Very good food. I love the homemade sauce and the wood fire cooked pizza was just as good.
Long time Gianna's customer so we thought we would give the new owners a try. I hate to be a Debboe Downer but out 14" meat pizza was just okay. The pizza crust was tough not bubbly and airy. The pizza topping had a blah flavor including all the meats and the cheese and sauce. We also got a Greek salad and it pretty much was just romaine lettuce and a few slivers of thin red onion and green peppers. Oh and the salad's dressing was minimal and sour to boot, so we just threw it away since it tasted bad. All I can say is it's Brothers Pizza Parlor next time he food is worth the drive compared to this. Sorry Vittorio's.
My family and I enjoyed the food! Everything was delicious we will definitely come back again. Great customer service as well.
We love to eat here and always get their amazing pizza. Tonight we had lasagna and chicken Alfredo - both were excellent. The lasagna is some of the best I've ever had!!! Highly recommend eating here. Owner very friendly and takes care of everyone.
The worst pizza ever!! I just spent $57 on a margarita pizza and the New Yorker. I added extra ingredients to my New Yorker and did not get any of them. The supposed Italian sausage and onion that came with the New Yorker were extremely sparse and the margarita pizza had no basil on it. Such a disappointing experience do not come here at all you will definitely waste your money.
We thoroughly enjoyed the Alfredo shrimp pasta and the special pizza dishes. The staff were incredibly kind and attentive. Highly recommend!!☺️☺️✅