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In our kitchen, craft comes first. Like beer slowly fermenting in a tank, our food is prepared with equal parts precision and patience. Our cajun styled spicy Shrimp and Grits, and spicy-sweet Ten-Spice Wings, are only a taste of what City Tap House offers. From brick-oven pizzas, to mouth-watering burgers — no matter what kind of diner you are, casual or adventurous, we guarantee we will satisfy your appetite. Above all, our goal is to see our food sit side by side with the craft beer we adore, letting food and beer elevate each other.