum, coconut cream, simple syrup, mint leaves, lime juice

Bacardi rum, peach syrup, mint leaves, lime juice

Casa amigos blanco simple, syrup, mint leaves, lime juice,

Bacardi rum, peach syrup, mint leaves, lime juice, strawberry syrup

well-balanced wine offering mouthwatering flavors of Bing cherry and strawberry accented beautifully with just a touch of spice and hints of oak

Bold blackberries and cherries, sweet violet aromas and fresh notes of cistus and eucalyptus

Spicy aromas of pear and melon with a pleasant flavor of citrus and mango fruit

Citrus and tropical notes, such as passion fruit, involved by nuances of lemon verbena and peppermint

Tropical aromas and a gripping minerality come together in a velvet-smooth body.

This sweet wine is light in color with floral aromas including notes of orange blossom, jasmine and honeysuckle

Light pink wine with floral and tropical aromas: flavors of strawberry, peach and raspberry with a touch of sweetness

GRILLED PORTUGUESE SAUSAGE

SERVED WITH OUR MARINARA SAUCE

CLASSIC LITTLENECK CLAMS STEAMED IN WHITE WINE GARLIC SAUCE

SAUTÉED SHRIMP IN A RICH GARLIC SAUCE WITH A TOUCH OF FRESH HERBS

CRISPY BACALHAU CROQUETTES, CRISP ON THE OUTSIDE AND TENDER ON THE INSIDE.

SERVED WITH CHIPOTLE MAYO

GOLDEN, CRISPY-COATED STICKS OF GOOEY MOZZARELLA CHEESE, SERVED WITH MARINARA SAUCE FOR DIPPING

CHICKEN, BEEF, OR CHEESE (1 UNIT)

FRIED CRAB PATTIES SERVED W/ GARLIC MAYO AND MARINARA SAUCE, COMES WITH TWO CRAB CAKES.

TORTILLA CHIPS, MEXICCAN BLEND CHEESE, PICO DE GALLO, SEASONED BEEF

CHICKEN OR BEEF

CHICKEN, OR BEEF WITH PICO DE GALLO, AND LETTUCE (3 UNIT)

SAUTEED OCTOPUS IN GARLIC AND OLIVE OIL

GOLDEN-FRIED CHICKEN PIECES, SEASONED WITH GARLIC, LIME, AND HERBS

JUICY BEEF PATTY AND MELTED CHEDDAR CHEESE, SERVED ON A TOASTED BRIOCHE BUN

GRILLED STEAK SLICES WITH ONIONS AND MOZZARELLA CHEESE, SERVED ON A TOASTED PORTUGUESE ROLL.

GRILLED CHICKEN, LETTUCE, BACON, FRIED EGG, MAYO AND MOZZARELLA

SHRIMP, GARLIC, WHITE WINE, LEMON OVER LINGUINI

LOBSTER RAVIOLI IN VODKA SAUCE OR ALFREDO SAUCE

BREADED CHICKEN BREAST COVERED IN TOMATOE SAUCE AND MOZZARELLA CHEESE

COMBINATION OF CHICKEN, BEEF AND PORK IN GARLIC GRAVY

GRILLED SHELL STEAK IN GARLIC SAUCE, AND FIRED EGG (BITOQUE)

2 FILLETS OF GRILLED AND SLICED TOP SIRLOIN (PICANHA)

GRILLED ATLANTIC SALMON WITH GARLIC SHRIMP

A VIBRANT MIX OF CLAMS, MUSSELS, SHRIMP, CALAMARY AND SAFFRON RICE.

GRILLED MEDITERRANEAN SEA BASS- YOUR CHOICE OF SERVED OPEN OR CLOSED

TENDER, LIGTHLY SEASONED AND CHARRED OCTOPUS, W/ OLIVE OIL AND CHOPED GARLIC

A CRISP BLEND OF FRESH GREENS, COLORFUL VEGETABLES, AND CRUNCHY TOPPINGS IS TOSSED IN A LIGHT, TANGY DRESSING ADD SALMON $12, ADD CHICKEN $7, ADD SHRIMP $12