Wish they’d open for dine in but I think they’re short staffed. Some of the best Indian food I’ve had in St. Louis. So good!
Horrible food.I ordered malai kofta,kofta is so hard and gravy has no taste.Naan and tandoori roti was also not good.
Hell no I will not eat here ever again if I had the option to not choose a star I wouldn’t the people were rude and the food is trash
Ordered via doordash-horrible paneer tikka. It was oddly green colored (thinking artificial), not smelling fresh. Daal makhni was still nice. Naan was too thick. Chicken was under cooked. They definitely need to improve their quality.
First ordered bangan Bertha it was great like home style. 2 nd time I ordered NOT good at all. I tryed chicken curry vary disappointing. Roti like brick and called to restaurant asked if they changed the cook why the food not right? I feel they should done better for customers. Plus overpriced the portions vary limited
I have no problem with their Chicken tahiki masala spice level good. But omg their prices are outrageous $18 for half a chicken thBiey say 4 pieces but not really it’s a breast cut in half and a leg and a thigh. Then don’t get the Dessert 2 dough balls for $5 they are insane. And the spice level on the garbanzo bean dish out of this world hot even thought I asked for not so hot. Thanks, no one ate that. Bill was only $95 though Vegetarian options: Labeled vegetable dishes Parking: Off street parking
Service was not at all good. Food is horrible. I really don’t think so it’s worth a shot . The bald head guy is starting at the customer like I was there to loot his property. Deeply disappointed by the customer service.
Large portions of very delicious Indian cuisine. The restaurant was only doing take-out by the time we arrived but the atmosphere was still great. The owner was very pleasant and a lot of fun to talk to while we waited for orders to get filled. If you love Indian food this definitely a place you add when visiting St. Louis!
Though the restaurant closes at 2:30, we were asked to get a take away (To Go) at 1:55 pm. The entire restaurant was available and we could have sat peacefully on one table and left by 2:30 if the closing time was that important. Hospitality is lacking.