Yummy Yummy Menu

Crispy egg roll filled with seasoned vegetables, served with a side of golden fried rice and sweet and sour sauce.

Spicy. Tender chunks of chicken with hot peppers in a hot and spicy garlic sauce.

Sweet and sour chicken balls served with a variety of rice options: beef, chicken, pork, shrimp, veggie fried rice, or white rice.

Tender chunks of chicken with mandarin sesame sauce.

Chicken Lo Mein: Stir-fried noodles with chicken, available in large or small sizes.

Shrimp, mixed vegetables, eggs, seasoned rice. Available in large or small sizes.

Pork fried rice with options for large or small serving sizes.

Thin, crispy wrappers filled with a mix of shredded vegetables, typically cabbage, carrots, and onions. Served in a set of two.

Thin, crispy wrappers filled with a mix of shredded vegetables, typically cabbage, carrots, and onions. Served in a set of two.

Deep-fried dough traditionally sprinkled with sugar, offering a simple yet classic taste.

Scallops are deep-fried until golden, served in a portion of 12 pieces.

Four whole pieces (drum and flats)

Steamed dumplings filled with a mixture of ground pork and vegetables, wrapped in a thin dough and carefully steamed. Comes in a serving of six pieces.

Pan-fried dumplings, typically filled with a mixture of pork and vegetables, served in a set of six pieces.

Marinated chicken tenders served on skewers, typically includes a blend of Chinese spices.

Beef skewered and typically marinated in a blend of spices and sauces, then grilled. Served as four pieces per order.

Boneless spare ribs, available in large or small sizes.

Fried shrimp (2), spring roll (2), chicken stick (2), chicken wings (2), crab rangoon (2), boneless spare.

Egg drop soup, available in large or small sizes.

Chicken rice soup available in small or large sizes.

Chicken broth with tender chicken pieces, noodles. Available in large or small sizes.

Mixed wonton and egg drop soup, available in large or small sizes.

Spicy.

For two.

For two.

Spicy.

Spicy.

Sautéed broccoli paired with an option of rice: beef, chicken, house, pork, shrimp, veggie, or plain white.

Tofu with seasonal Chinese vegetables. Pair with a variety of rice options: beef, chicken, plain, house special, pork, shrimp, veggie, or steamed white rice.

Sesame tofu served with choice of rice: beef, chicken, pork, shrimp, veggie fried or white rice.

Spicy.

Asian-style omelette with roast pork, served with a choice of rice including beef, chicken, pork, shrimp, veggie, or plain white.

Chicken Egg Foo Young - Asian-style omelette with varied rice options including beef, chicken, pork, shrimp, veggie, or plain white.

Shrimp Egg Foo Young, Asian-style omelette. Served with choice of rice: beef, chicken, shrimp, pork, veggie, house, plain fried, or white.

House special Egg Foo Young with Asian-style omelette. Served with a variety of rice options including beef, chicken, pork, shrimp, veggie, or classic fried and white rice.

Sweet and sour chicken balls served with a variety of rice options: beef, chicken, pork, shrimp, veggie fried rice, or white rice.

Chicken with mixed vegetables, served with a choice of rice: beef, chicken, pork, shrimp, veggie fried rice, or white rice.

Spicy.

Spicy.

Spicy.

Chicken with broccoli served with a choice of rice: beef, chicken, pork, shrimp, veggie fried rice, or white rice.

Moo Goo Gai Pan with sliced chicken, mushrooms. Served with eight rice options, including beef, chicken, plain, house blend, pork, shrimp, veggie, or white.

Spicy.

Pepper steak served with choice of eight rice options, including beef, chicken, pork, shrimp, veggie, and white rice. House fried rice available.

Spicy.

Spicy.

Tender beef slices, snow peas. Choice of eight rice options including seafood, meat, and vegetarian variations.

Spicy.

Beef and mixed vegetables served with choice of eight rice options, including veggie and house specials.

Spicy.

Shrimp with cashew nuts. Served with a choice of rice: beef, chicken, pork, shrimp, veggie fried, or white.

Sweet & sour shrimp, served with a choice of beef, chicken, pork, shrimp fried rice, plain fried rice, house special fried rice, veggie, or white rice.

Shrimp in savory lobster sauce. Choose between beef, chicken, house, pork, shrimp, veggie fried rice, or white rice.

Spicy.

Spicy.

Shrimp paired with crisp broccoli, served with choice of rice including beef, chicken, pork, shrimp, veggie or simply white.

Spicy.

Spicy.

Scallops paired with mixed vegetables, served with a choice of rice - options include beef, chicken, house specialty, pork, shrimp, veggie, or plain fried rice, and white rice.

Wok-fried rice combined with chicken, , peas, carrots, and onions, seasoned with soy sauce.

Pork fried rice with options for large or small serving sizes.

Sautéed beef blended with seasoned rice, available in large or small sizes.

Shrimp, mixed vegetables, eggs, seasoned rice. Available in large or small sizes.

House special fried rice combines shrimp, chicken, beef, and BBQ pork with peas, carrots, and onions, all stir-fried with rice and egg.

Pork stir-fried with soft noodles, available in large or small servings.

Chicken Lo Mein: Stir-fried noodles with chicken, available in large or small sizes.

Beef stir-fried with soft noodles. Available in large or small sizes.

Shrimp tossed with lo mein noodles. Available in large or small sizes.

Large Lo Mein noodles with vegetables, shrimp, chicken and pork

Thin rice noodles stir-fried with tender chicken, crisp vegetables, and a light soy-based sauce.

Thin rice noodles stir-fried with pork, typically includes egg, cabbage, celery, bean sprouts, carrots, and green onions.

Thin rice noodles stir-fried with beef, typically includes a mix of vegetables such as carrots, celery, and bean sprouts, along with scrambled egg.

Stir-fried thin rice noodles with shrimp, typically accompanied by a mix of vegetables such as carrots, celery, and onions, along with scrambled egg.

Thin rice noodles stir-fried with chicken, pork, shrimp, egg, and a medley of vegetables such as cabbage, carrots, and scallions.

Spicy.

Spicy. Tender chunks of chicken with hot peppers in a hot and spicy garlic sauce.

Tender chunks of chicken with mandarin sesame sauce.

Spicy. Tender chunks of chicken sautéed with orange peel in hot and spicy brown sauce.

Spicy. Tender chunks of steak sautéed with orange peel in hot and spicy brown sauce.

Sesame beef, served with choice of eight rice options including beef, chicken, shrimp, and veggie fried rice, or white rice.

Jumbo shrimp lightly coated and fried to crispy sautéed in our special sesame sauce and sprinkled with steamed seeds.

Spicy. Jumbo shrimp lightly coated and fried to crispy sautéed with special hot pepper sauce surrounded with steamed broccoli.

Sea scallops and sliced beef with assorted vegetable in special brown sauce.

Jumbo shrimp, chicken, beef with assorted veg. With house brown sauce.

Shrimp, scallops, beef, chicken, and crab meat sautéed with assorted vegetable in brown sauce.

Spicy. Jumbo shrimp and scallops with green pepper, fresh mushroom, water chestnuts, broccoli in spicy garlic sauce.

Steamed tofu paired with fresh vegetables. Options for rice include various fried rices or white rice. Sauce choices are brown or garlic.

Steamed chicken paired with broccoli. Options include various fried rice or white rice and choice of brown or garlic sauce.

Steamed chicken paired with mixed vegetables. Choose from eight rice options, including beef, chicken, veggie, or plain. Sauce options: brown or garlic.

Steamed shrimp served over fresh broccoli. Includes choice of rice: from beef to veggie options or white rice. Sauce options: brown or garlic.

Steamed shrimp, mixed vegetables. Options include various fried rice or white rice and choice of brown or garlic sauce.

Steamed scallop, mixed vegetables, with choice of white or fried rice (beef, chicken, house, pork, shrimp, veggie), and sauce (brown or garlic).

Steamed Happy Family over a variety of rice options including beef, chicken, pork, shrimp, or veggie fried rice, and plain white rice. Choice of brown or garlic sauce.

Iced tea, served in a large size, typically includes a house-brewed tea blend, lightly sweetened and served over ice.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Served chilled, this tea is a blend of brewed tea leaves, often enjoyed for its refreshing qualities.

Steamed white rice, available in large or small portions.

Steamed young soybeans in their pods, typically seasoned with a hint of salt.

Assorted fresh fish served atop seasoned rice, typically including a variety of selections by the chef.

Assorted slices of raw fish, typically includes a variety of selections based on the chef's choice.

Shredded crab or imitation crab mixed with cucumber, often accompanied by mayo and tobiko, garnished with sesame seeds.

Ebi, selected either as delicate sashimi or nestled atop sushi rice.

Tilapia fillet, offered as sushi or sashimi.

Mackerel (Saba) served as sushi or sashimi.

Flying fish roe, Tobiko, offered as sashimi or sushi.

Tuna (maguro) served as either sushi with rice or as sashimi, a choice of presentation.

Salmon sashimi, option for sushi. Fresh, thinly sliced sake.

Eel (unagi) available as sushi or sashimi.

Avocado wrapped in seaweed and sushi rice, available as roll or hand roll.

Salmon temaki or roll with optional hand roll or roll form.

Tuna Temaki or roll, choose between hand-held cone or sushi roll form.

Spicy tuna encased in temaki or sushi roll form, customizable serving style.

Spicy salmon, wrapped in seaweed, available as roll or hand roll.

Salmon, avocado and cucumber.

Shrimp, cucumber, wrapped in seaweed. Options: hand roll or roll.

Tempura crab, subtly wrapped in temaki style, with options for a roll or hand roll.

Salmon and avocado, temaki or sushi roll options.

Tuna and avocado, choice of hand roll or roll.

Eel cucumber temaki: choice of hand roll or roll.

Avocado wrapped in seaweed and sushi rice, available as roll or hand roll.

Smoked salmon, cream cheese and scallion.

Crunchy spicy tuna in a temaki option, available as either a roll or hand roll.

Tempura white fish with spicy sauce, masago and scallion.

Fried shrimp, cucumber and tobiko inside out.

Shrimp, salmon, tempura batter, cucumber, avocado and tobiko.

Eel and cucumber inside, topped with avocado, masago and eel sauce

Soft shell crab tempura with cucumber, lettuce and masago.

Spicy. Inside: tempura shrimp, outside: mild spicy sauce with a layer of crab meat.

Spicy. Inside: salmon tempura, outside: tuna with mild spicy sauce.

Spicy. Inside: spicy tuna, outside: eel, avocado, masago.

California roll inside, with salmon, tuna, shrimp, white fish, and avocado on top.

Spicy. Pepper tuna and avocado inside, topped with spicy tuna, masago scallions, and tempura flakes with chef's special sauce.

Spicy. Pepper tuna salmon avo on the side with a layer of tobiko on the top.

Spicy. A tempura roll spicy tuna, salmon with fish avo, octopus soba, chef's special sauce on top.

Spicy. Spicy tuna and salmon topped with crunchy spicy crabmeat.

Shrimp tempura inside, eel and avo on topped with masago and eel sauce.

7 pcs of assorted sushi and California roll.

8 pcs. Assorted sushi and spicy tuna roll.

13 pcs of assorted sashimi.

15 pcs. Assorted sashimi.

Stir-fried Thai rice noodles with chicken, egg, bean sprouts, and scallions, typically includes a tamarind-based sauce, garnished with peanuts and a wedge of lime.

Stir-fried Thai rice noodles with beef, egg, bean sprouts, and green onions, typically includes a tangy pad thai sauce and is garnished with crushed peanuts.

Stir-fried rice noodles with shrimp, bean sprouts, scallions, crushed peanuts, and lime.

Hibachi grilled steak and shrimp, typically served with a medley of vegetables such as broccoli, mushrooms, and onions.

Chicken grilled on a hibachi with zucchini, onions, and mushrooms, typically includes fried rice.

Chicken and scallops grilled on a hibachi with zucchini, onion, mushrooms, broccoli, and carrots.

Hibachi grilled chicken and shrimp, typically includes zucchini, onion, mushrooms, and broccoli.

Chicken and steak grilled on a hibachi with vegetables, typically includes zucchini, onions, mushrooms, and carrots, served with fried rice.

Scallops grilled on a hibachi with a mix of vegetables such as zucchini, onion, mushrooms, broccoli, and carrots, typically accompanied by fried rice.

Shrimp grilled on a hibachi with a mix of zucchini, onions, and carrots, typically served with fried rice.

Hibachi grilled shrimp and scallops typically include zucchini, onion, mushrooms, broccoli, and carrots, served with fried rice.

Hibachi-style steak grilled to perfection, tender and flavorful.

Grilled Hibachi-Style Mixed Fresh Vegetables