Volcano Wok Menu

Steamed

Crispy wonton wrappers encase a creamy blend of cream cheese, often accompanied by green onions and imitation crab meat.

Steamed dumplings typically filled with minced chicken and possibly a blend of mushrooms, encased in a thin, yellow wrapper.

Six shrimps coated in a light batter and deep-fried until crispy.

Nine pieces. light spicy.

Freshly steamed soybeans in the pod, lightly seasoned with salt.

Three pieces. bbq pork.

Bowtie pasta mixed with green olives and dressed in a tangy tomato-based sauce.

Crispy fried wontons filled with seasoned pork and vegetables, served in a portion of eight.

Two pieces. spam.

Crispy battered shrimp served with fresh lettuce, sliced cucumber, and a soft bun.

Delicate seaweed strands dressed in a light, savory sauce, garnished with sesame seeds.

Steamed

Steamed

Light spicy.

Plant-based chicken pieces tossed in a tangy and slightly sweet orange sauce, typically includes bell peppers and onions.

Battered vegan chicken, sautéed with pineapple, bell peppers, and onions, all enveloped in a tangy sweet and sour sauce.

Plant-based chicken stir-fried with a garlic sauce, typically includes onions, carrots, water chestnuts, and mushrooms.

Assorted Seasonal Veggies, Lightly Seasoned

light spicy

light spicy

Soy-based vegan chicken stir-fried with assorted vegetables, typically includes celery, bell peppers, and peanuts, in a signature spicy Kung Pao sauce.

Chinese style. light spicy.

Light spicy.

Silky broth with whisked eggs; choice of large or small serving.

A hearty and flavorful soup featuring tender chicken and crispy corn kernels.

Shrimp and assorted vegetables, typically including cabbage, carrots, and mushrooms, simmered together in a savory broth.

Large.

Chinese style. light spicy.

Ramen is fresh flour noodle. chinese style. light spicy.

Light spicy.

Stir-fried rice with diced spam, typically includes eggs, green onions, and occasionally carrots for added texture and color.

Steamed.

Chicken breast, shrimp

with broccoli

Wok-tossed rice with roasted garlic, typically includes peas, carrots, and eggs.

Shrimp chicken and beef.

With Cabbage

Tender beef slices stir-fried with soft noodles, crisp cabbage, and a savory sauce.

Succulent Shrimp Stir-Fried with Classic Noodles and Crisp Vegetables

Stir-fried egg noodles with a medley of mixed vegetables typically including cabbage, carrots, onions, and bean sprouts.

Chicken, beef, shrimp

Fresh flat rice noodles

Choice of beef, chicken, chicken & shrimp, shrimp, or vegetables, tossed with flat rice noodles, bean sprouts, egg, and crushed peanuts.

with cabbage

Choice of flour or rice noodles, served in a savory broth.

Served with Vegetables and Rice

Sizzling Mongolian beef, stir-fried with onions and peppers in a savory sauce.

Tender beef slices stir-fried with robust black pepper sauce.

Spicy

Grilled beef short ribs marinated in a sweet and savory Korean-style sauce.

Breaded chicken breast pieces, typically includes a tangy and sweet orange sauce.

Tender chicken with fresh broccoli in a savory sauce.

Chicken breast cooked with onions, carrots, and green peppers in a savory curry sauce.

Tender chicken cooked in a zesty and aromatic black pepper sauce.

Sautéed chicken breast with a hint of garlic, typically includes a blend of vegetables in a light garlic sauce.

Stir-fried chicken breast and green beans, often accompanied by onions and carrots in a savory soy-based sauce.

Battered chicken breast, deep-fried and served with a tangy lemon sauce.

Deep-fried chicken breast in a sweet and spicy sauce, typically includes hints of garlic and ginger.

Sliced chicken breast stir-fried with lemongrass, typically includes garlic, fresh chili, and a mix of bell peppers and onions for a fragrant dish.

Sliced chicken breast stir-fried with mushrooms and a selection of vegetables in a light sauce, typically featuring zucchini, carrots, and broccoli.

Battered chicken breast, typically includes bell peppers, onions, and pineapple, served with a house-made sweet and sour sauce.

Eight chicken wings, deep-fried and typically includes sauces such as General Tso's or salt and pepper.

Boost your energy with a can of Monster, featuring a blend of taurine, caffeine, and B vitamins.

A refreshing blend of sweetened Thai tea and cream, served over ice in a large 24oz cup.

24 oz.

The cold, refreshing, sparkling classic that America loves.

Pure and refreshing bottled water.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

The cold, refreshing, sparkling classic that America loves.

Shrimp stir-fried with broccoli, typically includes a savory brown sauce.

Succulent shrimp stir-fried with cashews in a savory light sauce.

light spicy

Shrimp sautéed with minced pork, peas, carrots, and enveloped in a savory egg and black bean sauce.

light spicy

Spicy.

without shell

Served with macaroni salad & rice

Chicken, beef & short ribs;\nServed with macaroni salad & rice

Fish, shrimp, chicken;\nServed with macaroni salad & rice

Fried Chicken; \nServed with macaroni salad & rice