Zhangliang Malatang Irvine（张亮麻辣烫 尔湾店）

I ordered it by Ubereats. Even though I ordered it as soon as it opened, It took an hour for the food to be delivered.

The vegetable storage was clean and organized. Easy to find vegetables and other ingredients easily. Grab a bowl and tongs when you walk in from the sanitizing machine. There is also a nice sauce bar with a good variety. Once you fill up your bowl the staff at the register weighs your bowl. I did notice that the scale was tared to the weight of the bowl. And then they give you a beeper and you go back up and pick up when it’s ready. Everything inside was nice and clean. It was pretty good malatang! Got the classic bone soup, thinking I’ll try the Tom Yum next time.

Clean restaurant and fresh ingredient. Recommend it!

lamb skewer is so so good !!! And very Friendly people.

帅哥服务好！非常细致

好吃！ 在国内的时候家门口就可以吃，在美国又开在尔湾的家门口 一样好吃！

Nice legit malatang.

Food is good. Medium is perfect for my tastes. Love the numbing sensation. Pay by weight! Definitely a cultural shop so if you don’t know what you’re doing, bring a friend who knows. Not sure you’d get the best experience guessing your way through it. Food is great. They open late so after closing up at work we still got time to hang here.

Chinese traditional food! So delicious!👏

The service was bad, and they had a minimum of 0.8 pounds of food. I didn't want to eat that much. And they forced me to pay an 18% tip, which was really awful.

First time coming here, chicken bone broth was tasty and mild spicy. You walk in and grab a bowl and utensil and serve yourself whatever you want, an assortment of proteins & veggies. They weigh the food and you select the broth and sit at a table while you wait for the soup to come out. There is also a spice section with an assortment of oils and dry spice powers

I was the first table of customers after entering the store. The three tables of customers who came after me had already received their food, but I waited for 40 minutes and still didn't get my food. There are only three employees in the kitchen. If they are not willing to make hot pot, you shouldn't sell it. It's a waste of my time. I hope you close down soon.