Wingwah Chinese Restaurant Menu

Sesame Chicken: Crispy chicken coated in a sweet sesame sauce. Choice of rice or lo mein, includes fried, white, vegetable, chicken, pork, ham, beef, shrimp, or house special.

Crispy fried chicken wings, seasoned and cooked to a golden brown. Five pieces per serving.

Golden fried wontons filled with creamy crab and cream cheese, served with a side of sweet and sour sauce.

Hot and spicy.

Crispy, freshly-made rolls filled with seasonal vegetables and served with a dipping sauce.

House special lo mein available in small or large servings with a mix of vegetables and meats.

Crispy dough encases a filling of ground beef and a mix of minced vegetables, deep-fried to a golden finish.

Delicately sweetened, perfectly refreshing.

A savory blend, often used as a dipping or topping sauce, with a unique taste that complements various dishes.

Three-piece Teriyaki Chicken, choice of rice variants including shrimp, beef, pork, and house special, or lo mein. Fried chicken labeled.

Teriyaki beef, choice of fried rice variants (vegetable, chicken, pork, ham, beef, shrimp, house special) or lo mein.

Jumbo shrimp, golden and crispy, served with a choice of fried rice variants—vegetable, chicken, pork, ham, beef, shrimp, house special—or lo mein.

Fried shrimp platter featuring 13 pieces. Choice of side: various fried rice options including vegetable, chicken, pork, ham, beef, shrimp, house special, or lo mein.

Honey glazed chicken wings platter, choice of side: any fried rice variation, lo mein, or french fries.

Crispy egg rolls paired with choice of fried rice variants including vegetable, chicken, pork, ham, beef, shrimp, house special, or lo mein.

Chicken nuggets served with a choice of fried rice varieties including vegetable, chicken, pork, ham, beef, shrimp, house special, or lo mein.

2pcs Wings, 1 pcs Terlyakl Beef, 1 pc Egg Roll

Wings with a sweet strawberry glaze. Choice of side: assorted fried rice options including shrimp, chicken, pork, and more, or lo mein.

Shrimp and minced vegetables wrapped in a crispy shell, traditionally deep-fried to achieve a golden texture.

Crispy, freshly-made rolls filled with seasonal vegetables and served with a dipping sauce.

Golden fried wontons filled with creamy crab and cream cheese, served with a side of sweet and sour sauce.

Deep-fried dough, lightly coated with sugar, offering a simple yet satisfying taste.

Three pieces of beef, skewered and marinated in a soy-based teriyaki sauce.

Three skewered chicken pieces, marinated and glazed with a teriyaki sauce, commonly served as an appetizer.

Crispy, golden-brown jumbo shrimp, lightly breaded and fried, served with a side of sweet and tangy dipping sauce.

Fried shrimp, encased in a light batter and deep-fried until golden brown, typically served with a side of sauce.

Crispy, golden-fried crabmeat sticks served with a side of tangy dipping sauce. Four pieces per serving.

Crispy fried chicken wings, seasoned and cooked to a golden brown. Five pieces per serving.

Steamed or fried dumplings, choice of fillings wrapped in delicate dough.

Broth with delicate wontons, available in small or large servings.

Hot and sour soup available in small or large servings.

Chicken rice soup available in small or large sizes.

Chicken, noodles in broth. Available in small or large servings.

A savory broth with broccoli, zucchini, and diced vegetables.

Crispy noodles, often served alongside soup, consist of fried wonton strips or noodles for added texture and flavor.

Sautéed mushrooms mixed with aromatic rice, available in small or large servings.

Chicken, peas, carrots, and eggs in a stir-fried rice. Available in small or large sizes.

Pork pieces mixed with rice, available in small or large sizes.

Savory ham mixed with rice, peas, carrots, and onions. Available in small or large sizes.

Beef fried rice, choice of small or large serving.

Shrimp, peas, carrots, and eggs with a choice of small or large serving.

A mix of assorted meats and vegetables, available in small or large sizes.

Chicken and vegetables tossed with lo mein noodles. Available in small or large portions.

Roast pork, stir-fried with soft noodles. Available in small or large portions.

Beef stir-fried with soft lo mein noodles. Available in small or large servings.

Shrimp lo mein available in small or large servings.

House special lo mein available in small or large servings with a mix of vegetables and meats.

Asian-style omelette with a choice of chicken or pork, served with traditional accompaniments.

Savory egg omelette with a choice between tender beef or succulent shrimp.

A savory, fluffy Chinese-style omelet packed with a variety of fresh ingredients

Assorted fresh vegetables stir-fried in a savory garlic sauce, typically including broccoli, carrots, and snow peas.

Bean curd stir-fried with a medley of vegetables, typically simmered in a savory brown sauce.

Fried tofu stir-fried in a tangy and slightly spicy General Tso's sauce, often accompanied by a mix of vegetables.

Cubed tofu lightly fried and coated in a sweet sesame sauce, garnished with sesame seeds.

Broccoli stir-fried with a savory garlic sauce, often accompanied by other vegetables.

Lightly battered chicken, deep-fried and coated in a sweet honey glaze, typically accompanied by sesame seeds.

Tender chicken pieces stir-fried with fresh broccoli in a savory sauce.

Crispy chicken coated in a tangy sweet-and-sour sauce.

Sliced chicken stir-fried with vegetables such as broccoli, mushrooms, and carrots, typically coated in a savory and slightly spicy sa cha sauce.

Chicken stir-fried with a mix of vegetables such as broccoli, carrots, and water chestnuts, enveloped in a piquant garlic sauce.

Spicy Szechuan chicken with peanuts, vegetables, and chili peppers.

Sliced chicken stir-fried with scallions, typically includes ginger and garlic in a savory sauce.

Tender chicken slices stir-fried with mushrooms, crisp bell peppers, onions, and celery in a light sauce.

Tender chicken pieces stir-fried with broccoli, carrots, and bok choy in a savory sauce.

Sliced chicken stir-fried with broccoli, carrots, mushrooms, and baby corn in a spicy Hunan sauce.

Stir-fried chicken with cashew nuts, typically includes a mix of vegetables such as celery, carrots, and water chestnuts, all tossed in a savory brown sauce.

Dark meat chicken and vegetables, typically green peppers and onions, sautéed in a distinctively sweet bourbon-infused sauce.

Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.

Deliciously sweet, savory, spicy, and tangy chicken bites

Crispy chicken glazed in a tangy orange sauce

Pork stir-fried with a medley of vegetables, typically including broccoli, carrots, and snow peas, in a savory brown sauce.

Sliced pork stir-fried with broccoli, carrots, mushrooms, and bamboo shoots in a spicy Hunan sauce.

Tender pork pieces in a tangy sweet and sour sauce.

Sliced beef stir-fried with a mix of vegetables such as broccoli, carrots, and mushrooms, all tossed in a spicy garlic sauce.

Sliced beef stir-fried with green bell peppers and onions, served in a traditional brown sauce.

Sliced beef and fresh broccoli, stir-fried together in a savory brown sauce.

Stir-fried beef with a medley of vegetables such as broccoli, carrots, snow peas, and mushrooms, typically served in a savory brown sauce.

Sliced beef stir-fried with broccoli, carrots, mushrooms, and bamboo shoots in a spicy Hunan sauce.

Sizzling Mongolian beef, stir-fried with onions and peppers in a savory sauce.

Shrimp sautéed with a variety of vegetables such as broccoli, bell peppers, and water chestnuts, in a spicy and savory garlic sauce.

Tender shrimp stir-fried with crisp broccoli in a savory sauce.

Tender shrimp paired with broccoli, carrots, baby corn, bell peppers, and bamboo shoots in a savory sauce.

Shrimp stir-fried with cashew nuts, accompanied by a medley of vegetables such as celery, carrots, and water chestnuts, served in a savory brown sauce.

Tender shrimp cooked in a savory lobster sauce with egg whites, accompanied by fluffy white rice.

Shrimp sautéed with broccoli, baby corn, mushrooms, and carrots in a spicy Hunan sauce.

Shrimp sautéed with a mix of vegetables in a savory and slightly spicy sa-cha sauce, derived from Chinese barbecue flavors.

Shrimp stir-fried with a mix of vegetables, typically including bell peppers and onions, in a bold and spicy Szechuan sauce.

Succulent shrimp in a tangy sweet and sour glaze

Scallops stir-fried with an assortment of vegetables, typically including broccoli, carrots, and snow peas, in a light, savory sauce.

Scallops sautéed with a blend of garlic sauce, often accompanied by vegetables such as water chestnuts and mushrooms.

Stir-fried shrimp with celery, carrots, bell peppers, peanuts, and a savory sauce.

Hot and spicy.

Hot and spicy.

Boneless chicken served with choice of rice: fried, white, or vegetable. Options include chicken, pork, ham, beef, shrimp, or house special fried rice. Lo mein available.

Chicken chow mein paired with choice of fried rice or lo mein. Options include vegetable, chicken, pork, ham, beef, shrimp, or house special fried rice.

Pork chow mein served with your choice of rice or lo mein. Options include fried, white, vegetable, chicken, pork, ham, beef, shrimp, or house special fried rice.

Beef Chow Mein served with choice of rice or lo mein, including vegetable, chicken, pork, ham, beef, shrimp, or house special fried rice.

Shrimp chow mein served with choice of rice: fried, white, vegetable, chicken, pork, ham, beef, shrimp, house special, or lo mein.

Sweet and sour chicken balls. Choose from rice options including fried, white, or lo mein. Specialties like shrimp, beef, and house fried rice available.

Sweet & sour pork, choice of fried rice varieties including vegetable, chicken, pork, ham, beef, shrimp, house special, or lo mein.

Sweet & sour shrimp, choice of rice or lo mein. Options include fried, white, vegetable, chicken, pork, ham, beef, shrimp, house special fried rice.

Chicken with broccoli, option to pair with different fried rice variations or lo mein. Options include vegetable, pork, beef, shrimp, house special, and others.

Beef with broccoli, choice of rice or lo mein: fried, white, vegetable, chicken, pork, ham, beef, shrimp, house special.

Shrimp and broccoli paired with choice of fried rice or lo mein, including vegetable, chicken, pork, ham, beef, shrimp, house special options.

Asian-style omelette served with choice of rice or lo mein including vegetable, chicken, pork, ham, beef, shrimp, or house special varieties.

Pork Egg Fu Young served with choice of rice or Lo Mein. Options include fried, white, vegetable, chicken, pork, ham, beef, shrimp, house special rice.

Beef Egg Fu Young - Combination Platter: Asian-style omelette with beef. Choose rice: fried, white, vegetable, chicken, pork, ham, beef, shrimp, house special. Lo mein option available.

Shrimp Egg Foo Young platter served with choice of rice or lo mein, including fried, white, and special options.

Moo Goo Gai Pan: Sliced mushrooms, chicken, and mixed vegetables. Choice of rice or lo mein, including options like shrimp or house special fried rice.

Pepper steak combined with choice of fried rice or lo mein. Options include chicken, pork, ham, beef, shrimp, or house special fried rice.

Assorted vegetables served with choice of rice or lo mein, including house special and options with chicken, pork, beef, shrimp, or ham.

Hot and spicy.

Hot and spicy.

Shrimp in garlic sauce, choice of rice or lo mein from various proteins to house special.

Honey chicken accompanied by choice of fried rice (vegetable, chicken, pork, ham, beef, shrimp, house special) or lo mein.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot spicy chicken & shrimp. Choice of rice: fried, white, vegetable, chicken, pork, ham, beef, shrimp, house special; or lo mein.

Shrimp in lobster sauce. Choice of rice: fried, white, or lo mein. Options include vegetables, chicken, pork, ham, beef, shrimp, or house special.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Cashew chicken, options include various fried rice or lo mein selections: vegetable, chicken, pork, ham, beef, shrimp, house special.

Cashew shrimp served with choice of nine rice varieties including house special or lo mein.

Vegetable Lo Mein served with choice of rice: fried, white, vegetable, chicken, pork, ham, beef, shrimp, house special, or additional Lo Mein.

Chicken lo mein paired with a choice of fried rices including vegetable, chicken, pork, ham, beef, shrimp, house special, or extra lo mein.

Pork lo mein paired with choice of fried/white rice varieties: vegetable, chicken, pork, ham, beef, shrimp, house special, or extra lo mein.

Beef lo mein served with an option of fried rice varieties, including vegetable, chicken, pork, ham, beef, shrimp, house special, or extra lo mein.

Shrimp Lo Mein paired with choice of rice: fried, white, vegetable, chicken, pork, ham, beef, shrimp, or house special, alternatively available with more lo mein.

House Special Lo Mein served with choice of fried rice options: vegetable, chicken, pork, ham, beef, shrimp, house special, or additional lo mein.

Chicken mixed with assorted vegetables. Choice of rice or lo mein: fried variants include vegetable, chicken, pork, ham, beef, shrimp, house special. Also available with white rice.

Pork and mixed vegetables, choice of rice or lo mein, including special house blend and variety of proteins or vegetable rice options.

Beef and mixed vegetables. Choices include various fried rice or lo mein options: chicken, pork, shrimp, beef, ham, house special, and more.

Shrimp paired with fresh vegetables. Choose from 10 rice or lo mein options, including house special, shrimp, and vegetable fried rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Sa Cha Shrimp served with a choice of fried rice varieties including vegetable, chicken, pork, ham, beef, shrimp, house special, or Lo Mein.

A harmonious mix of shrimp, beef, chicken, and pork sautéed with assorted vegetables in a savory brown sauce.

Hot and spicy.

Jumbo shrimp, chicken, beef, and roast pork sautéed with a medley of Chinese vegetables in a savory brown sauce.

Hot and spicy.

Hot and spicy.

Lobster, shrimp, scallops, and crab meat sautéed with assorted Chinese vegetables in a delicate white sauce.

Hot and spicy.

Shrimp and scallop stir-fried with a variety of mixed vegetables, served in a savory brown sauce.

Tender chicken strips with thin rice noodles, stir-fried with onions, carrots, and green onions.

Thin rice noodles stir-fried with roast pork, typically includes cabbage, carrots, bean sprouts, and egg.

Thin Rice Noodles Stir-Fried with Tender Beef and Vegetables.

Stir-fried thin rice noodles with shrimp, typically includes carrots, onion, and a mix of seasonal vegetables, often finished with egg.

Thin rice noodles stir-fried with chicken, shrimp, and pork, seasoned with curry. Spicy.

Thin rice noodles stir-fried with shrimp, chicken, and pork, typically includes a variety of vegetables.

Tender chicken, steamed to bring out its natural flavors, typically accompanied by a selection of vegetables.

Steamed shrimp, prepared using moist heat, typically includes no additional ingredients, focusing on the natural flavor of the shrimp.

Savory stir-fried rice with mixed vegetables and choice of protein.

Homemade sweet & sour sauce, blending tangy and sweet flavors, commonly used as a dip or topping.

A savory sauce typically used to accompany dishes like egg foo young, enhancing their flavor.

A savory blend, often used as a dipping or topping sauce, with a unique taste that complements various dishes.

Chinese side order: French fries available in regular or large sizes.

Selection of bottled sodas including Coke, Sprite, Pepsi, Orange Soda, Mountain Dew, and Diet Coke.