Pho Lan Noodles House Menu

Pork & Shrimp.

Crispy fried egg rolls filled with savory pork, shrimp, and vegetables, served with fresh lettuce and pickled carrots and daikon.

Tender rare steak and brisket slices in a savory broth with fresh herbs and onions.

Tender slices of rare steak immersed in aromatic beef broth, garnished with fresh cilantro and thinly sliced onions.

Tender chicken slices, rice noodles, fresh bok choy, and bean sprouts in a savory broth with herbs.

Grilled Pork, Shrimp, Fried Shrimp Cake & Egg Rolls.

A blend of black tea and spices, sweetened with condensed milk, served chilled.

w/Condensed Milk.

Head-on shrimp, seasoned with a blend of Cajun spices, typically includes a pound of shrimp prepared in a style that highlights its natural flavors.

One pound of headless shrimp, typically prepared with a blend of Cajun spices and seasonings to offer a unique and savory taste.

One pound of peeled shrimp, typically seasoned with a blend of Cajun spices to enhance its natural flavors.

King crab legs, typically steamed, served with a blend of Cajun spices.

Snow crab legs, steamed and served with a side of spices, capturing the essence of both Vietnamese and Cajun seafood traditions.

One pound of clams, typically prepared with a blend of Cajun spices and served in a savory sauce.

Mussels, typically steamed, served in a robust Cajun sauce with hints of garlic, lemongrass, and a blend of spices.

A pound of crawfish and shrimp served with corn and potato, all seasoned with Cajun spices. Includes either bread or rice.

A blend of clams and mussels paired with corn and potato, simmered in a distinctive Cajun sauce, served with either bread or rice.

A medley of clams, mussels, crawfish, and shrimp, served with corn and potato, simmered in Cajun spices, with an option of bread or rice.

Corn coated in a signature Cajun sauce, drawing from Vietnamese influences.

Potatoes tossed in a blend of Cajun spices and herbs, typically served as a flavorful side.

Savory, perfectly seasoned sausage links, a classic breakfast favorite.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Beef noodle soup featuring well-done flank, brisket, tender tendon, and tripe, served with rice noodles in a rich beef broth.

Tender rare steak, well-done flank, tendon, and tripe in a fragrant broth with fresh herbs and onions.

Tender rare steak and well-done flank slices in aromatic broth with rice noodles, garnished with fresh herbs, onions, and scallions.

Tender rare steak and tendon with rice noodles, fresh herbs, and onions in a savory beef broth.

Tender rare steak and brisket slices in a savory broth with fresh herbs and onions.

Tender slices of rare steak immersed in aromatic beef broth, garnished with fresh cilantro and thinly sliced onions.

Rice noodles in a savory beef broth, typically accompanied by a selection of herbs.

Wonton Soup with choice of rice or egg noodles, serving savory pork & shrimp dumplings in aromatic broth.

Seafood rice or egg noodles in a savory broth, a choice of noodle style.

Grilled shrimp and pork over a bed of rice vermicelli, typically accompanied by fresh herbs, bean sprouts, and a light fish sauce dressing, garnished with peanuts and green onions.

Grilled shrimp and chicken served over rice vermicelli, typically includes lettuce, carrot, cucumber, scallions, peanuts, and a homemade fish sauce.

Grilled shrimp served over rice vermicelli, accompanied by lettuce, carrot, cucumber, and scallions, topped with peanuts and a homemade fish sauce dressing.

Grilled Pork, Shrimp, Fried Shrimp Cake & Egg Rolls.

Sauteed pasta with fresh herbs, garlic, and shrimp, typically includes a garnish of cilantro.

Egg noodles sautéed with fresh herbs and garlic, embodying the essence of traditional Vietnamese flavors.

Grilled pork slices atop fragrant steamed rice. Options include extra fried egg, soup, rice, egg roll, or sausage.

Grilled shrimp and pork on a bed of steamed rice. Options include extra fried egg, soup, rice, egg roll, or sausage.

Grilled shrimp and chicken atop steamed rice, with options for addition of fried egg, soup, extra rice, egg roll, or sausage.

Grilled beef served over steamed rice with options for extra fried egg, soup, rice, egg roll, or sausage.

Grilled shrimp and beef served over steamed rice. Optional sides: fried egg, soup, more rice, egg roll, sausage.

Grilled Pork Chop, Fried Shrimp Cake. Chinese Sausage & Fried Egg.

Lemongrass chicken, served over steamed rice. Options include: extra fried egg, soup, rice, egg roll, or sausage.

Fried rice served with optional sides: fried egg, soup, steamed rice, egg roll, or sausage.

Crispy fried chicken served atop fragrant tomato-infused rice. Options for extra egg, soup, rice, egg roll, or sausage available.

Beef stew served over steamed rice with options for extra fried egg, soup, rice, egg roll, or sausage.

Crispy wontons, deep-fried and filled with a blend of minced pork and shrimp, wrapped in a delicate wonton skin.

Crispy fried egg rolls filled with savory pork, shrimp, and vegetables, served with fresh lettuce and pickled carrots and daikon.

Vegetarian.

Pork & Shrimp.

Crispy fried chicken wings, glazed with fish sauce, served with a side of pickled carrots, daikon, and fresh lettuce.

Crispy fried chicken wings served on a bed of fresh lettuce and shredded carrots.

Vegetarian. Spicy.

Vegetarian.

Vegetarian.

Vegetarian.

A blend of black tea and spices, sweetened with condensed milk, served chilled.

Freshly squeezed lemon juice, traditionally served over ice, offering a refreshing taste.

Freshly squeezed orange juice, offering a natural and refreshing taste.

Club soda combined with a unique blend of salted preserved lemon and a hint of sugar.

Soda xí muội combines salted preserved plums with club soda, typically sweetened to balance the salty notes.

Soda Chanh combines freshly squeezed lemon juice with soda water and a hint of sugar, creating a refreshing beverage.

Coke - Pepsi - Sprite - 7Up.

Pot.