Zen Asian Bistro Menu

3.6
(22 Reviews)
  • Appetizers

    • Siam Roll

      Crispy vegetable roll served with sweet and sour sauce
      $6.00
    • Fresh Spring Roll

      Fresh chopped vegetables wrapped with rice paper with a choice of chicken, tofu, or shrimp
      $6.00
    • Zen Dumplings

      Ground pork, chicken, and shrimp mixed with water chestnuts and shitake mushrooms wrapped in wonton skin
      $6.00
    • Zen Rangoon

      Fresh Crab meat, chopped scallions, cream cheese, & Javin curry powder wrapped in crispy wonton wraps
      $6.00
    • Sattay

      Marinated Chicken skewers served with a house peanut sauce and pickle vegetables
      $6.00
    • Crispy Fried Tofu

      Deep fried until golden brown tofu served with sweet and sour peanut sauce
      $6.00
    • Garlic Leaves

      Sauteed Chinese leek wrapped in tapioca flour served with a creamy sweet garlic soy sauce
      $6.00
    • Edamame

      Fresh green soybeans steamed and lightly salted
      $6.00
    • Chicken Wings

      Marinated chicken wings, deep fried until golden brown
      $6.00
    • Zen Crispy Shrimp

      Shrimp tempura, tossed with a spicy mayo and served with sesame crusted asparagus
      $8.00
    • Crispy Fried Calamari

      Deep fried calamari in tempura flour with sweet and sour tomato sauce
      $8.00
    • Golden Bags (Thoung Tong)

      Mixed herbs, vegetables and chicken wrapped with crispy egg roll skin
      $8.00
    • Lady Fingers (Groong Hom Pa)

      Marinated shrimp with Thai herbs wrapped with crispy egg roll skin
      $8.00
    • Seafood & Veggie Tempura

      Scallops, calamari, shrimp, and red snapper with carrots, broccoli, onions and potatoes tempura-battered and deep fried until golden brown
      $12.00
  • Salads

    • Thai Salad

      Assorted greens with carrots, cucumber, and broccoli topped with a sweet cucumber sauce and a creamy house peanut sauce
      $6.95
    • Laab Gai

      Ground Chicken, lemon leaves, onions, mint, scallions, dried ground chili, and ground roasted rice on a bed of lettuce
      $14.95
    • Plar Groong (Warm Dish)

      Spicy shrimp salad tossed with mushrooms, onions, scallions and lemongrass in a spicy and sour sauce
      $15.95
    • Plar Nur

      Beef sliced and mixed in chili paste with onions, scallions and lime juice
      $15.95
    • Mango Salad

      Shredded mango, ground chicken, lemon grass, onions, mint, ginger, cilantro, peanuts, hot chili and lime juice
      $15.95
    • Cucumber Salad (Goi Tom)

      Julienned carrot and cucumber salad tossed with fresh mint, basil, scallions, ground peanuts, and a sweet and sour dressing and topped with shrimp
      $10.95
    • Vegetarian Salad

      Clear noodle, vegetables, peanut, mushrooms and tossed in a thai spicy sauce
      $11.95
  • Fried Rice

    • Vegetable Fried Rice

      An assortment of garden fresh vegetables stir fried with eggs and rice
    • Kimchi Fried Rice

      Wok'd jasmine rice, onions, egg, kimchi and scallions
      $11.00
    • Thai Fried Rice

      (Choice of chicken, beef or pork) stir fried rice with egg, scallions tomatoes and mixed vegetables
    • Pineapple Fried Rice

      Shrimp, chicken, pineapple, onions, green peppers and mushrooms
    • Basil Fried Rice

      (Choice of chicken, beef or pork) Stir fried with onion, green and red pepper, scallions, basil leaves and thai chili
    • Pik Pow Fried Rice

      (Choice of chicken, beef or pork) Spicy rice with mixed vegetables, pineapples, onions, snow peas and scallions
  • Noodles

    • Pad Thai

      (Choice of chicken, beef or pork) The most famous thai noodle stir fried with eggs, peanuts, bean sprouts and scallions
    • Spicy Seafood Pad Thai

      (Choice of shrimp, scallops, or squid) Thai noodles stir fried with eggs, peanuts, bean sprouts and scallions
    • Vegetable Pad Thai

      Stir fried with assorted vegetables, eggs, bean sprouts, scallions and peanuts
    • Thai Lad Nar

      Soft rice noodles with vegetables, seafood and a light gravy
    • Chow Mein

      Steamed egg noodles and vegetables wok'd in chow mein sauce
    • Lo Mein (Light Gravy)

      Steamed egg noodles and vegetables wok'd in lo mein sauce topped with a light gravy
    • Drunken Noodle

      Spicy rice noodle with basil leaves, broccoli, green peppers, bean sprouts and bamboo shoots
    • Country Style Noodle

      Spicy rice noodle with basil leaves, bamboo shoots, baby corn, green beans and bean sprouts
    • Yaki Soba

      Yellow noodles stir fried with vegetables in a tangy katsu sauce
      $12.00
  • Curry

    • Masaman Curry

      Masaman curry and coconut milk with potatoes, carrots, onions and peanuts
    • Panang Curry

      Panang curry paste and coconut milk with green peas, snow peas, carrots, green pepper and basil leaves
    • Golden Curry

      Red curry and squash, scallions, scallions, onions, tomatoes and green peppers
    • Emerald Curry

      Green curry and coconut milk with eggplant, green beans, basil leaves and zucchini
    • Red Curry

      Red curry and coconut milk with bamboo shoots, red peppers and tomatoes
    • Yellow Curry

      Yellow curry and coconut milk with pineapple, potatoes and bamboo shoots
    • Mango Curry

      Sliced mango, bell peppers, onions, bamboo shoots and green peas in a rich coconut curry paste
    • Country Style Curry

      Red Curry with bamboo shoots, mushrooms, baby corn, green beans, Thai eggplant and basil
    • Spicy Pad Ped (Jungle Curry)

      (For those who avoid coconut milk) Bamboo shoots, green beans, green peppers, basil leaves, and sliced carrots in a spicy curry paste sauce
  • Entrees

    • Cashew Nuts

      Onions, scallions, celery and pineapple in a light brown sauce
    • Broccoli

      Stir fried with mushrooms and carrots in a special house sauce
    • Garlic

      Stir fried with Thai garlic sauce and vegetables on fresh lettuce
    • Hot Basil Leaves

      Stir fried onions, basil leaves, green beans and green peppers in hot thai chili sauce
    • Spicy Eggplant

      Stir fried with basil leaves, green beans and mushrooms in Thai spicy sauce
    • Kiss Me Cashew Nuts

      Stir fried celery, carrots, onions and scallions with spicy sweet and sour sauce
    • Pik Pow And Peanuts

      Sauteed with snow peas, celery, pineapples, onions, scallions and peanuts in pik pow sauce
    • Pepper

      Stir fried onions, baby corn, green peppers, scallions and carrots in garlic sauce
    • Lemon Grass

      Stir fried with lemon grass, onions, scallions in hot chili
    • Spicy Bamboo

      Stir fried with onion, green peppers, red peppers, scallions and basil leaves in house spicy sauce
  • Vegetarian Entrees

    • Pad Luam Pak

      Stir fried mixed vegetables with a house soy-based sauce
      $11.95
    • Spicy Pad Ped

      Bamboo shoots, green beans, basil leaves and sliced carrots in a spicy curry paste sauce
      $11.95
    • Vegetable Curry

      Broccoli, snow peas, carrots, green beans, bamboo shoots and basil leaves in a green curry paste
      $12.95
    • Spicy Tofu

      Tofu, bamboo shoots and green peppers in a red curry and coconut milk sauce
      $12.95
  • Soups - Small

    • Tom Yum (Spicy Soup)

      The famous Thai soup with thai herbs, lemongrass, lime juice, hot pepper and fresh mushrooms
    • Tom Kha (Coconut Soup)

      Coconut soup with lemongrass, galanga, mushrooms, waterchestnuts snow peas and lime juice
    • Eight Delight Soup (Vietnamese)

      A clear broth soup with tofu, chicken, shrimp, mushrooms, cucumber, scallions and carrots
      $4.50
    • Wonton Soup

      Ground shrimp and chicken wrapped in wonton skin in a clear Chicken broth
      $4.50
    • Seaweed Soup

      A clear broth soup with tofu, pork, mushrooms and scallions
      $4.50
    • Miso Soup

      Dashi soup with fresh tofu, scallions, and wakame
      $2.50
  • Soups - Large

    • Pho Ga

      Sliced chicken with vermicelli
    • Pho Tai

      Sliced eye round steak with vermicelli
    • Pho Bovien

      Choice of Pork ball, Fish ball, Beef ball with vermicelli
    • Pho Hai San (Seafood)

      Scallops, shrimp, fish ball, squid, with vermicelli
  • Vietnamese Entrees

    • Vietnamese Grill Pork Or Chicken Special

      Grilled with greens, carrots and bean sprouts on a bed of rice vermicelli with a side of sweet and sour vinegarette. Served with one crispy Vietnamese roll
    • Vietnamese Grill Shrimp

      With fresh greens, vegetables and one crispy Vietnamese roll. Served with sweet chili sauce
    • House Special

      Choice of marinated chicken, beef or a combination of both. Served on a bed of rice with a side of greens, vegetables and one crispy Vietnamese roll
  • Chef's Special

    • Duck Tamarind

      Half boneless roasted duck with vegetables in tamarind sauce
      $21.00
    • Duck Choo Chee

      Half boneless roasted duck topped with assorted vegetables, coconut milk and choo chee curry
      $21.00
    • Talay Pad Cha

      Shrimp, scallops, calamari, and mussels stir fried with bell peppers, onions, scallions, basil, green beans, and white pepper in a Thai herbal spicy house sauce
      $18.95
    • Crying Tiger

      Grilled sliced steak marinated with Thai herbs, served with a side of fresh vegetables and a northeastern Thai spicy sauce
      $17.95
    • Genghis Khan

      Stir fried beef and garlic in a house garlic sauce served with a side of fresh pickled vegetables
      $17.95
    • Fire Shrimp

      Grilled shrimp topped with a spicy seafood sauce, cilantro, scallions, served with a side of vegetables and jasmine rice
      $17.95
    • Pra Ram Long Sroong

      sauteed chicken with pineapple and cashew nuts top with creamy peanut sauce
      $15.95
    • Sweet Chili Squid

      Fresh squid sauteed in sweet spicy sauce with green peppers and cucumbers, onions and scallions
      $17.95
    • Melody Of Love

      Shrimp, beef, scallops and chicken emerging from a cornucopia of vegetables presented in a light bubbling oyster sauce
      $14.95
  • Fish

    • Drunken Fish

      Deep fried fish topped with chicken, onions, green peppers and basil leaves in a special house hot sauce
    • Ginger Fish

      Deep fried fish with onion, fresh ginger, scallions, straw mushrooms and baby corn in a light brown sauce
    • Sweet And Sour Fish

      Deep Fried fish topped with pineapples, onions, tomatoes, green peppers and scallions in a sweet and sour sauce
  • Japanese Entrees

    • Japanese - Style Steak

      Seared steak topped with garlic and scallions, served with a side of carrots, potatoes, miso soup, and our house katsu sauce
      $16.00
    • Salmon Steak

      Wild salmon steak served with a side of carrots, potatoes, jasmine rice and miso soup
      $16.00
    • Chicken Teriyaki

      Teriyaki marinated chicken breast pan seared and served with carrots, potatoes and jasmine rice
      $15.00
  • Combination Platters

    • Combination Platter - L1

      Chicken Satay, Chicken Wings, Egg Roll, and Fried Rice
      $8.95
    • Combination Platter - L2

      Chicken Satay, Egg Roll, Dumpling and Fried Rice
      $8.95
    • Combination Platter - L3

      Chicken Satay, Egg Roll, Fried Tofu and Fried Rice
      $8.95
    • Combination Platter - D1

      Chicken Satay, Dumplings, Egg Roll, Chicken Wings and Fried Rice
      $11.95
    • Combination Platter - D2

      Chicken Satay, Egg Roll, Dumplings, Fried Tofu and Fried Rice
      $11.95
    • Combination Platter - D3

      Chicken Satay, Egg Roll, Fried Shrimp, Fried Tofu and Fried Rice
      $11.95
  • Side Orders

    • Steamed Rice

      $1.00
    • Steamed Noodles

      $2.00
    • Steamed Mixed Vegetables

      $3.00
  • Desserts

    • Fried Ice Cream

      $4.95
    • Mango Sticky Rice

      $5.95
    • Ice Cream

      $3.95
    • Fried Banana With Honey

      $3.95
    • Thai Sweet Rice Pudding

      $3.95
  • Beverages

    • Thai Hot Tea

      Free
    • Thai Ice Tea

      $3.50
    • Pepsi Products

      $2.00
  • Today's Special

    • Roasted Duck Curry

      Potato, Pineapple, Carrot, Bell Peppers, & Zucchini
      $17.95
    • Orange Chicken

      Carrots, Broccoli, Pineapple, & Onion
      $13.95
    • Duck Noodle Soup

      Egg Noodles, Broccoli, Carrots, Snow Peas, & Beansprouts
      $12.95
  • Cocktails

    • ZEN Spice Martini

      Our signature cocktail. Homemade spicy Thai chili pepper infused vodka shaken with mango puree. Only to be enjoyed by the bold
    • Berries Mojito

      This house cocktail is made with blueberry vodka, raspberry liqueur and wildberry puree; muddled with mint and lime and splashed with soda for a sweet yet crisp twist that one-ups the classic
    • Grapefruit Martini

      Ruby red vodka shaken with passion fruit liqueur and a zest of lime resulting in a refreshing compliment to any of our spicy entrees
    • Pomegranate Martini

      Vodka shaken with pomegranate liqueur, a splash of cranberry juice, squeeze of lime, and smoothed with a touch of orange liqueur
    • Lychee Martini

      Raspberry vodka shaken with a splash of lychee juice and a nuance of elderflower. Garnished with two lychees
    • Mai Tai

      Instantly escape to the tropics by drinking this Tiki inspired rum and citrus cocktail that is sure to cause daydreams of palm trees and sea breeze
    • Coco-Lime Margarita

      Freshly prepared margarita shaken with cream of coconut and enjoyed with a sugar rim. Simply delicious
    • Chocolate Martini

      Indulge in Godiva chocolate liqueur, whipped vodka, and a splash of amaretto served up in a spiraled chocolate martini glass. Garnished with a maraschino cherry
    • Char-Yen

      Spiced rum and our homemade Thai iced tea floated with Irish cream liqueur and garnished with a sprig of mint
    • Raspberry Kaffir Gimlet

      A vodka gimlet served up with a touch of raspberry liqueur and fresh squeezed lime juice
    • Volcano Bowl

      A fiery volcanic center of high proof spirit surrounded bu a festive 32 ounces of tropical rums, puree's, and fruit juices. Serves 2-4
  • Draft Beer

    • Sapporo

    • Sam Seasonal

    • Shipyard Seasonal

    • Blue Moon

    • PBR

    • Bud Light

    • 21st Amendment

  • Bottled Beer

    • Sapporo

    • Tsing Tao

    • Singha

    • Corona

    • Heineken

    • Michelob Ultra

    • Shipyard Export

    • Coors Light

    • Bud Light

    • Miller Lite

    • Budweiser

  • Whites

    • Pinot Grigio, Ecco Domani, Italy

    • Sauvignon Blanc, Starborough, New Zealand

    • Chardonnay, Chalone, California

    • Riesling, Clean Slate, Germany

  • Reds

    • Pinot Noir, Bridlewood, California

    • Merlot, Edna Valley, California

    • Zinfandel, Ravenswood 'Zen Of Zen', California

    • Cabernet Sauvignon Mc Williams, Australia

  • Sake and Plum Wine

    • Gekkeikan

      served hot or cold
    • Sho Chiku Bai Nigori

      $10.00
    • Mio Sparkling Sake

      $10.00
    • Choya Plum Wine

      $9.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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