Since opening our doors in 1991, Zucchero E Pomodori has been serving the Upper East Side with top-notch Italian cuisine, offering a unique dining experience at an affordable price. Recently honored with a prestigious award for our delectable menu, our philosophy has always been "Food First," and our menu reflects that commitment. Our recipes have remained unchanged, ensuring consistency and authenticity in every dish. Our founder believed in creating lasting memories through food and recognized that the love for food transcends cultural boundaries. This love is celebrated daily at our restaurant. Whether it's a romantic first date, special anniversary, or a joyful reunion with friends, Zucchero E Pomodori remains a place where unforged.