Manpuku Japanese BBQ Dallas

Manpuku Japanese BBQ Dallas offers an interactive yakiniku dining experience featuring premium cuts of A-5 Japanese Wagyu beef from Kyushu Island, Japan, alongside American Wagyu beef and USDA Prime cuts. Jidori chicken, sourced from a small Californian free-range farm, completes the protein selection. Traditional Japanese sides and appetizers complement the grilled meats, while an extensive beverage menu includes Japanese cocktails and spirits, craft sake, ice-cold draft beers, and a global wine list. Manpuku's warm and hospitable ambiance, inspired by the Japanese concept of 'Omotenashi,' ensures a memorable dining experience.