Rajula's Kitchen

Decent vegetarian food place serving some good Gujrati snacks and Mumbai style food. Ordered vada pav and undhiyu . Vada pav good and undhiyu was decent enough . Overall a pocket friendly place for vegetarians.

I ordered a mix chat & they gave me worst chaat ever. It doesn’t even look like a chaat.

Food substandard at best. Explains why the place is completely dead On Friday eve. I didn’t trust the reviews at first so tired on own food is the problem.

Aloo paratha and pani puri is not good

It was very bad experience with me yesterday at Rajula’s kitchen one of at Spring Creek / Alma , I tried first time their food , I had veg thali , they provide me katori of moong dal , Samabar and aloo mutter , rice and chapatis , the moong dal was little ok but Samabar and aloo mutter taste was very bad ,absolutely tasteless ,generally chefs keep curries for thali in warmer , what l observe that end of the day they remove left over curries and kept in cooler then again reheated and serve for next day thali , So aloo mutter was that taste , it was reheated 3-4 times no taste at all and Samabar was very sweet and reheated many times , green moong dal was little ok , I ate chapatis with dal only , Jalebi was wrapped in aluminum foil it should be in katori or plate , it cost me $ 19.00 just for Samabar , moong dal and aloo mutter only dal was little ok , waste my money and time , will not go back , my wife and son had chole bhatura , bhatura was kind of readymade they just fry and chole was tasteless again , Chapati was good , dinning was clean . They should have improve the food that is the key for food business.

Thali was cold food all around. Day old papad, roti, and khaman dhokla. I had high expectations, but waste of time, money, and food.