RRR Biryanis Menu

Tender boneless chicken pieces with red chili spices. Choose your preferred spice level: Mild, Medium, or Spicy.

Fluffy basmati rice with marinated paneer, aromatic spices, caramelized onions, and a hint of fresh herbs.

Paneer and vegetables with rice, infused with spices. Choose your spice level: Mild, Medium, or Spicy.

Palamuru chicken biryani. Boneless chicken, basmati rice. Spice Level: Mild, Medium, Spicy.

Tender chicken pieces seasoned with curry leaves and spices, garnished with cashews and fresh herbs.

Cumin-scented basmati rice, boiled egg, aromatic spices, choice of Mild, Medium, or Spicy.

Cottage cheese biryani with customizable spice levels - mild, medium, or spicy.

Tender chicken pieces mixed with pilaf. Choose from Mild, Medium, Spicy.

Soft paneer cubes in a spiced tomato-onion gravy, garnished with fresh cilantro.

Vegetable biryani with choice of spice level: Mild, Medium, Spicy.

Green chili chicken biryani with boneless pieces, available in mild, medium, or spicy levels.

Cottage cheese biryani with customizable spice levels - mild, medium, or spicy.

Vegetable biryani with choice of spice level: Mild, Medium, Spicy.

Paneer biryani with an Indian flavor twist: choice of Ulavacharu (horse gram lentil stew) or Gongura (sorrel leaves).

Brimming with brinjal (eggplant) and cashews, layered with fragrant rice. Spice levels: Mild, Medium, Spicy.

Aromatic basmati rice layered with paneer, vegetables, and garnished with caramelized onions and fresh herbs.

Fluffy basmati rice with marinated paneer, aromatic spices, caramelized onions, and a hint of fresh herbs.

Fragrant basmati rice layered with marinated paneer cubes and vegetables in a pachi mirchi (green chili) sauce.

Tender boneless chicken pieces with red chili spices. Choose your preferred spice level: Mild, Medium, or Spicy.

Palamuru chicken biryani. Boneless chicken, basmati rice. Spice Level: Mild, Medium, Spicy.

Green chili chicken biryani with boneless pieces, available in mild, medium, or spicy levels.

Cumin-scented basmati rice, boiled egg, aromatic spices, choice of Mild, Medium, or Spicy.

Choice of mild, medium, or spicy spice level.

Mutton biryani infused with ghee, choice of mild, medium, or spicy levels.

Marinated chicken, aromatic basmati rice, infused with spices. Spice levels: Mild, Medium, Spicy.

Aromatic rice with tender lamb, choice of mild, medium, or spicy.

Chicken fry with rice and aromatic spices. Choose from Mild, Medium, or Spicy.

Spiced shrimp biryani. Choose your spice level: mild, medium, or spicy.

Tender mutton biryani with aromatic spices. Choice of mild, medium, or spicy.

Gongura/Ulavacharu Chicken B/L BiryaniBiryani with choice of tangy Gongura or savory Ulavacharu flavors. Boneless chicken pieces. Served with traditional spices.

Fragrant basmati rice layered with spiced minced mutton. Choose your spice level: Mild, Medium, or Spicy.

Chicken biryani with green chilies. Choose spice level: Mild, Medium, Spicy.

Mixed vegetables layered with aromatic basmati rice, slow-cooked with rich ulavacharu sauce. Spice levels: Mild, Medium, Spicy.

Tender mutton pieces in aromatic basmati rice, layered with spices. Choose your spice level: Mild, Medium, or Spicy.

Ulavacharu chicken biryani. Choose your spice: Mild, Medium, or Spicy.

Fish biryani with your choice of spice level: Mild, Medium, or Spicy.

Mutton dum biryani with choice of Indian flavors: Ulavacharu (thick horse gram broth) or Gongura (sorrel leaves).

Cauliflower appetizers with options of 65, Manchurian, Curry Leaf, or 555.

Crispy corn kernels tossed with onions, green peppers, and fresh cilantro, seasoned with Indian spices.

Spicy stuffed or cut chili fritters. Choice of full or cut portions.

Baby corn in appetizers. Choose from 65, Manchurian, Curry Leaf, or 555. Spice levels: Mild, Medium, Spicy.

Crispy Samosas Topped with Tangy Chutneys and Fresh Herbs- perfect for snacking or as an appetizer

Fried triangular pastry typically filled with spiced onions.

Crispy pastry stuffed with spiced potatoes and peas.

Crispy fried triangular pastry typically filled with spiced onions.

Mixed Veg Pakora

Deep-fried pastry stuffed with spiced potatoes and green peas.

Spicy chickpea curry served with deep-fried leavened bread made from all-purpose flour.

Paneer with choice of spice level: Mild, Medium, or Spicy.

Spicy Indian cottage cheese in a spicy sauce, deep-fried to perfection

Deep-fried paneer tossed in a special sauce with cashew nuts.

Assorted vegetables and paneer cubes marinated with South Indian spices, deep-fried, and tossed in a special sauce.

Tender chicken, rich cashew nuts, aromatic ghee. Choice of spice levels: Mild, Medium, Spicy.

Spiced chicken bites with options of 65 or Manchurian styles. Choice of curry leaf or 555 seasoning. Spice levels: mild, medium, or spicy.

Eggs tossed with Guntur chili. Spice level: Mild, Medium, or Spicy.

Tender chicken pieces. Choice of mild, medium, or spicy.

Fried fish. Choose your spice level: Mild, Medium, or Spicy. Select between 65 or Masakkali style.

Spiced chicken bites. Options: Mild, Medium, Spicy.

Chicken sautéed with bell peppers, onions, green chilies, and tossed in a spicy Indo-Chinese chili sauce.

Battered eggs marinated with desi spices and sautéed in a spicy chili sauce.

Marinated prawns dipped in batter and deep-fried to a golden brown.

Tender mutton pieces cooked with aromatic spices, curry leaves, and grated coconut.

Paneer cottage cheese simmered with mixed vegetables in a flavorful curry sauce, enriched with traditional Indian spices.

Rich and creamy tomato-based curry with tender paneer cubes, garnished with a swirl of cream.

Fresh fenugreek leaves and grated paneer cooked in a creamy, spiced gravy.

Lentils typically cooked with tamarind or sorrel leaves and seasoned with traditional South Indian spices.

Mixed vegetables in a tangy yogurt-based curry. Choice of spice level: Mild, Medium, Spicy.

Tender cubes of marinated paneer (cheese) in a rich and flavorful Indian curry sauce.

Aromatic lentils tempered with fragrant herbs and spices, a classic Indian comfort dish.

Rich and creamy lentil butter curry, a vegetarian delight bursting with aromatic Indian spices.

Eggplant curry infused with traditional Indian spices. Spice level: Mild, Medium, Spicy.

Chickpeas cooked with onions, tomatoes, and traditional Indian spices.

Paneer and vegetables in tangy gongura base. Spice Level: Mild, Medium, Spicy.

Baby eggplants typically stuffed with a blend of peanuts, sesame seeds, and coconut, then cooked in a rich, aromatic Andhra-style masala.

Paneer cubes cooked with tender tamarind leaves in a spiced gravy typically including onions, tomatoes, and traditional Indian spices.

Spicy and creamy paneer (cheese) curry made with a blend of aromatic spices.

Creamy spinach curry with soft paneer cubes, blended with aromatic spices.

Chicken curry with bones, Andhra-style, available in Mild, Medium, or Spicy levels.

Minced mutton cooked with aromatic spices, onions, tomatoes, and peas, creating a rich and spicy curry.

Tender chicken cooked in a creamy tomato sauce with aromatic spices.

Shrimp cooked with spiced onion and tomato-based sauce.

Chettinadu Chicken - Aromatic curry with a choice of mild, medium, or spicy heat levels. Indian classic.

Tender chicken simmered in a flavorful curry sauce. Choose your spice level: Mild, Medium, or Spicy.

Eggs simmered in a rich curry sauce. Choose your spice level: mild, medium, or spicy.

Boneless chicken cooked with onions, bell peppers, tomatoes, and a blend of Indian spices.

Tender chicken in rich, creamy Mughlai curry. Choose spice level: Mild, Medium, Spicy.

Tender goat pieces in aromatic curry sauce. Available spice levels: Mild, Medium, Spicy.

Chicken pieces cooked in a spiced masala gravy, typically including onions, tomatoes, and traditional Indian herbs.

Chicken cooked with tangy gongura (red sorrel) leaves and traditional Indian spices in a rich curry.

Marinated mutton pieces stir-fried with onions, curry leaves, and a blend of Indian spices.

Chicken cooked with tender tamarind leaves, typically includes an onion and tomato-based sauce with aromatic Indian spices.

Tender mutton pieces cooked in a tangy chintha chiguru (young tamarind leaves) curry. Choose spice level: Mild, Medium, or Spicy.

Fish cooked with a blend of Indian spices, onions, and tomatoes, creating a rich and aromatic curry.

Chicken Fry B/In - Fried chicken with choice of spice level: mild, medium, or spicy.

Shrimp cooked in a blend of aromatic spices, onions, and tomatoes, inspired by Kakinada-style curry.

Tender mutton sautéed in ghee with Indian spices. Available spice levels: Mild, Medium, Spicy.

Succulent mutton pieces simmered in tangy gongura leaves, customizable spice levels (Mild, Medium, Spicy).

Spicy chicken curry cooked with yogurt and aromatic spices

Succulent chicken in rich ghee sauce. Spice levels: Mild, Medium, Spicy.

Tender boneless chicken in tangy gongura or chinthachiguru curry. Choose your spice level: Mild, Medium, or Spicy.

Rice, vegetable curry, roti, fryums, pickle, and a sweet.

Topped with minced garlic, chopped green chilies, and fresh cilantro, this naan offers a savory and aromatic experience.

Freshly baked, traditional flatbread from the tandoor oven.

Flavorful and fluffy Indian bread filled with caramelized onions, perfect to accompany any meal.

Soft, leavened bread topped with minced garlic and fresh cilantro.

Whole wheat flour flatbread, known as roti, typically unleavened and cooked on a griddle.

Noodles with vegetables. Available in mild, medium, or spicy.

Wok-tossed rice with paneer (Indian cottage cheese), carrots, peas, and green onions, mixed with soy sauce and spices.

Noodles with chicken. Choice of spice level: Mild, Medium, Spicy.

Egg fried rice with customizable spice levels: mild, medium, or spicy. Indian-Chinese fusion.

Noodles with egg, choice of spice level: mild, medium, or spicy.

Chicken fried rice with choice of spice level: Mild, Medium, or Spicy. Indian-Chinese fusion.

Soft, spongy milk-solid dumplings soaked in sugar syrup, garnished with sliced almonds.

Rich bread pudding soaked in sweet syrup, garnished with sliced almonds and cardamom.

Cottage cheese dumplings soaked in sweet saffron-infused milk, often garnished with pistachios and almonds.

Coke, Diet Coke, and Sprite options.

A soothing blend of selected leaves for a calming sipping experience.

A creamy blend of ripe mangoes and yogurt, sweetened and spiced to perfection.

Pure and refreshing bottled water.

Boneless chicken marinated in yogurt, green herbs, and spices, grilled on skewers in a clay oven.

Marinated overnight with yogurt and spices, then cooked in a clay oven. Two pieces of chicken leg quarters.

Paneer cubes marinated with yogurt and spices, skewered with onions and bell peppers, and grilled in a tandoor.

Chicken breast chunks marinated in yogurt and tikka masala, cooked in a tandoor.

Flaky paratha rolled with spiced chicken and scrambled eggs.

Soft flatbread filled with spiced paneer, onions, and peppers. Served with green chutney and tangy tamarind sauce.

Gongura leaves and chicken mixed with spiced pilaf rice; choice of Mild, Medium, or Spicy.

Mutton fry pieces with aromatic rice pilaf. Choice of spice level: Mild, Medium, or Spicy.

Gongura mutton pulao pilaf. Spice options: Mild, Medium, Spicy.

Mutton sukka pulao – Aromatic pilaf with tender mutton. Spice levels: Mild, Medium, Spicy.

Savory pilaf with Gobi 65, a seasoned cauliflower. Choose spice level: Mild, Medium, or Spicy.

Aromatic rice pilaf with tender chicken pieces. Choose your spice level: Mild, Medium, or Spicy.

Pulao with fried paneer, choice of mild, medium, or spicy.