Wayan Aspen is set to make history as the first Indonesian restaurant in Colorado, bringing its acclaimed NYC flavors to the heart of Aspen. Helmed by Chef Cedric Vongerichten, Wayan blends Indonesia’s rich culinary heritage with French sophistication, offering signature dishes like Chicken Satays, Nasi Goreng, and Lobster Noodle alongside new creations exclusive to Aspen. Opening this late fall, Wayan Aspen promises an unforgettable dining experience, where tradition meets innovation in a cozy, family-style setting. From New York City to Aspen—get ready to savor the extraordinary.