Global Pub Fare - Lunch features tavern favorites like fish & chips, shepherd’s pie, and great burgers, along with a variety of small plates. Dinner highlights Chef Powell’s updates on classic English pub fare. Enjoy live local music in the bar and seasonal al fresco dining. Cedric’s Tavern is an Open Table Diner’s Choice Award-winning restaurant. To dine on the estate, guest must have a daytime ticket, a Biltmore Annual Pass, or a stay at one of the estate’s splendid overnight properties.