Zen Modern Asian Bistro Menu

10 x 12 x 2 TrayStyle Options: Mandarin Fried Rice, Kimchi Fried Rice, Yang Chow Fried Rice, Classic Chow Mein, Chow Fun, Drunken Noodle, Pad Thai, Double Pan-Fried Noodle (+$7.50).

Choice of steamed, garlic soy or spicy garlic. ( 10 x 12 x 1.5 tray)

10 x 12 x 2 TraySauce choices: Black Pepper, Broccoli Stir-fry, General Tso, Kung Pao, Mongolian, Mapo Tofu, Orange, Sweet Chili, Sweet & Sour, Thai Coconut Curry, White Wine, Teriyaki, Hanzo, Lobster SauceServed with your choice of white or brown rice

Spring mix, cabbage, cucumber, avocado, tossed in a Japanese roasted creamy sesame dressing. Topped with wonton strips.

Lightly dusted wings, spice blend, sun-dried chili peppers. 40 pieces

Crispy spring rolls filled with assorted vegetable. 40 pieces.

Lightly dusted wings, house spices, black pepper, onions, garlic, and scallions. 40 pieces.

62 PiecesRainbow RollDragon RollGreat Wall RollSalmon Lemon RollHawaiian RollCrunchy RollShrimp Tempura RollChef Special Roll

36 Total PiecesAlbacore Nigiri- 4 pcsSalmon Nigiri- 4 pcsTuna Nigiri- 4 pcsScallop Nigiri-4 pcsShrimp Nigiri-4 pcsSnow Krab Roll - 16 pcs

60 Total PiecesSnow Krab 16 PcsSpicy Tuna 16 PcsShrimp Tempura 12 PcsPhiladelphia 16 Pcs

54 Total PiecesVegetable Rolls 54 Pcs

Junmai Kimoto, 300ml

Junmai Ginjo, 300ml

Junmai, 300ml

Junmai Ginjo, 300mL

Junmai Daiginjo, 300mL

Junmai Gingo, 300mL

Nigori, 300ml

Nigori, 300ml

Nigori, 300ml

300mL

20.7oz

12oz

22oz

11.16oz

11.26oz

11.23oz

11.23oz

11.23oz

Green Mussels, Krab, Spicy Mayo, Masago, Scallions, Eel Sauce

Hand-rolled crispy shell filled with beef, egg, celery, and cabbage; served with house-made sweet and sour sauce

Hand-rolled crispy shell filled with mushrooms, carrots, egg, celery, and cabbage; served with house-made sweet and sour sauce

Bean curd tofu sauteed with a mild sweet red mandarin sauce and garnished with scallions.

Steamed, garlic soy or spicy garlic.

Yellowtail Collar, Ponzu, Bonito Flakes (Please allow 15 minute cook time)

Sliced pork belly with cheese, hoisin glaze, cilantro, scallions, onions, wrapped in a tortilla

Hand-made pot stickers filled with pork, scallions, Napa cabbage, and ginger. Paired with soy garlic dipping sauce.

Salmon Collar, Ponzu, Bonito Flakes (Please allow 15 minutes cook time)

Lightly dusted wings, spice blend, sun-dried chili peppers.

Lightly dusted wings, house spices, black pepper, onions, garlic, and scallions

Hand-rolled crispy shell filled with marinated chicken in spices with vegetables (contains peanut essence)

House-made pork wontons filled with pork, green onions, ginger; served with house-made chili oil

Rich and tangy broth with silken tofu, bamboo shoots, blackwood mushrooms, egg

Tofu, Seaweed, Dashi, Scallions, Tempura Flakes

Savory broth with house-made pork wontons, bbq pork, and spinach

Savory broth with house-made pork wontons, shrimp, chicken, bbq pork, spinach, mushrooms, bamboo shoots, egg

Sliced cucumbers in a soy mustard vinaigrette topped with sesame seeds

Spring mix, cabbage, cucumber, avocado, tossed in a Japanese roasted creamy sesame dressing. Topped with wonton strips.

Fresh assorted fish, spring kale mix topped with soy mustard vinaigrette.

Seaweed

Braised beef with green cabbage, cilantro, in our house-made spiced beef broth. Pickled Vegetables are available for an additional $1

Udon noodles, bok choy, and egg.

Taiwanese noodles, house-made wontons, bbq pork, bok choy

Wok-tossed rice with soy sauce, eggs, peas, scallions, onions, bean sprouts

Blend of steamed rice stir-fried with fresh lettuce, egg, scallions, onions, green peas

Tender noodles, bean sprouts, spinach, savory garlic soy sauce. Also commonly known as Shanghai lo mein and classic lo mein.

Wide flat rice noodles, bean sprouts, scallions, onions

Wide flat noodles, bean sprouts, egg, scallions, Thai basil, chili, onions

+$1.50 - Crispy double-pan fried noodles topped with bean sprouts, cabbage, broccoli, mushrooms, bamboo shoots, bok choy, onions, carrots.

Thin thai rice noodles, tamarind sauce, egg, bean sprouts, scallions, onions, topped with crush peanuts

Garlic-ginger soy sauce, broccoli, carrots.

Garlic, white wine, bok choy

String beans, garlic-ginger soy

Rich hunan sweet sauce, sun-dried chili peppers. Mushrooms, ginger, and scallions.

Mild sweet savory sauce, scallions, onions.

Mild sweet mandarin sauce, scallion, sun-dried chili peppers, and peanuts.

Traditional lobster white wine sauce, egg mushroom, green peas, and bamboo shoots (no lobster)

Savory soy oyster sauce, scallions, white mushroom.

Sweet zesty garlic sauce, sun-dried chili peppers.

Tangy sweet and sour sauce, pineapple, bell pepper, and onions.

Tangy sweet chili sauce, bell peppers, and onions.

Rich soy sauce, ginger, garlic, broccoli, and carrots.

Yellow curry, hint of coconut, onion, bell pepper, carrot, and pineapple.

Light garlic white wine sauce, broccoli, carrots.

Spicy red soy chili sauce, soft tofu, scallions(large size only! +5)

Inside: Avocado, cream cheese, cucumber and Scottish salmon.

Salmon Skin, Scallions, Bonito Flakes, Cucumber, Gobo, Eel Sauce.

Shrimp Tempura Cucumber, Avocado, Crab, Eel Sauce.

Crab, Cucumber, Avocado.

Inside: Spicy salmon and cucumber.

Spicy Scallop, Cucumber, Spicy Crab.

Inside: Spicy tuna and cucumber.

Inside: Spicy yellowtail and cucumber.

Soft Shell Crab, Cucumber, Avocado, Crab, Eel Sauce.

Inside: Mixed seasoned vegetables.

Inside: Shrimp tempura, avocado, cucumberTop: Spicy krab mix Sauce: Eel sauce

Inside: krab mix, shrimp tempura, cucumber. Top: Albacore, avocado, seaweed salad, masago. Sauce: Ponzu, zen sauce.

Cucumber wrap. Inside: Krab mix, tuna, salmon, yellowtail, avocado Top: Masago. Sauce: Soy Mustard Vinaigrette

Inside: Shrimp tempura, crab. Top: Spicy tuna, crunchy flakes. Sauce: Spicy mayo, eel sauce.

Inside: Spicy crab, shrimp tempura. Top: Salmon, pico de gallo. Sauce: Eel sauce, mustard dressing.

Spicy tuna, crab. Top: Scottish salmon, mango, lemon zest. Sauce: Sweet chili.

Inside: Spicy krab, cucumber, avocado. Outside: Yellowtail, green onionsSauce: Garlic ponzu.

Inside: Crab mix, cilantro, cucumber. Top: Scottish salmon, lemon, micro cilantro. Sauce: Ponzu.

Inside: Shrimp, tempura, avocado, cream cheese, Scottish salmon. Top: Spicy crab, shrimp, jalapenos. Sauce: Eel.

Inside: Salmon, avocado, cucumber. Top: Big eye tuna chunks, green onion. Sauce: Ponzu, lemon zest, Hawaiian salt.

Inside: Shrimp tempura, crab. Outside: Torched big eye tuna. Sauce: Miso mayonnaise, garlic ponzu, eel sauce.

Soft shell crab, crab. Top: Spicy tuna. Sauce: Ponzu, mustard dressing.

Inside: Shrimp Tempura, krabTop: Eel, avocado, spicy mayo, eel sauce, tempura flakes

Inside: Spicy crab, shrimp tempura. Outside: Yellowtail. Sauce: Avocado cilantro sauce.

Inside: Big eye tuna, cream cheese, cucumber, avocado. Outside: Mango. Sauce: Pineapple and sweet chili.

Inside: Crab, cucumber, shrimp, tempura. Top: Crunchy flakes, crab. Sauce: Spicy mayo, eel sauce.

Albacore, shrimp tempura, spicy tuna, cucumber, avocado, ponzu

Inside: cucumber, avocado, inari, mushroom, cream cheeseSauce: sweet soy glaze

Inside: Eel, crab. Top: Avocado, sesame seeds. Sauce: Eel sauce.

Inside: Shrimp tempura, cucumber, avocado, crab. Top: Crushed Tempura. Sauce: Eel sauce.

Inside: Snow crab, cucumber. Top: Eel and avocado. Sauce: Eel sauce.

Inside: Eel, avocado, cucumber. Top: Sesame seeds. Sauce: Eel sauce.

Inside: Krab, cucumber. Top: Spicy tuna. Sauce: Ponzu.

Inside: Scottish salmon, cucumber, avocado and cream cheese.

Inside: Crab, cucumber. Top: Tuna, salmon, albacore, shrimp, avocado.

Inside: Crab, cucumber. Top: Torched tuna, chili pepper stems. Sauce: Chili oil, habanero ponzu.

Inside: Salmon skin, gobo, cucumber, scallion, bonito flakes. Top: Bonito flakes. Sauce: Eel sauce.

Inside: Shrimp tempura, crab, cucumber, avocado. Top: Soy paper wrap. Sauce: Eel sauce.

Inside: Crab, cucumber, avocado.Top: Sesame seeds.

Spicy Scottish salmon, cucumber. Top: Sesame seeds.

Inside: Spicy crab, scallop, cucumber. Top: Sesame seeds.

Inside: Spicy tuna, cucumber. Top: Sesame seeds.

Inside: Spicy yellowtail, cucumber. Top: Sesame seeds.

Inside: Crab, soft shell crab, cucumber, avocado Top: Soy paper wrap. Sauce: Eel sauce.

Inside: Cream cheese, crab, avocado. Top: Ebi shrimp, crunchy flakes. Sauce: Spicy mayo.

Inside: Spring mix, cucumber, avocado, ginger, inari (marinated beacurd tofu pocket).Top: Soy paper wrap. Sauce: Mustard dressing.

Inside: Crab. Top: Bay scallops, scallion, mushroom. Sauce: Spicy mayo, eel sauce. Also known as Satori Roll

Inside: Shrimp tempura, krab, cream cheese. Top: Wok-sauteed shrimp, crunchy flakes. Sauce: garlic aioli, spicy mayo, eel sauce.

Inside: Cucumber. Outside: Seaweed.

Inside: Scottish salmon. Outside: Seaweed.

Inside: Big eye tuna. Outside: Seaweed.

Inside: Yellowtail. Outside: Seaweed.

Tempura fried roll filled with jalapenos, cream cheese, krab, avocado. Topped with spicy mayo and eel sauce.

Furikake, Cucumber, Avocado, Spicy Salmon, Seaweed Salad.

Furikake, Cucumber, Avocado, Spicy Yellowtail, Seaweed Salad.