Anthonino's Taverna

Wonderful experience from beginning to end. Looking forward to returning soon. Every thing was delicious!

Love this place. It's my new favorite place to eat in St. Louis. Have not had anything bad from there. Would recommend always.

Sat in the bar area in a booth which was nice. My wife had the Cioppino and a Italian Salad. The salad had only lettuce…not one artichoke or red onion as stated on the menu. The shrimp was way overcooked and tough. The toast that accompanied the stew was definitely stale. I had the meatball pasta and it was good.

When in MO, this is my favorite.

Make reservations!! Best toasted ravs, chicken parm.. & the tzatziki; OMG the best. Everything is so good. You can't go wrong

Best Italian place. Must try lobster Ravioli

We enjoyed an absolutely jaw-dropping meal. We split the Caesar salad, and my fiancée enjoyed the Pasta Boscaiola, while I indulged in Figit-About-It. Ask for Kristina, she does an amazing job! As an Italian, this is the best Italian-American food I have ever experienced in my life. Anthonino’s needs a standing ovation! BUON APPETITO!

My favorite place on the Hill! Atmosphere is unmatched. The lasagna is my favorite but you can't go wrong with anything here. Make a reservation unless you want a long wait time!

Very good. It was the best baklava I have ever had.

Visited here one evening for dinner after seeing the show on Diners, Drive-Ins, and Dives. The restaurant is in a quaint local community ‘Little Italy’, out of the main city but there is ample free street parking. The restaurant was busy, and we arrived and had to stand around in the entrance area despite several servers walking past us and completely ignoring us. Eventually after a few minutes, someone decided to help us and provided us a table. We then met our server who was friendly and chatty. We opted to try the famous Toasted Ravioli and then share the All-Meat Pizza for entrée. The Toasted Ravioli were really good, especially the marinara dipping sauce which was REALLY good! The pizza was huge, tasty, and fully loaded with toppings. Our only complaint was that there were several high-salt meats, which made the whole pizza just REALLY salty. Overall, we really enjoyed our visit here, the food was good, portions were big and service (once we were seated) was really good. If you are in St Louis, this restaurant is worth the drive out of the city to try!

Chicken Marsala was way too sweet, and four of our party that had the carbonara felt that it was "ok" but really didn't taste good. These are staples for an Italian restaurant, and I expected better. Service was top-notch.

Our food was amazing! The service was wonderful. Will be coming back.

Wish they would have put buffalo sauce on the buffalo chicken pizza we ordered.

I just dined at Anthoninos for the first time tonight and it did not disappoint! Very knowledgeable waitress, delicious food and great service. We all loved our food selections. I had the volpi sausage pasta with pink sauce and it was fantastic. Also the tiramisu was to die for. Will definitely be back!

Food there is always good. Especially, Toasted ravioli was really good. And I ordered gluten free pasta to just try. I used to get regular pasta,but I really enjoyed the taste of gluten free pasta too. Only few dissapointment was our server spilled water on table when he gives us more water. And He didn't say anything about it. But Overall,I love this place!