Un Solo Sol

VEGAN FOOD PROMOTING LIFE! Un Solo Sol only makes real food with real ingredients. What does that mean? It means all the food is non-processed. The only process the food goes through is our cooking. We serve from Green Pozole (Mexico) to Bok Choy Soup (China), Enchiladas (Mexico) to Saltados (Perú), Pupusas (El Salvador) to Tabbouleh (Lebanon), Kachumber Salad (India) to Greek Salad, Fatteh (Siria) to Cholay (India), Aguas Frescas (Latin America) to Mango Lassi (India), Jamaica to Thai Iced Tea, Baked Plantain to Kheer (India), Shiitake to Chickpeas, black beans to lentils, and more good food. Most dishes are cooked a la carte with fresh organic ingredients. Bon appétit! ¡Buen provecho!