Welly's Hudson Menu

Don Q Rum, white cranberry juice, and crisp Pinot Grigio. Garnished with fresh cranberries & rosemary.

Served hot or cold.

Baby arugula Brussels Sprouts, Beets, Apples, Grapes, Candied Walnuts. Topped with Goat Cheese and Tossed in Champagne Vinaigrette Dressing.

Served with Ranch dressing.

Grilled 6oz center cut beef tenderloin and Shrimp topped with a crabmeat breadcrumb. Choice of Two Sides.

Sauteed Shrimp and Chicken, Onions, Tomatoes, Yellow, Green and Red Peppers in a Spicy Cajun Sauce. Served with White Rice.

Chicken Tenderloins in a Rich cheese blend. Topped with breadcrumbs.

Fresh haddock encrusted with a crab seasoned crumb. Served over vegetable risotto.

Teriyaki Salmon, avocado, white rice, chives, broccoli, carrots, and red cabbage.

Chicken Cutlet, Marsala Wine, and Mushrooms Topped with Prosciutto, and Mozzarella Cheese. Served Mashed Potatoes.

Garlic, olive oil, Buffalo Chicken, a mozzarella and provolone cheese blend, topped with (Catupiry Brazilian Cream Cheese)

Topped with melted Monterey Jack cheese and diced bacon.

House made Italian seasoned mozzarella sticks. Served with marinara sauce.

Crunchy tortilla chips topped with melted Jack and cheddar cheese, pico de gallo, black olives, and jalapenos.Add ons available for extra charge.

Lightly fried cheese ravioli served with marinara sauce for dipping.

Crispy cauliflower tossed in a Sweet and Spicy Chili sauce topped with Sesame seeds and green onions.

Sweet baby Rays BBQ sauce, grilled chicken, caramelized onions, tomato and monterey jack cheese.

Lightly breaded and fried chicken tenderloin bites. Tossed in a house made honey hot sauce, served with sesame dipping sauce.

Cheese, Pepperoni, or Buffalo Chicken.

Crispy cauliflower tossed in a Sweet and Spicy Chili sauce topped with Sesame seeds and green onions.

Sweet baby Rays BBQ sauce, grilled chicken, caramelized onions, tomato and monterey jack cheese.

Lightly breaded and fried chicken tenderloin bites. Tossed in a house made honey hot sauce, served with sesame dipping sauce.

Topped with melted Monterey Jack cheese and diced bacon.

Sauteed Mussels steamed in Guinness.

Spring mix, tomatoes, cucumbers, red onions, carrots, and black olives. Choice of dressing.

A creamy blend of Irish creme, amaretto, vanilla vodka, and a touch of Rumchata. Served chilled and straight up in a vanilla frosting rim and holiday sugar sprinkles.

Served with Ranch dressing.

Baby arugula Brussels Sprouts, Beets, Apples, Grapes, Candied Walnuts. Topped with Goat Cheese and Tossed in Champagne Vinaigrette Dressing.

Garlic, olive oil, Buffalo Chicken, a mozzarella and provolone cheese blend, topped with (Catupiry Brazilian Cream Cheese)

Sauteed Shrimp and Chicken, Onions, Tomatoes, Yellow, Green and Red Peppers in a Spicy Cajun Sauce. Served with White Rice.

Sauteed Chicken Tenderloins in a Rich cheese blend. Topped with breadcrumbs.

Hand pressed Hamburger with cheddar cheese, bacon, tomato, lettuce, and mayo on your choice of bread.

Grilled Naan Bread with Turkey, Swiss Cheese, Granny Smith Apples, Red Onions, and a Hint of Balsamic Glaze. Served with Caesar Salad.

Crispy Buffalo Chicken, ranch dressing, lettuce, and tomatoes in a toasted wrap.

Grilled Chicken, Fresh Mozzarella Cheese, Basil, Tomatoes, Topped with Balsamic Glaze and Pesto. Served on Naan bread With a Side Caesar Salad.

Fried haddock, baby greens topped with caper aioli. Served on a brioche bun.

Grilled Chicken, Spinach, Tomatoes, and Feta Cheese in a Toasted Wrap.

Crispy eggplant topped with marinara sauce, and mozzarella cheese. Served on a French roll.

Tossed in a honey hot sauce, served with sesame dressing.

Sauteed steak bites, onions, and bell peppers in a garlic sauce. Served with Pico de Gallo and crispy yuca fries.

Crispy tortilla chips topped with Monterrey Jack cheese, pico de gallo, black olives, jalapenos, and homemade guacamole.Add grilled chicken, buffalo chicken, or chili. 5 Add steak. 9

Deep Fried Cauliflower Tossed in a Sweet and Spicy Sauce.

Served Portuguese style, red sauce, white wine and garlic.

On the bone or boneless, tossed with your choice of Buffalo, Honey Dijon, Sweet and Spicy Chili, Welly's or Honey Hot sauce.

Deep fried house made mozzarella sticks served with marinara sauce.

Deep-fried cheese ravioli served with a marinara sauce.

Topped with melted Monterey Jack cheese and diced bacon.

Sweet Baby Ray's BBQ grilled chicken, caramelized onions, chopped tomatoes and Monterey Jack cheese.

Choose homemade fresh onion rings, French fries, or sweet potato fries.

Made with fresh New England clams and served with Oyster crackers.

A hearty ground beef and pork chili. Served with tortilla chips.Add cheese, onions, or jalapenos. 1

Served with toasted rye and melted Swiss cheese.

Spring mix, Monterrey Jack cheese, pico de gallo, black olives, jalapeno peppers. Served with taco strips and guacamole on the side.

Fresh Romaine, Parmesan cheese, and croutons served with house made creamy Caesar dressing.

Arugula, beets, avocado, Brussels sprouts, and sweet candied walnuts topped crumbled goat cheese.

Black beans, rice, sauteed onions, green, yellow, and red peppers, Pico de Gallo, sour cream, and guacamole.

Orzo pasta, black olives, feta cheese, red onions, cucumber, tomatoes, and artichoke hearts. Tossed with house made Greek dressing.

Served broiled, blackened, teriyaki, or balsamic glazed. Served with your choice of two sides.

A combination of steak tips and your choice of baked stuffed haddock or shrimp. Served with your choice of two sides.

Fresh haddock with cracker stuffing served with choice of two sides.

Welly's marinated sirloin tips. Served with your choice of two sides. Add mushroom, onions, and gravy. 3

Seasoned ground sirloin with corn, peas, diced carrots, caramelized onions, and mashed potatoes, topped with demi glaze.

Maple and mustard coated pork chops served with two sides.

Pan-seared haddock, spinach, mushrooms, and tomatoes. Garnished with aged parmesan cheese with choice of two sides.

Lightly breaded chicken cutlet topped with marinara sauce and mozzarella cheese and served with your choice of pasta.

Sauteed chicken or shrimp with shallots, green beans, roasted cashews, and shredded carrots. Served jasmine rice in a sweet and spicy sesame sauce.

Sauteed chicken or shrimp, peas, bacon in a creamy alfredo sauce. Served with your choice of pasta and garnished with aged parmesan cheese.

Choice of Chicken or Shrimp, sauteed with Asparagus, Sun Dried Tomatoes, Roasted Red Peppers, and Basil. Served with Pasta in a Lemon Wine Sauce.

Sauteed chicken or shrimp with broccoli in a white wine and garlic sauce. Garnished with aged parmesan cheese.Add creamy Alfredo sauce. 2

Lightly breaded, crispy eggplant slices topped with marinara sauce and mozzarella cheese, and served with your choice of pasta.

Onions, broccoli, carrots, scallions, and roasted red peppers. Served with jasmine rice.

White beans, tomatoes, spinach, fresh basil, feta cheese, white wine and garlic sauce. Served with your choice of pasta.

Topped with fried onions, BBQ sauce, bacon, and melted Vermont cheddar cheese, lettuce, and tomato on a brioche roll.

Goat Cheese, Caramelized Onions, Fig Jam, Prosciutto, and Baby Arugula on a Brioche roll.

Three mini cheeseburgers topped with cheddar cheese and caramelized onions.

Your choice of Hamburger or Turkey Burger. Served with lettuce and tomatoes on a Brioche roll.Add cheese (American, Swiss, or Cheddar), Applewood smoked bacon, Sauteed Onions, Mushrooms. 1Add fried egg or avocado. 2Add burger patty. 5Substitute GF bun. 2.5

Haddock, chipotle aioli, lettuce, avocado, pico de gallo, and queso fresco. Served in three warm soft tacos.Fried, Broiled, or Blackened.

Lightly Breaded Chicken Breast, Marinara, and Melted Mozzarella Cheese. Served on a French Roll.

Corned beef, sauerkraut, Swiss cheese, and Russian dressing served on marble rye.

Crispy chicken, ranch dressing, bacon, mozzarella and provolone cheese on a toasted wrap.

Steak tips, onions, green, and red peppers. Topped with American cheese on a French roll.

Roast beef served with Swiss cheese, and caramelized onions on a French roll with a side of au jus sauce.

Pastrami steamed in Guinness topped with cheddar cheese, caramelized onions, and Peppercorn Dijon on a brioche roll.

Choice of turkey, roast beef, or corned beef served with bacon, lettuce, tomatoes, and mayonnaise. Served on sourdough, wheat, or marble rye.

Mushrooms, onions, green peppers, fried eggplant, and tomatoes with mozzarella, provolone cheese & marinara sauce.

BBQ sauce, grilled chicken, caramelized onions, mozzarella and provolone cheeses.

Garlic, olive oil, artichoke hearts, grilled chicken, feta cheese and black olives all topped with mozzarella and provolone cheese.

Fried eggplant, ricotta, caramelized onions, dried oregano, marinara sauce, and fresh basil, and topped with mozzarella cheese and provolone cheese.

Garlic, olive oil, mozzarella and provolone cheese. Topped with a grilled chicken Caesar salad.

Fresh basil, mozzarella, provolone cheese and fresh mozzarella. The sauce is added last for a very crispy pie.

House made ranch, mozzarella and provolone cheese. Topped with bacon and grilled chicken.

Meatball, sausage, pepperoni, onions, peppers, mushroom, and marinara sauce.

Bud Light, Budweiser, Michelob Ultra, Miller Light.

Blue Moon, Corona, Heineken, Angry Orchard.

Fresh lime, orgeat syrup, triple sec, white rum, and a Gosling dark rum float. Lime wheel and Luxardo cherry as garnish.

Cachaca, muddled limes and raw sugar.Seasonal/Flavored Caipirinha may have different price.

Our signature recipe. Red or White.Seasonal Sangrias may be available at different prices.

Vodka, Fever-Tree ginger beer, and lime.

Don Q Rum, cachaca, cream of coconut, pineapple and orange juice. Finished with grated nutmeg and dried lime.

Lunazul tequila, triple sec, and fresh lime juice.Flavors available at an additional cost.

Evan Williams bourbon, demerara, angostura, and orange bitters. Finished with a bourbon-soaked cherry, lemon and orange zest.

Hibiscus tea, strawberry syrup, topped with soda.

Sauvignon Blanc, California.

Pinot Grigio, Delle Venezie Veneto, Italy

Chardonnay, California.

Riesling, California.

Prosecco, Italy

Moscato, California.

Malbec, Chile.

Malbec, Argentina.

Chianti Classico, Italy.

Pinot Noir, La Petite Grace, Monterrey CA.

Served Portuguese Style. Red Sauce or White Wine and Garlic.

Arugula, beets, avocado, Brussels sprouts, and sweet candied walnuts topped crumbled goat cheese.

Spring Mix, Tomatoes, Cucumbers, Bacon, Avocado, Boiled Egg, and Crumbled Blue Cheese.

Fresh Romaine, Parmesan cheese, and croutons served with house made creamy Caesar dressing.

Mixed Greens, Shredded Carrots, Tomatoes, Cucumbers, Red Onions, and Black Olives. Choice of Dressing.

Served broiled, blackened, teriyaki, or balsamic glazed. Served with your choice of two sides.

Welly's Marinated Sirloin Tips. Served with Your Choice of Two Sides. Add Sauteed mushrooms $1Add Sauteed Onions $1Add plain gravy $2Add mushroom onion gravy $3

Seasoned ground sirloin with corn, peas, diced carrots, caramelized onions, and mashed potatoes. Topped with demi-glace.

Black Beans, Jasmin Rice, Sauteed Onions, Green, Yellow, and Red Peppers, Pico de Gallo, Sour Cream, and Guacamole.

Chicken Cutlet Topped with Marinara Sauce and Mozzarella Cheese. Served with One Side.

Choice of Blackened or Broiled Haddock with Pico De Gallo, Avocado, Chipotle Aioli, and Queso Fresco. Served Over a Bed of Lettuce with One Side. ***Gluten Free Tortillas are not available at this time.***

Served on a Gluten Free Bun with Lettuce, Tomatoes, and One Side.Add cheese: American, Swiss, Cheddar, Feta, Goat, and Blue Cheese $1. Add Applewood Smoked Bacon, Sauteed Onions, or Sauteed Mushrooms $1.Add fried Egg, Avocado $2.Add Burger Patty $5.

Jasmin Rice, Mashed Potatoes, Broccoli, Vegetable Medley, and Garlic Spinach.Sides Included with Entrees will not be up Charged.

Served with French fries.

Kraft Mac & Cheese.

Grilled chicken, white flour tortilla, and Monterrey jack cheese.

Two sliders with American cheese, and served with French fries.

Angel hair or Ziti. Red sauce or butter.

Grilled chicken fillet served with Broccoli.

Fried Haddock served with French fries.

A moist dark chocolate cake covered with dark chocolate and filled with dark chocolate truffle. Served warm with Vanilla ice cream and chocolate syrup.

A Homemade Rich Custard Topped with Caramelized Sugar.

Our Gluten Free creamy and sweet ice cream made with real dairy.

White chocolate cheesecake artistically aswirl with vibrant wild Maine blueberries that pack a wonderful flavor punch. Hand-fired and glazed in simple elegance.

Mounds and mounds of tart, fresh, crisp apples, topped with crunchy cinnamon sugar granola crumbs. Served with vanilla ice cream.

Blue Moon, Corona, Heineken, Angry Orchard.

Heineken 0.0%

Coors Light $5, Allagash White $8, Guinness $8, Be Hoppy $8, Samuel Adams Seasonal $8Rotating Craft Beers Available (Ask Server)

Sauvignon Blanc, California.This crisp and refreshing Sauvignon Blanc draws you in with tantalizing aromas of pineapple, Meyer lemon, green apple, lime zest and flint. On the palate, lovely underlying acidity enlivens the zesty citrus flavors, culminating in a bright and energetic lemon-lime finish.

Pinot Grigio, Delle Venezie Veneto, Italy. Careful destemming, soft pressing, must clarification and fermentation at controlled temperature. Citrus, lime and jasmine refreshed with white peach and white flowers.

Chardonnay, California. Enticing aromas of ripe orange, white peach, nectarine, cocoa, and baking spices. The rich texture and balance on the palate from barrel aging sur lie offers flavors of ripe Meyer lemon, citrus cream, hazelnut, and a hint of oak on the long finish.

Riesling, California. Perfect balance of fruity and floral tones. Fragrant aromas of lavender, jasmine, lemon and rose petal leap from the glass, setting the stage for a mouthwatering palate of pear, peach and pineapple. Riesling's exceedingly crisp acidity shines through, framed by a lively structure and a smooth, lingering finish.

Prosecco, Italy. Sweet aromas of white flowers, lemon skin and peach cobbler with a satiny, vibrant, effervescent, dry-yet-fruity light body and a seamless, breezy lemon curd, honey butter and mineral finish.

Moscato, California. Delicate floral aromas of jasmine, hibiscus and wildflowers complement the enticing flavors of melon, honeysuckle and orange blossom, leading to a refreshing, zesty finish.

Hibiscus tea, strawberry syrup, topped with soda.

Malbec, Chile. Intense ripe fruit, such as cranberry, blackberry, and black plum, mingled with well-defined notes of nutmeg, toast and dulce de leche, derived from the French oak.

Malbec, Argentina. Intense violet color. In the nose, aromas of black fruits, violets and spices. Mineral and graphite notes. Great balance and freshness in the mouth, with good concentration and medium structure. Soft tannins and persistent finish.

Chianti Classico, Italy. Cherry, plum and blackberry with hints of spice. The wine is round, full and balanced with good acidity.

Pinot Noir, La Petite Grace, Monterrey CA. Dark ruby in the glass, aromas of dark cherries and raspberry mingle with nuances of licorice. Soft and velvety, robust with a voluptuous and full-bodied mouthfeel, the palate unfolds with decadent layers of intense chocolate-covered dark red cherries, and a delicate hint of wild sage.

This brilliant ruby toned Cabernet is full-bodied with pleasant tones of soft, plumy fruit and a smooth, balanced finish.

Medium-bodied, displays fruity characteristics of crisp apples and pears. Has a touch of oak and vanilla for a smooth finish.

Crisp & refreshing with classic citrus & floral notes.

Fresh lime, orgeat syrup, triple sec, white rum, and a Gosling dark rum float. Lime wheel and Luxardo cherry as garnish.

Cachaca, muddled limes and raw sugar.

Our signature recipe. Red or White.

Vodka, Fever-Tree ginger beer, and fresh lime.

Don Q Rum, Novo Fogo cachaca, cream of coconut, pineapple and orange juice. Finished with grated nutmeg and dried lime.

Lunazul tequila, triple sec, and fresh lime juice.

Evan Williams bourbon, demerara, angostura & orange bitters. Finished with a bourbon-soaked cherry, lemon and orange zest.

Cola, Diet Cola, 7-up, Ginger Ale, Shirley Temple

Spring mix, tomatoes, cucumbers, red onions, carrots, and black olives. Choice of dressing.

Spring Mix, beets, avocado, Brussels sprouts, and sweet candied walnuts topped with crumbled goat cheese. Choice of dressing.

Spring mix, crumbled blue cheese, eggs, Applewood smoked bacon, chopped tomatoes, and cucumbers.

Add protein to your salad.

Topped with melted Monterey Jack cheese and diced bacon.

Crispy cauliflower tossed in a Sweet and Spicy sauce. Garnished with toasted sesame seeds and green onions.

Deep fried Cheese raviolis served with marinara sauce for dipping.

On the bone or boneless, tossed with your choice of Buffalo, Honey Dijon, Sweet and Spicy Chili, Welly's or Honey Hot sauce.

Buttermilk battered, deep fried crispy chicken tenders.

An assortment of artisan cheese. Served with crackers and fresh grapes.

Crispy celery, baby carrot, bell peppers, cauliflower, and broccoli. Served with homemade ranch for dipping.

Made with fresh New England clams and served with oyster crackers.

A hearty and lightly spicy ground beef and pork chili. Served with tortilla chips.

Corned beef, sauerkraut, Swiss cheese and Russian dressing served on marble rye.

Your choice of cheeseburger, crispy or grilled chicken, and pastrami. A tray with twenty sliders.

Flour tortilla, with lettuce, tomatoes and mayo. Choice of roast beef, turkey or corned beef.

Sauteed chicken tenderloins with creamy Alfredo sauce, peas and bacon. Served with ziti.

Sauteed chicken tenderloins, shallots, green beans, cashews, and shredded carrots in a sweet spicy sesame sauce. White rice served on the side.

Sauteed chicken with broccoli and ziti in a garlic and white wine sauce.

Sauteed chicken, broccoli, ziti and alfredo sauce.

Lightly breaded, crispy eggplant slices topped and marinara sauce and mozzarella cheese. Side choice sold separately.

Sauteed chicken cutlet in a lemon sauce with mushrooms and capers. Side sold separately.

Roasted onions, broccoli, carrots, scallions, and roasted red peppers all prepared in a sweet sesame sauce. Served with white rice.

White beans, tomatoes, spinach, fresh basil, and feta cheese prepared in a white wine and garlic sauce. Served with Ziti.

Sauteed cheese ravioli with ground sirloin, fresh basil, garlic, tomatoes, and marinara sauce.

Maple and mustard coated pork chops. Sides sold separately.

Seasoned ground sirloin with corn, peas, diced carrots, topped with demi glaze. Mashed potatoes served separately.

Sauteed Shrimp in a white wine and garlic sauce with chopped tomatoes, and basil served over ziti

Served broiled, blackened, or with balsamic glaze. Sides sold separately.

Pan Seared haddock topped with spinach, tomatoes and mushroom. Garnished with aged parmesan cheese. Sides sold separately.

Steamed zucchini, squash, and carrots. Prepared in butter and Italian seasoning.

Steamed and grilled to perfection.

Choice of Butter or Red Sauce.

House made Alfredo Sauce.

Our house made Bolognese sauce is made with ground beef, tomatoes, fresh basil, and red sauce.

Lightly breaded and crispy.

Jasmine White or Rice Pilaf.

Creamy Parmesan Risotto served with mushroom, zucchini, summer squash and asparagus.

Each Bottle of Sweet or Unsweetened.

Homemade.

Homemade sauce with ground sirloin, tomatoes, and fresh basil.

Display your meals with class while keeping them warm. Includes two sterno fuel cells that can last up to two hours.Price per unit.

We now offer serving utensils. Serving spoons and/or tongs will be provided upon request at a $2.00 charge per item.

Each cell lasts up to two hours. Chaffer fuels does not need to be returned.

Plates, napkins, spoons, forks, and knives. Sold as a package: of a flat rate for up to 50 people and cannot be sold separately.

A brunch classic! Available classic orange, blood orange, strawberry pomegranate, passion fruit, grapefruit and mango.

Don't miss out on our signature recipe! Enjoy our house Bloody Mary as is or amp it up with your favorite spirit!

Triple Shot espresso vodka, vanilla vodka, Kahlua and baileys. Served straight up with the traditional con la mosca.

Thick cut brioche dipped in a vanilla & cinnamon cream batter and grilled to a golden-brown perfection with Nutella spread. Topped with Strawberries, Blueberries.

Poached Eggs, Baby Spinach, Toasted Brazilian Rosemary Cheese Bread (PAO DE QUEIJO) finished with Hollandaise Sauce. Served with Home-Fries.

House Made Waffle Filled with Cheddar Cheese and Fried Chicken. Topped with Buttermilk Ranch, Mikes Hot Honey, Scallions and Bacon.

Half Waffle with Strawberry, Blueberries, Banana and Hazelnut Chocolate. Half of an Eggs Benedict with Spinach, Canadian Ham, Cheddar Cheese, Hollandaise Sauce on an English Muffin. Served with Home Fries.

Two Poached Eggs with Canadian Bacon, English muffin. Finished with our House Made Hollandaise Sauce and home Fries.

Marinated Steak Tips with Two Farm Fresh Eggs Cooked to Order. Served with Toast and Home Fries.

Thick Cut Brioche Dipped in a Vanilla & Cinnamon Cream Batter Grilled to a Golden-Brown Perfection. ADD Bananas, Strawberries, Blueberries, or Chocolate Chip. 1.50/ea.

A French toast sandwich stuffed with bacon, ham, scrambled eggs, and melted Swiss cheese. Dusted with powdered sugar and served with home fries.

ADD bananas, strawberries, blueberries or chocolate chip. 1.50/ea.

Three Fluffy Pancakes Cooked to Perfection. ADD Bananas, Strawberries, Blueberries or Chocolate Chip 1.50/ea.

Two eggs served with slices of bacon, and your choice of toast. Served with home fries.

Your choice of meat, veggies, and cheese. Served with Home fries.Cheese: Cheddar, Feta, Mozzarella, American, Swiss, Goat, or Blue Cheese for $1/ea.+Protein: Bacon, Italian Sausage, or Ham for $1/ea.+Veggies: Tomato, Red Onion, Caramelized Onion, Mushrooms, Arugula, Asparagus, Peppers, Spinach, or Broccoli for .50cents/ea.

FRUIT CUP, HOME FRIES, BACON, AND AVOCADO.Two Eggs: $3.00

Thick cut brioche toast dipped in vanilla & cinnamon cream batter.