Vecchia Pizzeria & Mercato Menu

Roma tomatoes, onions, pecorino cheese, garlic & spices with extra virgin olive oil on crostini.

Golden-baked bread infused with rich, melted cheese.

Soft bread rolls with a choice of marinara, Alfredo, seasoned oil, or plain.

Savory meatballs topped with marinara sauce and sprinkled with grated Parmesan cheese.

Savory sausage slices paired with sautéed onions and green peppers.

Creamy blend of spinach and artichokes, served with a side of crisp tortilla chips.

Baby spinach, boiled egg, Prosciutto cotto, cherry tomato, cipollini onion, pecorino romano cheese & basil vinaigrette.

Romaine, radicchio, fennel, cherry tomato, castelvetrano olives, pecorino romano cheese & creamy italian vinaigrette. Vegetarian.

Sliced tomatoes, house-made mozzarella, basil, balsamic glaze, lemon olive oil. Vegetarian.

Assorted mushrooms, artichokes, ham, and olives. Available in 10 oz, 16 oz, and gluten-free.

Savory toppings of assorted meats. Available in 16 oz, Gluten Free, or 10 oz sizes.

Available in 16 oz, 10 oz, or gluten-free options.

Organic house made pesto, oven roasted chicken & house-made mozzarella.

16 oz, gluten-free, or 10 oz.

Creamy Alfredo sauce with chicken and spinach. Available in 16 oz, gluten-free, or 10 oz sizes.

Classic Margherita Pizza, available in 5 oz, 10 oz, 16 oz, and Gluten Free options. Fresh tomatoes, mozzarella, basil.

Prosciutto pizza with pineapple, available in 16 oz, Gluten Free, or 10 oz sizes.

Classic Italian pizza topped with flavorful meatballs. Available in 16 oz, gluten-free, and 10 oz options.

5 oz, 10 oz, 16 oz, and gluten-free.

Four-cheese pizza; available in 16 oz, 10 oz, and gluten-free options.

Hearty Italian flavors. Available in 16 oz, Gluten Free, or 10 oz sizes.

16 oz or 10 oz pizza with an assortment of classic Italian toppings.

Available sizes - 10 oz, 16 oz, Gluten Free.

Assorted vegetables with mozzarella and tomato sauce. Available in 10 oz, 16 oz, and gluten-free options.

Bolognese sauce, Italian sausage, ricotta cheese, and sautéed mushrooms.

Mushrooms, green bell peppers, tomatoes, onions, and black olives enveloped in a traditional Italian calzone crust.

Golden-brown calzone filled with pepperoni, melted mozzarella cheese, and tangy tomato sauce.

Layers of pasta, rich meat sauce, and melted cheese, topped with a golden-brown crust of mozzarella.

Fettuccine pasta tossed in a creamy homemade Alfredo sauce with imported Italian cheese.

Pasta with marinara sauce, topped with Italian sausage and a blend of Italian seasonings and cheese.

Tender pasta topped with marinara sauce, melted cheese, and seasoned chicken.

Fettuccine with creamy Alfredo sauce and house-made meatballs, typically including beef and pork, finished with a sprinkle of parmesan cheese.

Pasta with homemade marinara sauce and meatballs, topped with freshly grated parmesan cheese.

Sauteed Italian sausage, fettuccine, creamy Alfredo sauce, and parmesan cheese.

Linguine with a fresh pesto sauce made from basil, garlic, olive oil, pine nuts, and parmesan cheese.

Layers of tender pasta with creamy ricotta, fresh spinach, and a rich tomato sauce, topped with melted mozzarella and Parmesan.

Linguine pasta, our signature marinara, fresh basil, pecorino romano.

Simple pasta typically served with olive oil or a light butter sauce, often garnished with a sprinkle of parmesan cheese.

Tender chicken breast topped with marinara sauce and melted mozzarella, served over al dente pasta.

Tender chicken pieces tossed with penne pasta and coated in rich basil pesto, topped with melted cheese. Served with a side of garlic bread.

Choice of adding a fresh salad or no salad. Classic Italian sandwich option.

Chicken breast, mozzarella cheese, marinara sauce, ciabatta bread. Option for side salad or no salad.

Juicy meatballs, melted cheese, marinara sauce. Comes with or without a side salad.

Grilled chicken, mozzarella, sun-dried tomatoes, arugula, pesto. Salad optional.

Thin slices of prosciutto, served in a warm Italian sandwich. Choose with or without a side salad.

Spicy sausage, melted cheese, fresh greens. Salad optional.

Cheese sandwich with optional side salad. Classic Tuscan flavors.

Grilled vegetables, fresh mozzarella, arugula, and pesto on artisan bread. Optional side salad available.

Soft, custard-soaked bread baked to golden perfection.

Rich, moist red velvet layers with creamy, smooth frosting.

Layers of moist cake with a rich, creamy frosting.

Crisp pastry shells filled with creamy ricotta, chocolate chips, and garnished with chopped pistachios.

Crisp pastry shells filled with creamy ricotta and chocolate chips, garnished with chopped pistachios.

Rich, layered chocolate cake with creamy chocolate frosting.

Freshly baked chocolate chip cookie, typically featuring semi-sweet chocolate chips and a soft, chewy texture.

Moist carrot cake layered with cream cheese frosting, featuring shredded carrots, walnuts, and a hint of cinnamon.

Graham cracker crust filled with key lime custard, topped with whipped cream and lime zest.

Layers of strawberry cake typically paired with fresh strawberries and cream, finished with strawberry icing.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

House-made Italian cookies, typically featuring flavors like sesame, lemon, almond, anisette, and chocolate.

Fettuccine pasta tossed in a creamy alfredo sauce, typically including butter and parmesan cheese.

Fresh pasta with a mild tomato marinara sauce.

Plain pasta typically served with butter and a sprinkle of parmesan cheese.

Melted cheese on toasted bread - a delicious classic