Rhett serves Southern Coastal Cuisine that celebrates the bounty of the Lowcountry. Located at the intersection of Savannah’s bustling Riverfront Entertainment District, Rhett is a lighthearted hub of taste with a warm and convivial spirit and a dedication to warm Southern hospitality. Never pretentious, always a gentleman. Executive Chef Zach Chancey transforms revered local dishes into playful, accessible plates for breakfast, lunch, and dinner. Signature Rhett brunch, seven days a week. The casual vibe at Rhett offers seating for small parties or big groups, and the counter seating allows you to enjoy a local brew, a decadent seafood platter – or maybe a Bloody Mary (we have 5 to choose from.)