Dinner - Appetizers
- East Coast Oysterscocktail sauce, minus "8" mignonette
- Jumbo Shrimp Cocktailwicked cocktail sauce
- Salmon & Tuna Tartareavocado, ponzu, cucumber, fried wontons
- Steak Tartaregreen onion, quail egg yolk in shell
- Tuna Pizzacrisp tortilla, wasabi mayo, serrano, pickled onions
- Fried ArtichokesParmesan, oregano, lemon aioli
- Chickpea-Carrot Hummuspita bread, sweet peas, chili and chive oil
- Wicked Eggsparm tuile, paprika, quinoa, pickled red onion
- Artisanal Cheese & Charcuterie Boardpita bread, pickled veggies, jam, tapenade
Fine Bovine
- Filet Mignon8oz
- Bone In New York Strip18oz
- Bone In Cowboy Rib Eye24oz
- Bone In Filet12oz
Dry Aged
- Porterhouse32oz
- Boneless Ribeye16oz
- Tomahawk32oz
Soups & Salads
- Tortilla Soupchicken, avocado, cheddar cheese
- Wedge Saladbleu cheese, tomatoes, bacon, candied pecans
- Classic Caesarromaine hearts, anchovies, croutons, quinoa
Mains
- Petite Filet & Lobsterparsley puree, potatoes, garlic sea foam
- Roasted Airline Chickenmarble potatoes, goat cheese, artichokes
- Seared Salmonparsnips, parsley puree, lemon caper butter
- Rack Of Lambporcini cous cous, balsamic vinegar reduction
- Berkshire Pork Chopfive onion melange, apple compote
- Wasabi Furikake Crusted Ahi Tunaporcini, basmati stir fry, wasabi sauce
- Lobster Mac & Cheesethree cheese mornay, 1 lb lobster, lobster roe
- Harvest Bowlporcini cous cous, brussels, tomatoes
For the Table
- Corn Creme Bruleeyellow corn cream custard, sugar crust
- Mac & Cheesethree cheese mornay
- Yukon Mashed Potatoeschive oil, parsley, garlic chips
- Garlic Rosemary Friesroasted garlic, rosemary
- Mushroom Melangeporcini aioli
- Brussels Sproutschili orange glaze
