Louis' Chop House

4.3
(1,425+ Reviews)
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Location & Hours

Macomb County’s premier white table cloth fine dining restaurant featuring Himalayan Salt Prime Dry Aged Beef aged in house in our custom made Dry Aging Room. We also feature Black Angus Beef, Piedmontese Beef, Lamb Chops, Fresh Seafood and more. We have a wine cellar with an extensive inventory of fine wine. In the summer we open our outdoor patio and we also have 2 banquet rooms available for special occasions. We can accommodate large groups. Call today and make a reservation.

50355 Gratiot Ave
New Baltimore, MI 48051
Monday
11:00 AM - 10:00 PM
Tuesday
11:00 AM - 10:00 PM
Wednesday
11:00 AM - 10:00 PM
Thursday
11:00 AM - 10:00 PM
Friday
11:00 AM - 11:00 PM
Saturday
12:00 PM - 11:00 PM
Sunday
2:00 PM - 8:00 PM

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(586) 949-9566

50355 Gratiot Ave, New Baltimore, MI 48051


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