Very good spot for breakfast. I’ve had Omelettes as well as the hash and it is very tasty!
We recently enjoyed Sunday brunch at the Bistro. We sat at a high top because I hadn’t made reservations at the restaurant (wish I had). The server was friendly and attentive. Our 3 year old had the big cinnamon roll which came with home fries. Both were really good. I had the Italian Benedict. It was all good Italian things on a ciabatta roll. Very good. Came with fresh fruit. My daughter had the cherry French toast. It was good, but made with the canned cherry pie filling. So not great. My SIL had the Chorizo Hash. He said it was very good. Overall an excellent experience and good food. Sit in the formal restaurant if you can. Just nicer than the outer area with the high tops. We definitely would go again.
We enjoyed a wonderful breakfast with our family here.
Overly extensive appetizing menu (shoulda known). Fajitas bland and tasted a bit weird. Lake perch breaded and salty (after server said the filets were dusted in flour and flash pan fried). Dessert--key lime mousse-equally bland nestled in rock hard flavorless chocolate cups. Sadly disappointing.
So glad my BF and I discovered this place, we’ve been coming here a lot lately. It has a white tablecloth, quiet atmosphere which we appreciate. I recommend the Middle Eastern Flatbread for appetizer, salmon for entree. BF likes the pollock, lightly breaded and flash fried so not too heavy. The servings are very generous so plenty left for the next day.
Traverse City has a lot of Dining choices. Reflect is my absolute favorite. I have been going for years. The service, drinks and food are top-notch. Highly recommend making reservations during restaurant week you won’t be disappointed.