We offer an upscale casual dining experience with fresh, locally sourced ingredients used daily in hand made dishes. As a chef, I want the community I grew up in to have a healthy option to some of their favorite foods, and to offer some dishes you might not have heard of before. Every plate we offer is homemade, non-gmo, hydroponically grown, and as organic as possible. I want to lead the way for other chef owners to be different and make Cumming Ga. special, not just another big-box-store cookie cut out of a city overridden with fast food! I want the city of Cumming to be a culinary destination, and I know with your support we can make that happen! It's a vision for our city as a whole, not just the ambitions of a single chef!