Church and Union Charlotte Menu

4.3
(2,125+ Reviews)
  • First Course

    • F***** O**** Agnolotti

      allium crunch, gruyere
      $15.00
    • Butcher Slate

      chef’s selection of artisan cured meats and accompaniments
      $27.00
    • Beef Tartare

      Thai curry, pickled mustard seed, crispy wonton
      $22.00
    • Nola Shrimp

      garlic, Worcestershire, sourdough
      $19.00
    • Braised Bacon & Melon

      unagi, wasabi aioli, pickled jalapeños, allium ash
      $15.00
    • PEI Mussels

      andouille sausage, roasted red pepper, smoked cream, sourdough
      $22.00
    • Moroccan Meatballs

      spiced BBQ glaze, whipped feta, cucumbers, gremolata
      $18.00
    • Southern Salad

      avocado, corn, tomato, pickled red onion, croutons, cotija, creamy poblano dressing
      $16.00
    • CU Caesar Salad

      hearts of romaine, buttery croutons, parmesan, radish, sweet drop peppers, boiled egg
      $16.00
    • Chicken Karaage

      sriracha aioli, 'umami' sauce, togarashi, nori, fresh herbs
      $15.00
  • Features

    • Oysters On The Half Shell

      Chef's selection
    • CU Tower

      chef’s selection of oysters, chilled shrimp, Maine lobster, chilled seafood salads, accompaniments
      $115.00
  • Main Course

    • Handmade Braided Ravioli

      garlic tomato sauce, capers, parmesan
      $28.00
    • Taco Rice

      beef, salsa, avocado, cheddar, lettuce, furikake, egg
      $24.00
    • Chef Jamie's Lamb Burger

      red onion marmalade, gorgonzola fondue, arugula, secret sauce, hand-cut French fries
      $21.00
    • 60 South Salmon

      coconut pirlou, tomato ginger emulsion, crispy rice furikake
      $28.00
    • Fried Chicken

      jalapeño cornbread, Alabama white sauce, ranch pickles
      $30.00
    • Maryland Crab Cake

      root vegetable ribbons, blood orange beurre blanc, crispy potato
      $34.00
    • CU Poke Bowl

      ahi tuna, sushi rice, spicy aioli
      $33.00
    • The Butcher's Filet

      1855 Teres Major, 8oz served with crushed Yukon potatoes, J-1 sauce
      $45.00
    • 1855 NY Strip

      10oz, served with crushed Yukon potatoes, J-1 sauce
      $51.00
    • Filet Mignon

      8oz, served with crushed Yukon potatoes, J-1 sauce
      $59.00
    • Prime Cowboy Ribeye For Two

      24oz, served with crushed Yukon potatoes, J-1 sauce
      $150.00
    • Koji Swordfish

      aji verde, papas bravas, haricot verts, heirloom tomato relish
      $40.00
    • Miso Short Rib

      sweet potato purée, bok choy, maitake mushrooms, miso jus
      $46.00
  • Sides

    • Haricots Verts

      confit tomatoes, beurre monte, crispy garlic
      $15.00
    • Crushed Yukon Potatoes

      shallot, fines herbes, olive oil
      $11.00
    • Hand Cut French Fries

      malt vinegar, BBQ aioli
      $10.00
    • Brussels Sprouts

      bacon lardon, Sherry carmelized onions, aged cheddar
      $14.00
    • Glazed Broccoli

      chili flakes, buerre monte, crispy garlic
      $14.00
  • 3-Course Prix-fixe Economy Gastronomy Menu

    • 1st Course (Select One)

      F***** O**** Agnolotti | allium crunch, gruyere Beef Tartare | Thai curry, pickled mustard seed, crispy wonton $3 Supplement Nola Shrimp | garlic, Worcestershire, brioche Braised Bacon & Melon | unagi, wasabi aioli, pickled jalapeños, al...
    • Entrée Selection (Select One)

      Taco Rice | beef, salsa, avocado, cheddar, lettuce, furikake, egg Chef Jamie's Lamb Burger | red onion marmalade, gorgonzola fondue, arugula, secret sauce, home fries Maryland Crab Cake | root vegetable ribbons, blood orange beurre blanc, cr...
    • Dessert (Select One)

      Strawberry Tres Leches | caramelized white chocolate coconut anglaise, cinnamon sponge, whipped strawberry ganache White Chocolate Creme Brulee | vanilla Bavarian, raspberry, roasted pistachios Sweet Home Carolina | flourless chocolate cake,...
  • Small Plates

    • Chicken Karaage

      sriracha aioli, 'umami' sauce, togarashi, nori, fresh herbs
      $16.00
    • CU Caesar Salad

      hearts of romaine, buttery croutons, parmesan, radish, sweet drop peppers, boiled egg
      $16.00
    • Avocado Toast

      toasted sourdough, avocado mousse, marinated tomatoes, radish, soft boiled egg
      $13.00
  • Main Course

    • Fried Chicken Biscuit

      sausage gravy, fontina cheese, buttermilk biscuit
      $18.00
    • Shrimp & Grits

      wild mushrooms, bacon, local grits, spring onions
      $22.00
    • Okonomiyaki

      cabbage pancake, sunny egg, braised bacon, sriracha aioli, yakiniku sauce
      $20.00
    • French Toast

      banana flambé, chai, whipped mascarpone, honey, toasted walnut
      $21.00
    • Crab Benedict

      heirloom tomato, basil hollandaise, English muffin
      $26.00
    • Chef Jamie's Lamb Burger

      red onion marmalade, gorgonzola fondue, arugula, secret sauce, home fries
      $21.00
    • Queens Breakfast

      eggs, Nueske's bacon, home fries, charred tomatoes, English muffin
      $15.00
    • Wild Mushroom Omelet

      fontina cheese, fines herbes, home fries, toast
      $16.00
    • Applewood Bacon Omelet

      sautéed onion, aged cheddar cheese, home fries, toast
      $16.00
    • Brunch Burger

      lettuce, tomato, onion, American cheese, over easy egg, horseradish aioli, brioche bun, home fries
      $18.00
    • Holy $H!T Breakfast

      fried chicken, eggs, bacon, house-made donuts, biscuits, house-made jam, choice of 1 mimosa or bloody mary (2 person minimum)
      $30.00
  • Sides

    • Grits

      $6.00
    • Nueske's Bacon

      $7.00
    • Home Fries

      $5.00
    • Seasonal Fruit

      $8.00
    • Breakfast Sausage

      $8.00
  • Brunch Cocktails

    • Bloody Mary

      $9.00
    • Espresso Martini

      $18.00
    • Sangria

      $5.00
    • Mimosa

      $5.00
    • Cadillac Mimosa

      $6.00
    • Flavored Mimosa

      $6.00
    • Mimosa Flight

      four seasonal mimosas
      $16.00
    • Mimosa Carafe

      $16.00
    • Cadillac Mimosa Carafe

      $18.00
    • Specialty Mimosa Carafe

      $18.00
    • Sangria Carafe

      $16.00
  • Barista Drinks

    • OJ

      $4.00
    • Fresh Squeezed OJ

      $5.00
    • Fresh Squeezed OJ Carafe

      $15.00
    • Church And Union Specialty Blend

      $5.00
    • Espresso

      $5.00
    • Americano

      $7.00
    • Cappucino

      $7.00
    • Latte

      $7.00
    • Iced Cold Brew

      $8.00
  • Dessert

    • Strawberry Tres Leches

      caramelized white chocolate coconut anglaise, cinnamon sponge, whipped strawberry ganache
      $12.00
    • White Chocolate Crème Brûlée

      vanilla Bavarian, raspberry, roasted pistachios
      $11.00
    • Sweet Home Carolina

      flourless chocolate cake, peanut buttercream, chocolate cremeux, toasted meringue, salted peanuts
      $13.00
    • Banana Smash

      caramelized banana, almond chocolate shortbread, banana cremeux, dulce chai whip
      $11.00
    • Carrot Cake

      cream cheese mousse, candied walnuts, brown sugar carrot purée
      $10.00
    • Chef Selection Ice Cream And Sorbet

      ask server for daily flavors
      $8.00
    • Daily Dessert Feature

  • Barista Drinks

    • Espresso

      $4.00
    • Cappuccino

      $5.00
    • Americano

      $4.00
    • Caffe Latte

      $5.00
    • Church & Union Specialty Blend Coffee

      $3.00
    • Hot Tea

      $3.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(704) 919-1322

127 N Tryon St #8, Charlotte, NC 28202


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