Very good pizza and salad. The mushroom pie was the best I've had in Arkansas (from NJ). Our table also had the margarita pie.
Oh my lord, this place has the very best pizza hands down. The Bloomington is the stuff of dreams. So much so that I didn't get a picture of it. The kale-artichoke dip is fantastic as well. Where spinach is hardly detectable in similar dips, the kale maintains just enough crunch to give it some texture but not so much that it's a labor to chew. The vibe here is just right too, so it works for a date night OR a casual spot to grub with friends. The owners are super great folks too! Both locations check all the boxes in my book.
The bar in pizza+bar is there because you’d have to be intoxicated to pay what they charge and like it. Our pizza was flavorless. It tasted exactly like a frozen pizza from Walmart. I have never been more disappointed when my food got to the table. The vegetables were underdone, and the crust was a floppy, chewy mess. Additionally, our waitress lost the debit of patrons next to us. She insisted she gave it back and refused to help look for it. They had to leave their table and retrace her steps to find their debit card. If you want good pizza, go somewhere else. If you want to be served junk and told it’s “craft pizza,” feel free to overpay for their product.
MIce never had a bad dish here. My last visit was on Valentines Day, and I sat at the bar. The place was packed, but the service was much better than anticipated given how busy they were.
Ordered a pizza with meat toppings and got barely any meat at all. Paid 3.00 extra for each topping. Pizza was 29.00 and not worth it. Wings were not bad
Yummy pizza, tried the Bloomington and Margherita. Margherita surprisingly had a bit of a spicy flavor, so beware, but we enjoyed it. Service was quick and friendly!