Wild Park Slope Menu

Homemade cream sauce made with garlic, vodka, tomato, and parmigiano. Gluten-free.

Tomato sauce and fresh basil. Gluten free.

Red bell pepper, red onions, mozzarella, lamb sausage, Kalamata olives, goat cheese, and tomato sauce. Gluten free.

BBQ chicken, red onions, mozzarella cheese and tomato sauce. Gluten free.

Gluten free. Vegan.

Mushroom puree, truffled ricotta, arugula and shaved Parmigiano. Gluten free.

Tomato sauce, grilled zucchini, eggplant, cherry tomatoes and pesto. Gluten free. Vegan.

Mozzarella, ricotta, truffle oil, cracked black pepper, caramelized onions, garlic. Gluten free.

Tomato sauce, goat cheese and mozzarella. Gluten free.

Red bell pepper, red onions, mozzarella, lamb sausage, Kalamata olives, goat cheese, and tomato sauce. Gluten free.

BBQ chicken, red onions, mozzarella cheese and tomato sauce. Gluten free.

Prosciutto, tomato sauce, mozzarella and cherry pepper sauce. Gluten free.

Pepperoni, tomato sauce and mozzarella. Gluten free.

Eggplant, roasted peppers, goat cheese, mozzarella and tomato sauce, topped with fresh arugula. Gluten free.

Pesto, red onion, roasted spinach, cherry tomatoes, red peppers and broccoli. Gluten free.

Fresh mozzarella base, fresh tomato, basil, and olive oil. Gluten-free.

Burrata, prosciutto, parmigiano, cherry tomato, arugula.

Mozzarella, prosciutto, arugula, parmesan, lemon zest.

Mozzarella, ham and pineapple.

Tomato, basil, garlic, extra virgin olive oil.

Gluten-free tortilla chips, avocado, black bean and melted mozzarella.

Garlic, parsley, butter, gluten free baguette.

Topped with Parmigiano & cream.

Seasoned crumbs, garlic butter, white wine.

Tortilla chips, avocado, black bean and melted mozzarella.

Served with homemade marinara sauce.

1 serving of strawberry & goat cheese bruschetta, 1 serving of spicy shrimp bruschetta, and 1 serving of cherry tomato bruschetta.

Your choice of homemade sauce: cream garlic wine or marinara.

Delicious gluten-free buffalo wings served with a homemade dipping sauce, carrots, and celery.

Eggplant rollatini with pesto and ricotta in a plum tomato and basil sauce.

Four mozzarella sticks served with a side of marinara sauce.

Assorted selection of gluten-free breads with herbed butter.

Served with homemade taro chips.

Roasted; served with aioli.

Served with rainbow tortilla chips.

Mango habanero sauce, lemon.

Spicy aioli.

Romaine, tomato, cucumbers, fresh dill, scallion, radish, EVOO, and vinegar dressing.

Organic quinoa, kale, cucumber, avocado, balsamic glaze dressing.

Mixed greens, goat cheese, roasted pecans and lemon dressing.

Romaine, gf croutons, parmesan, homemade Caesar dressing.

Mixed salad greens, strawberries & goat cheese served with lemon dressing.

Mixed greens, tomato, cucumber, avocado, shallot dressing.

Gluten-free butternut squash ravioli in a wine & butter sauce.

Tomato, lamb sausage, onions and red peppers. Gluten-free.

Penne, fresh vegetables, olive oil and garlic.

Fresh zucchini, sauteed onion, fresh pepper, mushroom and marinara sauce.

Homemade cream sauce made with garlic, vodka, tomato, and parmigiano. Gluten-free.

Seared salmon served with lemon dressing and sautéed vegetables.

Served with lemon and butter Parmigiano sauce.

Spaghetti, marinara, mozzarella and basil.

Clams, shallots, butter, garlic, white wine.

Fresh tomato and basil sauce served with spaghetti.

Breaded chicken cutlet, mozzarella, tomato, arugula. Served with penne.

Marinated oven-roasted chicken breast served with roasted tomato, mashed potatoes, capers, and gravy.

The ultimate comfort dish with GF noodles served in a creamy homemade cheese sauce.

Mushrooms, shallots, parmigiano.

Clams, mussels, shrimp, and calamari with your choice of homemade marinara or alfredo sauce, parmigiano.

A blend of shrimp, spaghetti, onion, roasted garlic, lemon, tomatoes, and parmigiano.

Braised short ribs & tomato sauce, parmigiano.

Rigatoni mixed with bacon and onion in a rich yolk cream sauce.

Served with steak frites and chimichurri sauce. 8-10 oz.

Fresh lemon juice, butter, garlic, scallion; served with mixed vegetables.

Shrimp with spinach and chopped roasted peppers in a garlic cream sauce.

Basil pesto sauce, parmigiano.

8 oz. angus beef, BBQ sauce, bacon, and mozzarella. Served with a side of fries. Gluten-free.

8 oz. angus beef, spicy aioli, avocado, and mozzarella. Served with a side of fries. Gluten-free.

8 oz. angus beef, mushrooms and cheddar. Served with a side of fries. Gluten-free.

8 oz. angus beef, jalapeño, bacon, and cheddar. Served with a side of fries. Gluten-free.

8 oz. angus beef, Chipotle sauce, fried onions, and cheddar. Served with a side of fries. Gluten-free.

8 oz. angus beef, pesto, fresh mozzarella, tomato, and basil. Served with a side of fries. Gluten-free.

8 oz. angus beef, pepper jack, pickles. Served with a side of fries. Gluten-free.

Extra virgin olive oil mashed potatoes.

With garlic and oil.

With garlic and oil.

Sauteed in garlic and oil.

Sauteed in olive oil and garlic.

Sauteed in olive oil and garlic.

Sauteed in olive oil and garlic.

Gluten free. Vegan.

Gluten free.

Gluten-free and homemade.

Moist cake, spiced with cinnamon and frosted with cream cheese frosting. Gluten-free and homemade.

Blueberry custard under caramelized sugar shell. Gluten-free and homemade.

Dairy free and gluten-free.

Gluten free and homemade.

Decadent and rich. Gluten-free and homemade.

Feeds 10. Gluten-free and homemade.

So refreshing.