Rose & Thistle

Just really underwhelming. My wife and I both had the wellington and it was was just bland, under-seasoned steak with sloppy raw dough around it. We spent close to $300 for two people and regret it.

My fiancée left a message because no one ever answers …reservation’s for 2, Friday at 5:30 pm along with his name & number. We were driving to Perrysburg and figured I would call make sure someone took our reservation since driving from Michigan. No one answered and voicemail was full once again .

Great food. and a really beautiful environment. you will really love the food and drinks here!

I enjoy this little French inspired restaurant with its Cute, cozy interior. The staff is friendly and personable. I like their escargot and Ceasar salad. I got the beef wellington which was tasty although the pastry was a little doughy. But the potatoes that came with it were amazing, thinly sliced and stacked with cream. We spent $189 after tip for dinner for 2. That included 1 appetizers 2 entres and 3 glasses of wine.

Cute atmosphere. Wait staff very friendly and attentive. The food was ok. Caesar salad really had no dressing. For dinner we the beef Wellington and pastry was doughy. Filet Mingon was very good but the potatoes and green beans lacked flavor.

Just went in for cocktails with some friends. Pleasant place to go.

My first time at the Rose & Thistle…my granddaughter Ellen, who lives in Perrysburg, goes all the time & loves it! She was treating me & from the moment we walked in I loved the atmosphere & quiet ambiance…I decided on the scallops, wild rice, and spiralled zucchini & carrot veg. My starter, was the most delectable Corn Chowder soup…no room for dessert. Haley the bartender, was fabulous as was, Chef Matt, who came out to make sure we were happy with our choices…I have recommended to many friends in Sylvania & most definitely will return.