Zin American Bistro Menu

Manchego and Goat Cheeses with Fruit, Jam, Whole Grain Mustard, Olives & Crostini

Chef's Daily Selection of 2 Meats and 3 Cheeses with Fruit, Jam, Olives & Crostini

Crispy Puff Pastry Stuffed with Filet Mignon, Shaved Parmesan, Goat Cheese, Zinfandel Shallot Reduction

Seasonal Persimmons, Honey, Fresh Basil, Arugula, Toasted Pistachios, Lemon-Tarragon Vinaigrette & Pomegranate Glaze

Roasted Red & Yellow Beets, Local Goat Cheese, Market Greens, Frisée Lettuce, Candied Walnuts, White Balsamic Vinaigrette

Pan-Seared Spiced Salmon, Market Greens, Cherry Tomatoes, Red Onion, Black Beans, Avocado, Creamy Cilantro-Lime Dressing & Fried Tortilla Strips

3 Egg Omelette, Ham, Asparagus & Goat Cheese Served with Breakfast Potatoes

3 Egg White Omelette, Mushrooms, Spinach, Cherry Tomatoes, Peppers, White Cheddar & Avocado Served with Breakfast Potatoes

Toasted Sourdough, Smashed Avocados, Marinated Cherry Tomatoes, Basil & a Poached Egg

Canadian Bacon, 2 Poached Eggs, Toasted English Muffins, House-Made Hollandaise & Chives Served with Breakfast Potatoes

Sautéed Spinach, Seared Heirloom Tomatoes, 2 Poached Eggs, Toasted English Muffins & House-Made Hollandaise Served with Breakfast Potatoes

Seared Polenta Cakes, Shredded Slow-Braised Short Rib, 2 Poached Eggs & Sun-Dried Tomato Hollandaise Served with Breakfast Potatoes

Fried Corn Tortillas, Refried Black Beans, Salsa Ranchera, 2 Sunny Side Up Eggs, Queso Fresco & Fresh Cilantro Topped with Avocado & Pico de Gallo

Herbed grilled chicken, applewood smoked bacon, avocado, butter lettuce, tomato & chipotle aioli on a brioche bun

Half Pound Wagyu, White Cheddar Cheese, Caramelized Red Onion, Brioche Bun

White Cheddar Cheese, Caramelized Red Onion, Brioche Bun

White Cheddar Cheese Drizzled with Truffle Oil

2 pieces of crispy free-range chicken, mashed potatoes, creamed spinach & country gravy

Choice of White Wine, Celery & Leeks or Coconut Curry Served with Pommes Frites *Fresh Daily - Limited Quantities*

Slowly braised beef, carrots, onions, fresh peas and pommes frites

Thick Cut Brioche Bread, Cinnamon Sugar & Sweet Cream Drizzle

Raspberry purée & fresh berries

Served with a scoop of vanilla ice cream

Mini "Beef Wellingtons" of filet mignon & goat cheese, served over a zinfandel-shallot reduction

Served with Arugula Salad and grilled bread *Please Allow 10-20 Minutes

Roasted wild mushrooms, a touch of cream & a drizzle of truffle oil

Choice of White Wine, Celery & Leeks or Coconut Curry Served with Baguette Toast Points

Roasted with Butternut Squash, Beets, Maple Brown Butter & Shaved Parmesan Cheese

Double Fried Fries with Truffle Oil, Shaved Parmesan Cheese & Chives

Thinly-Sliced Filet Mignon, Dijon Mustard, Frisée, Seasonal Pickled Vegetables, Lemon Oil & Shaved Parmesan

Chef's selection of 3 cheeses with seasonal jam, fruit, accompaniments & crostini

Chef’s Daily Selection of 2 Meats & 3 Cheeses with Seasonal Fruits, House Preserves, Whole Grain Mustard, Olives & Crostini

Roasted Red & Yellow Beets, Local Goat Cheese, Market Greens, Frisée Lettuce, Candied Walnuts & White Balsamic Vinaigrette

Seasonal Persimmons, Honey, Fresh Basil, Arugula, Toasted Pistachios, Lemon-Tarragon Vinaigrette & Pomegranate Glaze

Three Pieces of Crispy Free-Range Chicken, Creamed Spinach, Mashed Potatoes & Country Gravy

Crispy-Free Range Chicken Breast, Warm German Potato Salad & Sautéed Asparagus

Slowly Braised Beef Short Ribs, Mashed Yukon Gold Potatoes, Haricots Verts & Red Wine Demi-Glace

Wagyu Beef, Caramelized Red Onions, Fiscalini White Cheddar, Butter Lettuce & Tomato Served on a Brioche Bun & with Pommes Frites

Beyond Patty, Caramelized Red Onions, Fiscalini White Cheddar, Butter Lettuce & Tomato Served on a Brioche Bun & with Pommes Frites

Choice of White Wine, Celery & Leeks or Coconut Curry Served with Pommes Frites

Slow-Roasted Short Rib, Cremini Mushrooms, Peas, Brandy Cream Sauce & Parmesan Cheese

Cherry Tomatoes, White Wine, Fresh Herbs & Garlic Bread