Grand Cru Wine Bar and Bistro

This is probably the best 'by the glass' list I've ever seen in terms of quality and value.

Used to really love this place, post covid is not the same.

Food took too long to get out and the waiter hardly ever came by to check or acknowledged that we'd been waiting for so long. Onion soup was cool and tasted watered down. Trout would be better if they separate the trout from either scalloped potatoes or potatoes au gratin instead of one on top of the other. Everything is overpriced and not worth the price you pay.

Can’t imagine anyone would not enjoy the atmosphere, food, service, and wine/ beverages. My wife and I had a fantastic meal and evening: She enjoyed a reasonably priced wine flight while I had a “ Perfect Manhattan”. We split a cheese board appetizer and the roasted chicken breast entree. We finished the evening with our own desserts and perfectly brewed coffee and port. The total bill was three times less than what we have spent for much lessers meals and experiences.

French Onion soup was okay. Steak Frites was not good. Wine was average. Service was very slow and the restaurant was empty and cold. Would not recommend.

Romantic French dining in a neighborhood. Loved the escargot, duck confit, truffled deviled eggs and scallops! Great wine pairing. Top notch service!

Great service, atmosphere was very dates and the crowd was a more of a mature one. Decent food but won’t be going back again.

Great spot in ballston for delicious cuisine. The food was tasty, but I mostly enjoyed the fun themed wine flights. Their diverse selection is used well to create fun tastings with dinner. The dining room is visually appealing and the service was great. Looking forward to going back.