Vin Sur Vingt Wine Bar - East Village Menu

170 2nd Ave, New York, NY 10003
  • Curated French Wines

    • 250 French Wines, 50 By The Glass

      The regularly rotating 250 French wine menu is carefully selected from regions such as Bordeaux, Loire Valley, Alsace, Languedoc, Bourgogne, and Corsica, is beautifully complemented by a light fare menu inspired by Auvet’s Grandmother. Our friendly and knowledgeable staff will guide you toward the wine selection that will best pair with our delicious food menu. Whether you’re joining us for a glass or a full evening, Vin Sur Vingt Wine Bar will promptly prove to be your next go-to wine spot.
    • French Wines By The Glass

      We offer 50 curated French Wines by the glass carefully selected from regions such as Bordeaux, Loire Valley, Alsace, Languedoc, Bourgogne, and Corsica regions. Our wine is beautifully complemented by a light fare menu inspired by Auvet’s Grandmother. Our friendly and knowledgeable staff will guide you toward the wine selection that will best pair with our delicious food menu. Whether you’re joining us for a glass or a full evening, Vin Sur Vingt Wine Bar will promptly prove to be your next go-to wine spot.
  • French Wine Happy Hour

    • Happy Hour

      Select French wines by the glass from open until 7 PM
      $10.00
    • Late Night Happy Hour

      25% off any bottle of wine from 10PM-Close
  • Charcuteries and Fromages

    • Saucisson Sec

      Dry Sausage Plate with Pickles & Mustard
      $12.00
    • Mousse De Foie De Volaille

      Chicken Liver Mousse Served with Toast
      $14.00
    • Pâté Porc, Canard Et Figue

      Pork & Duck Paté served with Pickles
      $14.00
    • Rillette De Porc

      Shredded Pork Served with Pickles and Mustard
      $14.00
    • Chiffonnade De Jambon

      Country Style Ham, Pickles & Mustard
      $14.00
    • Fromages

      Ask for our daily selection of Imported French Cheese
  • Classique

    • Olives

      Marinated mixed olives with Herbs de Provence
      $9.00
    • Artichauts A L'Huile D'Olive

      Artichoke Hearts with Herbs & Olive Oil
      $12.00
    • Escargots

      Garlic and Parsley Butter
      $15.00
    • Soup À L’Oignon

      French Onion Soup with Gratinated Gruyère
      $16.00
    • Croque Monsieur / Madame

      Jambon de Paris, Gruyère, Garlic Parmesan, Béchamel,
      $22.00
    • Tartine Brie

      Melted Brie & Honey
      $16.00
    • Merguez Bites

      Spicy Lamb Sausage & Ratatouille
      $19.00
    • Farm Club Sandwich

      Country Bread, Roasted Zucchini, Eggplant & Bell Peppers, Pesto (add chicken $4, add shrimp $5)
      $17.00
    • Winter Salad

      Beets, Apples, Squash, Mixed Greens, Pear Maple Dressing
      $16.00
    • Chicken Salad

      Chicken Thighs, Baby Kale, Cranberry, Apples, Haricot Verts, Walnuts, Tarragon Dressing
      $20.00
    • Tarte Flambée Aux Champignons

      Alsatian Pizza, Crème Fraîche, Mushrooms
      $23.00
  • Cassolettes (Served Hot)

    • Beets & Goat Cheese

      Beets, Parsley, Shallot Vinaigrette
      $11.00
    • Ratatouille

      Provençale Vegetable Stew
      $16.00
    • Shrimp Provençales

      Seared Shrimp, Tomato, Garlic, Parsley
      $20.00
    • Cassolettes Du Jour

      Cassolettes of the Day
      $18.00
  • French Desserts

    • Pecan Pie

      Pecan Pie with Maple Syrup
      $12.00
    • Chocolate Cake

      Warm chocolate Lava cake with Caramel Whipped Cream
      $12.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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