View all
Uncorked on State is a family-owned bistro nestled in historic downtown Redlands, CA, offering a unique dining experience with California cuisine and gourmet dishes. Led by our Head Chef Samatha, our menu features fresh, local ingredients with options ranging from seafood and grilled steaks to pasta, pizza, and seasonal salads. As a haven for wine enthusiasts, we offer a carefully curated wine list from around the world, including wines by the glass or bottle, wine flights, and expert-led wine education. Whether you're a beginner or an advanced wine aficionado, our in-house sommelier hosts special wine tasting events to elevate your experience. Enjoy upscale dining, exceptional service, and a cozy ambiance for brunch, dinner, or events.