Dosa Place Menu

$$$Indian
41043 Fremont Blvd, Fremont, CA 94538
  • Featured Item

    • Idly + Vada + Pgl/Upma

      1 Idly + 1 Vada + Small portion of Pongal or Upma , With 1 cup sambar, and 2 Oz Chutney
      $10.49
    • Idly + Vada + Plain Dosa

      South Indian trio: steamed rice cakes (Idly), fried lentil doughnuts (Vada), choice of plain Dosa or Uttapam with optional Masala.
      $10.99
    • Malabar Paratha + Biryani + Kurma

      Malabar Paratha + Veg Biryani , Served with Veg Kurma and Raita
      $10.99
    • Rice Variety Combo

      Lemon rice + Curd Rice + White Rice, Served with Papad , A Small Cup of Rasam and A Cup of Sambar
      $9.99
    • Pessaratu Upma + Chilly Bajji

      Pessaratu Upma with Chilli Bajji Served with 1 cup Sambar and 2-2 Oz Chutneys
      $10.99
  • Small Bites / Snacks

    • 2 Piece Idly

      2 Pieces Idly served with 4 Oz Chutney or 1 Cup Sambar
      $6.99
    • Idly Sambar (3 Pcs)

      3 Pieces Idly with 1 Cup Sambar and 2 - 2oz Chutneys
      $7.99
    • Vijaywada Idly (3 Pcs)

      3 Piece Idly with 1 Cup Sambar, with idly powder, ghee for topping , and 2 -2oz Chutneys
      $8.99
    • Podi IDLY

      Bite Size Idly pieces tossed with Savoury Podi mixture of spices with oil -DRY
      $8.99
    • Upma

      Upma with two 2 oz. chutneys.
      $7.99
    • Methu Vada (2 Pcs)

      Methu vada, a set of two, consists of urad dal batter mixed with spices, shaped into donuts, and deep-fried.
      $7.49
    • Idly Vada (2+1)

      2 Idli and 1 Vada, with 1 cup sambar and 2 -2Oz Chutneys
      $8.49
    • Chili Bajji

      Green chilies are coated in a spiced gram flour batter and deep-fried until golden.
      $7.99
    • Cut Mirchi

      Crispy, fried green chili peppers stuffed with a spiced chickpea flour filling, topped with finely chopped onions.
      $7.99
    • Onion Pakora

      Sliced onions are mixed with a spiced gram flour batter and deep-fried, resulting in crisp onion pakoras.
      $7.99
    • Spinach Pakora

      Fresh spinach leaves coated in a seasoned chickpea flour batter, deep-fried to achieve a crispy texture.
      $7.99
    • Paneer Pakora

      Crispy Indian appetizer- fried cheese enveloped in chickpea batter.
      $8.99
    • Punugulu

      Deep-fried snack traditionally made from a batter of rice and urad dal, often enhanced with finely chopped onions and green chillies for added flavor.
      $7.99
    • Mini IDLY

      12 Pieces of Mini Idly with 8 OZ Sambar and (2 )2 oz Chutney
      $8.99
    • Mini Idly With Sambar

      12 Pieces Mini Idly with Sambar
      $8.99
  • Dosa

    • Plain Dosa

      Plain dosa with 1 cup sambar and two 2 oz. chutneys.
      $8.49
    • Masala Dosa

      Masala dosa with 1 cup sambar and two 2 oz. chutneys.
      $9.99
    • Ghee Roast Dosa

      Crispy rice and lentil crepe generously coated with clarified butter.
      $10.99
    • Mysore Dosa

      Add masala for an additional charge.
      $9.99
    • Andhra Spicy Dosa

      Add masala for an additional charge.
      $9.99
    • Ginger Dosa

      Add masala for an additional charge.
      $9.99
    • Onion Dosa

      Add masala for an additional charge.
      $9.99
    • Spinach Dosa

      Add masala for an additional charge.
      $9.99
    • Cheese Dosa

      Crispy fermented rice and lentil crepe generously filled with melted cheese.
      $9.99
    • Chili Cheese Dosa

      Crispy rice and lentil crepe generously filled with spicy green chilies and melted cheese.
      $10.99
    • Rava Dosa

      Add masala for an additional charge.
      $10.99
    • DP Special Rava Masala Dosa

      Cream of wheat and rice crepe, typically includes onions and chilies, stuffed with a savory potato masala.
      $11.99
    • Podi Dosa

      Thin rice and lentil crepe generously sprinkled with a blend of ground dry spices, known as gun powder, offering a distinctively spicy flavor.
      $10.99
    • Madras Masala Dosa

      Rice and lentil crepe traditionally filled with a spicy potato and onion mixture, seasoned with authentic Madras spices.
      $10.49
    • Kotamalai Dosa

      Add masala for an additional charge.
      $9.99
    • Chetinad Dosa

      Crepe adorned with a special Chettinad paste, typically includes a blend of spices unique to the Chettinad region.
      $11.99
    • Spring Dosa

      Rice and lentil crepe filled with a savory mix of sautéed vegetables, typically seasoned with a blend of Indian spices.
      $10.99
    • CA Special Masala Dosa

      Thin rice and lentil crepe filled with a special blend of masala potatoes, typically includes a variety of spices unique to CA's rendition.
      $11.99
    • Paneer Bhurji Dosa

      Stuffed with scrambled paneer and spices, this dosa is served with coconut, tomato, and mint chutneys.
      $10.99
    • Paper Dosa

      Add masala for an additional charge.
      $10.99
    • Kal Dosa (2) W/ Kurma

      Two soft and spongy kal dosas, typically thicker than regular dosas, served with a side of kurma, a spiced vegetable gravy.
      $10.99
    • Pessaratu Dosa

      A crispy crepe made from green gram, typically includes ginger and green chillies, offering a unique and savory flavor profile.
      $10.99
    • Pessaratu Upma

      Pesarattu upma combines a green lentil crepe with a filling of upma, typically made from semolina, mustard seeds, and green chilies.
      $10.99
    • Hyderabad Dosa

      Crispy crepe infused with traditional Hyderabad spices, typically includes onions, tomatoes, and a unique blend of chutneys for a distinct flavor.
      $11.99
  • Uttapams

    • Plain Uttapam

      A thick pancake traditionally made from fermented rice and lentil batter, typically served without any toppings.
      $9.99
    • Onion Uttapam

      Rice and lentil pancake traditionally topped with finely chopped onions.
      $9.99
    • Chetinad Uttapam

      Rice and lentil pancake infused with a homemade Chettinad masala, typically including a blend of spices and herbs.
      $10.99
    • Paneer Uttapam

      Rice and lentil pancake topped with seasoned paneer, often accompanied by onions and tomatoes for a traditional South Indian flavor.
      $11.99
    • Chili Cheese Uttapam

      South Indian pancake made from fermented rice and lentil batter, typically includes spicy green chilies and grated cheese.
      $10.99
    • Custom Uttapam

      Custom Uttapam: Savory pancake with choice of any 3 - bell pepper, carrot, chili, peas, tomato, onion.
      $11.99
  • Indo - Chinese

    • Veg Fried Rice

      A flavorful blend of mixed vegetables stir-fried with rice
      $9.99
    • Veg Noodles

      Stir-fried noodles mixed with a variety of vegetables and seasoned with a blend of soy sauce and Indo-Chinese spices.
      $9.99
    • Chili Paneer

      Paneer cubes stir-fried with bell peppers, onions, and a spicy Indo-Chinese sauce.
      $10.99
    • Paneer Fried Rice

      Basmati rice stir-fried with paneer cubes, mixed vegetables, and seasoned with Indo-Chinese sauces and spices.
      $10.99
    • Gobi Fried Rice

      Cauliflower florets and mixed vegetables are stir-fried and combined with basmati rice, seasoned with a blend of Indo-Chinese sauces and spices.
      $9.99
    • Gobi Manchurian

      Crispy cauliflower florets tossed in a tangy, spicy Manchurian sauce, garnished with chopped green onions.
      $9.99
    • Baby Corn Manchurian

      Baby corn lightly battered and deep-fried, then tossed with onions, bell peppers, ginger, and garlic in a savory Manchurian sauce.
      $9.99
    • Schezwan Fried Rice

      Basmati rice stir-fried with mixed vegetables and seasoned with spicy Schezwan sauce.
      $10.99
    • Gobi 65

      Cauliflower florets marinated in spices and yogurt, deep-fried and tossed with curry leaves and chili sauce.
      $10.99
    • Fire Noodles

      Boiled noodles stir-fried with a fiery blend of chilies, garlic, and special Indo-Chinese sauces, typically includes a mix of vegetables.
      $10.99
    • Chilli Gobi

      Cauliflower florets are battered and deep-fried, then sautéed with onions, bell peppers, and a spicy chili sauce.
      $9.99
    • Schezwan Noodles

      Noodles stir-fried with a mix of vegetables in a robust schezwan sauce.
      $10.99
    • Paneer 65

      Spicy Indian cottage cheese in a spicy sauce, deep-fried to perfection
      $10.99
    • Chilli Mushroom

      Mushrooms tossed with bell peppers and onions, sautéed in a blend of chili and soy sauces, embodying the fusion of Indian and Chinese flavors.
      $10.99
    • Mushroom Manchurian

      Batter-coated mushrooms deep-fried and tossed with bell peppers, onions, and a spicy Indo-Chinese Manchurian sauce.
      $10.99
  • Rice

    • Pongal

      A traditional South Indian dish made with rice and lentils, seasoned with black pepper, cumin, and curry leaves, typically tempered with ghee.
      $7.99
    • Tamarind Rice

      Basmati rice mixed with a tangy tamarind sauce, typically includes peanuts and curry leaves.
      $7.99
    • Curd Rice

      Steamed rice combined with creamy yogurt, typically includes mustard seeds and curry leaves for tempering.
      $7.99
    • Lemon Rice

      Fragrant basmati rice with zesty lemon
      $7.99
    • Veg Dum Biryani

      Fragrant basmati rice cooked with mixed vegetables and aromatic spices.
      $9.99
  • Curries

    • Curry Of The Day

      Curry of the day available in 16oz, 8oz, 32oz sizes.
      $4.49
    • Dal

      Rich, traditional lentil curry. Options for 32oz, 16oz, 8oz servings.
      $3.99
    • Sambar

      South Indian lentil and vegetable stew, available in 8oz, 16oz, 32oz sizes.
      $3.49
    • Rasam

      Spicy South Indian soup in tamarind broth; choices of 32oz, 8oz, 16oz.
      $3.49
  • Breads

    • Poori (2)

      Two pieces of whole wheat bread, deep-fried until puffy.
      $8.99
    • Chapathi(2) W/ Curry

      Two pieces of chapati, a soft and unleavened Indian flatbread made from whole wheat flour, typically served with a savory curry.
      $8.99
    • Malabar Paratha

      2 pieces malabar paratha with veg kurma
      $8.99
    • Chole Bhatura

      Fluffy, deep-fried bread served with spiced chickpea curry, accompanied by chopped onions.
      $9.99
    • Kottu Parratha

      Southern-style flaky bread, hand-torn and stir-fried, typically includes a mix of spices.
      $10.99
  • Side Orders

    • Raita

      Crisp, cool yogurt dip flavored with cucumber and fresh herbs.
      $1.99
    • Ghee

      Clarified butter, typically used as a cooking medium or drizzled over dishes to enhance flavor.
      $1.99
    • Sweet Of The Day

      A rotating selection of traditional Indian desserts, which may include items such as Gulab Jamun, Kheer, or Jalebi, prepared with classic ingredients.
      $3.99
  • Desserts

    • Gulab Jamun (2 Pc)

      Milk solid dumplings, traditionally deep-fried and soaked in a sweet syrup infused with rose water and cardamom.
      $2.99
    • Daily Special

      A rotating selection of traditional Indian sweets, which may include delicacies such as gulab jamun, kheer, or gajar ka halwa.
      $2.99
  • Beverages

    • Madras Coffee

      Madras coffee is a traditional South Indian beverage, combining a strong coffee decoction with hot, frothed milk, often infused with a hint of chicory.
      $2.75
    • Salt/ Sweet Lassi

      Traditional Indian lassi, available in salt or sweet variations.
      $3.99
    • Mango Lassi

      Traditional Indian drink with mango and yogurt.
      $3.99
    • Soda

      Dish Name: Soda - Selection of diet Coke, Sprite, or Coke.
      $1.50
    • Masala Tea

      Spicy and aromatic tea blend with traditional Indian spices, perfect for a soothing and flavorful experience.
      $2.25

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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