Baby Bull Menu

Our signature Double Cheeseburger with onions, pickles, & mayo served on the side.

Beer-battered cod filet topped with shredded lettuce, mushy peas, & tartar sauce.

Chilled, butter-poached Maine lobster, tossed in citrus lobster mayo & drawn butter on a New England roll.

Two Bombay-style potato fritters in pakora batter, with curried ketchup, cilantro chutney, & tamarind chutney on King's Hawaiian rolls.

Thin-sliced pork tenderloin, broccoli rabe, Provolone cheese, & oregano-anchovy mayo on a pressed Italian roll.

Bulgogi marinated prime beef or tofu. Topped with Ssamjang, pickled daikon radish, pickled carrots, fresh cucumber, green onion, cilantro and toasted sesame seeds served on a toasted hoagie roll.

Single well-done patty topped with American cheese on a potato bun. Comes with a small side of fries and a juice box.

Single, unseasoned hamburger patty.

Salt and Vinegar Style

Served with bacon maple butter.