Wicked Butcher Fort Worth Menu

4.4

(850+ Reviews)

$Steak house

Call

(817) 601-4621

Dinner - Appetizers Fine Bovine Dry Aged Soups & Salads Mains For the Table

Dinner - Appetizers
- East Coast Oysters
  cocktail sauce, minus "8" mignonette
- Jumbo Shrimp Cocktail
  wicked cocktail sauce
- Salmon & Tuna Tartare
  avocado, ponzu, cucumber, fried wontons
- Steak Tartare
  green onion, quail egg yolk in shell
- Tuna Pizza
  crisp tortilla, wasabi mayo, serrano, pickled onions
- Fried Artichokes
  Parmesan, oregano, lemon aioli
- Chickpea-Carrot Hummus
  pita bread, sweet peas, chili and chive oil
- Wicked Eggs
  parm tuile, paprika, quinoa, pickled red onion
- Artisanal Cheese & Charcuterie Board
  pita bread, pickled veggies, jam, tapenade
Fine Bovine
- Filet Mignon
  8oz
- Bone In New York Strip
  18oz
- Bone In Cowboy Rib Eye
  24oz
- Bone In Filet
  12oz
Dry Aged
- Porterhouse
  32oz
- Boneless Ribeye
  16oz
- Tomahawk
  32oz
Soups & Salads
- Tortilla Soup
  chicken, avocado, cheddar cheese
- Wedge Salad
  bleu cheese, tomatoes, bacon, candied pecans
- Classic Caesar
  romaine hearts, anchovies, croutons, quinoa
Mains
- Petite Filet & Lobster
  parsley puree, potatoes, garlic sea foam
- Roasted Airline Chicken
  marble potatoes, goat cheese, artichokes
- Seared Salmon
  parsnips, parsley puree, lemon caper butter
- Rack Of Lamb
  porcini cous cous, balsamic vinegar reduction
- Berkshire Pork Chop
  five onion melange, apple compote
- Wasabi Furikake Crusted Ahi Tuna
  porcini, basmati stir fry, wasabi sauce
- Lobster Mac & Cheese
  three cheese mornay, 1 lb lobster, lobster roe
- Harvest Bowl
  porcini cous cous, brussels, tomatoes
For the Table
- Corn Creme Brulee
  yellow corn cream custard, sugar crust
- Mac & Cheese
  three cheese mornay
- Yukon Mashed Potatoes
  chive oil, parsley, garlic chips
- Garlic Rosemary Fries
  roasted garlic, rosemary
- Mushroom Melange
  porcini aioli
- Brussels Sprouts
  chili orange glaze