Katsu Bar Menu

Homemade egg salad with pork bacon and fresh Dill on Japanese Milk Bread

Yuzu cabbage, Whole grain mustard aioli on Japanese Milk Bread served with Waffle Fries

Korean style crispy Chicken with choice of Honey garlic or Sweet & Spicy Garlic

Whipped cream with fresh straberry

Fried tofu pockets with rice and topping of your choice.

Japanese "rice-bowl dish" with onion, cabbage and egg with Katsu over rice.

Served with Coleslaw and Pickle

Side of curry dip

Crispy battered seasoned ground shrimp with garlic aioli sauce on the side

Korean style crispy Chicken with choice of Honey garlic or Sweet & Spicy Garlic

Fried sausage with rice cake in sweet & spicy sauce

Fresh cauliflowers fries with house garlic aioli sauce on side.

Mixed fresh mushrooms tempura. Comes with house garlic aioli sauce

Korean style fried spicy kimchi dumpling (with pork)

Seasoned fries

Freshly made coleslaw

Side of curry dip

Portobello Katsu with arugula, wholegrain mustard aioli & Berry Katsu Sauce served with Waffle Fries

Crispy shrimp katsu with yuzu cabbage, wholegrain mustard aioli and berry katsu sauce on soft milk bread served with waffle fries or curry dip

Homemade egg salad with pork bacon and fresh Dill on Japanese Milk Bread

Sweet Japanese milk bread, filled with heavy whip cream and fresh strawberries MADE FRESH EVERY MORNING

Served with Coleslaw and Pickle

Curry with korean kimchi mandu, white rice, side salad, coleslaw and pickled veggies.

Curry with cauliflower tempura, white rice, side salad, coleslaw and pickled veggies

Curry with mushroom tempura, white rice, side salad, coleslaw and pickled veggies.

Curry with shrimp katsu, white rice, side salad, coleslaw and pickled veggies .

Curry with fish katsu, white rice, side salad, coleslaw and pickled veggies.

Curry, white rice, side salad, coleslaw and pickled veggies

Korean spicy rice cake with odeng, cabbage

Garlic-ponzu based hot soup with udon noodles, argula, and choice of katsu.

Chicken udon with spicy house sauce

Stri-fried chicken with udon noodle

Japanese "rice-bowl dish" with onion, cabbage and egg with Katsu over rice.

Fried tofu pockets with rice and topping of your choice.

Marinated tofu skins with rice inside and choice of your toppings.

Strawberry Milk

Yuzu(Citrus) Mikan(Orange) Ume(Plum) Ringo(Apple) Momo (Peach)