Lucky Barbecue & Noodle House

We bought the duck. after we had it, ours entire family threw up.

Inconsistent hit or miss food. A few times we went it was very good but this time it was bad. This time we purchased century egg and pork congee and there was no pork in it. Just tiny yellow bits of things that looked very questionable. Pork shavings at best, we couldn't really tell what it was. We stirred the bowl looking for actual meat pieces and didn't find any. The last times there were substantial strips of pork similar to the small ones you'd find in stir fry. The congee was also very bland compared to last time. Some pieces of egg tasted off. Pork liver congee, some of the meat didn't taste fresh, some of it tasted fine. However, ALL your food should taste fresh. Especially in the same dish. Maybe it wasn't as good because it was a weekend day and they were busy, but even if that's the case, that's no excuse. Really disappointed. Service is adequate. Staff is kind of brusque but that's not really surprising, especially if you don't look like you know Mandarin or Cantonese. I think some of them are not aware of how obvious the favoritism is for those who speak Canto. Understandably people are more comfortable with people they can relate to but when some people are VERY obviously getting served better than others, it just doesn't look good.

Our family always enjoy the roast duck from this place; the flavor is quite impressive. Personally, I prefer the leaner duck. If the slices could be thinner, that would be better. And regarding the sweet bean sauce or the orange sauce(?), I suggest making it a standard complimentary offering rather than requiring customers to request it separately. I believe that the cost of sauce itself isn't particularly high. Offering it as a standard complimentary addition enhances the core flavor of the roast duck. This could potentially attract more repeat business, creating a win-win scenario.

Ordered roast duck. Nice food and even nicer staff. Reminds me of all the good old memories from HK.

Waited for 40mins for two pounds pork and one duck. They were keeping service the customer making online order and put off the orders made in store. Even for the order made in store, they were not severed by the order number. Based on my observation, the pork and duck did not run out. However, they kept skipping mine and some other folks' order. Interestingly, some ones' order with duck or pork but came later than me got severed very quickly. Customers waited around were upset. When I got mine, the pork was not warm at all and it had been cooked for some time and had not been kept warm properly. Their serving was chaos, without transparency on the waiting time and unprofessional. You have to argue what was wrong with your order to get you order back in the right place. The food was just ok, you can get it in any Chinese barbecue store. nothing impressed me. This store does not worth the time and money. Never come again considering the bad customer service.

#35. Roast pork noodle & vegetables with broth on the side. Simple. Noodle not overcooked, and lightly sauce (Hoisin) with steam lettuce, no other vegetables and broth added flavor and soften up the noodle. Broth had a lightly season flavor but not too salty. Pork has good flavor but wish could be warmer and skin crispy. Service was good, and the American person can speak Chinese, impressed. Definitely a regular lunch spot now. Solid 3.5!

The BBQ duck is pretty awesome!

叉烧买回来是臭的，鸭肉柴的没法吃，一碗饭20 刀就这质量，不会再来了

The braised beef noodle soup was excellent! The meat was nice and tender and noodles were perfectly cooked and chewy. The broth was also tasty. My only complaint was that I couldn’t add in some wontons. You had to order a separate order for wontons.