Umi Sushi Menu

Crab, avocado, and cucumber wrapped in seasoned rice and seaweed, served with a side of pickled ginger, wasabi, and parsley.

Spicy.

Dumpling. 6 pieces.

Spicy. Spicy shrimp tempura with avocado and crabmeat.

Spicy.

Spicy.

Includes soup, salad, rice, 1 California roll, and 2 pieces of shrimp gyoza.

Spicy. Deep fried with spicy creamy sauce.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing, crisp ginger-flavored carbonated soft drink.

Refreshing citrus soda with a hint of sweet orange flavor.

Effervescent, crisp seltzer, perfect for refreshing hydration.

A refreshing tea beverage infused with the essence of juicy peaches, offering a sweet and satisfying taste.

Pure and refreshing bottled water.

Dumpling. 6 pieces.

Steamed soybean.

Fried tofu with ponzu sauce.

Grilled chicken with bamboo skewer.

Thinly sliced beef wrap with scallion.

Vegetarian.

Yellowtail sashimi garnished with slices of jalapeño, typically accompanied by a ponzu sauce.

Spicy. Deep fried with spicy creamy sauce.

Assorted sushi. 4 pieces.

Assorted sashimi. 6 pieces.

Thinly sliced served tuna with ponzu sauce.

With onion masago scallion.

2 shrimp and vegetable tempura.

With onion masago scallion.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Vegetarian.

various seafood in a savory broth, available in sizes for 1 or 2.

Assorted seafood, including shrimp and scallops, combined with vegetables in a traditional Japanese broth, designed to serve two.

Japanese noodle with vegetables and dried tofu.

Japanese noodle with vegetable and shrimp tempura.

Japanese noodle with vegetable, chicken, and one piece of shrimp tempura.

Fresh seaweed mixed with sesame seeds, garnished with carrot flowers.

Shredded crab sticks, julienned cucumber, and lettuce, topped with sesame seeds and a creamy dressing.

Assorted raw seafood, including salmon, tuna, and prawn, served over a blend of green and red baby leaves, tomatoes, and avocados, garnished with tamago and lemon.

Fresh and satisfying mixed greens topped with flavorful tuna

Spicy.

Spicy.

Crab, avocado, and cucumber wrapped in seasoned rice and seaweed, served with a side of pickled ginger, wasabi, and parsley.

Fresh salmon wrapped in rice and seaweed.

Tender yellowtail wrapped in seasoned rice and seaweed, garnished with crunchy lettuce and sesame seeds. Served with wasabi and pickled ginger.

Crispy salmon skin, cucumber, and avocado, typically includes a drizzle of eel sauce and a sprinkle of sesame seeds.

Crab meat and avocado, typically rolled in sushi rice and seaweed.

Crispy shrimp tempura wrapped in sushi rice and seaweed, topped with avocado and drizzled with a savory sauce. Served with pickled ginger and wasabi.

Chicken tempura, cucumber, and avocado, typically includes eel sauce.

Vegetarian.

Fresh salmon, creamy avocado, and cucumber wrapped in sushi rice and seaweed, topped with sesame seeds. Served with pickled ginger, wasabi, and soy sauce.

Salmon, cream cheese, and cucumber rolled in seasoned rice and nori

Steamed shrimp, cucumber, and lettuce, typically includes Japanese mayonnaise, wrapped in sushi rice and seaweed.

Traditional Japanese pickled daikon in sushi roll form.

Yellowtail, crab, and avocado.

Tuna, crab, avocado.

Salmon, crab, and avocado.

Eel, crab, and avocado.

Eel, salmon skin, cucumber, avocado, and masago.

Vegetarian.

A harmonious blend of avocado, cucumber, and possibly tempura vegetables, wrapped in seaweed and complemented with a chef's special sauce.

Spicy.

Spicy.

Spicy.

Spicy.

Salmon tempura, avocado, and cucumber in sushi rice and nori, typically includes unagi sauce.

Spicy.

Sushi with California roll. Served with miso soup and green salad. 10 pieces.

Spicy. Sushi with spicy salmon. Served with miso soup and green salad. 12 pieces.

3 pieces of sushi salmon, 3 pieces of sushi tuna, 2 pieces of sushi yellowtail, and one California roll. Served with miso soup and green salad.

5 pieces of sushi, 8 pieces of sashimi, and 1 California roll. Served with miso soup and green salad.

Served with miso soup and green salad.

Variety of raw fish over seasoned rice. Served with miso soup and green salad. .

Sliced tuna over seasoned rice. Served with miso soup and green salad.

Served with miso soup and green salad.

Broiled eel over seasoned rice. Served with miso soup and green salad.

3 California rolls. Served with miso soup and green salad.

Tuna, salmon, and California roll. Served with miso soup and green salad.

Eel salmon skin and shrimp roll. Served with miso soup and green salad.

Spicy. Spicy tuna, spicy salmon, and spicy yellowtail. Served with miso soup and green salad.

Vegetarian. Mixed vegetable, avocado, and cucumber avocado roll. Served with miso soup and green salad.

Sliced tuna over seasoned rice. Served with miso soup and green salad.

Served with miso soup, green salad, and rice.

Served with miso soup, green salad, and rice.

Served with miso soup, green salad, and rice.

Served with miso soup, green salad, and rice.

Grilled chicken, green pepper, and onions on skewer. Served with miso soup, green salad, and rice.

Grilled beef rolled with scallion with teriyaki sauce.

Thinly sliced beef in marinated special sauce.

Served with miso soup, house salad, and rice.

Served with miso soup, house salad, and rice.

Served with miso soup, house salad, and rice.

Served with miso soup, house salad, and rice.

Only shrimp. Served with miso soup, house salad, and rice. 7 pieces.

Deep fried chicken and vegetable. Served with miso soup, house salad, and rice.

5 pieces of shrimp and vegetables. Served with miso soup, house salad, and rice.

Eel on top of the California.

Spicy. Spicy tuna and crunch on the top of California roll.

Four kinds of fish on the top of California roll.

Shrimp tempura, caviar, and cucumber topped with smoked eel, avocado, eel sauce, and sesame seeds.

Tuna, salmon, yellowtail, avocado, and masago, rolled with cucumber.

Tuna, crabmeat, salmon avocado, cucumber, and masago.

Soft shell crab, masago, cucumber, and avocado.

Eel roll covered with avocado.

Spicy. Spicy shrimp tempura with avocado and crabmeat.

Choice of baked shrimp, crab, or salmon, on the top of California roll.

Avocado, masago, cream cheese, and cucumber and topped with eel.

Salmon, avocado, cream cheese, and masago lightly fried in tempura.

Spicy. Mixed spicy tuna salmon yellowtail.

Shrimp tempura, cucumber, avocado, and king crab leg and kani on top.

Fried oyster, cucumber, avocado, and masago.

Spicy. Spicy tuna on the top of the shrimp tempura roll.

Deep fried tuna ginger roll served with wasabi sauce.

Spicy. Spicy tuna, avocado, and crunchy with peach on top.

Spicy. Spicy salmon, cream cheese inside, and spicy tuna on top with crunchy.

Spicy. Heart shape of spicy yellowtail roll with tuna on top.

Spicy. Tuna, salmon, yellowtail, avocado, cucumber, and scallion in golden coop soy sheet with spicy sauce.

Spicy. Deep fried salmon, oshinko, and masago with spicy sauce.

Spicy. Spicy fresh lobster tail crunch roll with avocado and masago on top.

Deep fried smoked salmon cream cheese roll with chef's wasabi sauce.

Eel, smoked salmon, and shrimp on top of tempura avocado, cucumber, and masago roll.

Spicy. Crunch spicy tuna and spicy yellowtail, wasabi aioli, covered with crunch spicy salmon.

Spicy. Salmon avocado inside, topped with spicy tuna, mango with wasabi aioli.

Eel and avocado on the top of the California roll.

Rainbow roll with four pieces of salmon on top.

Spicy. Four pieces of tuna on the top of the spicy tuna roll.

Spicy. Spicy yellowtail, avocado, and crunchy with kiwi on top.

Eel, crabmeat, sweet pumpkin, tamago, avocado, masago, cucumber, and seaweed wrapped in pink color soy sheet.

Salmon, masago, and avocado roll.

Tempura shrimp, eel, masago, avocado, and cucumber.

Various vegetables, egg, and crab.

Yellowtail, tuna, scallion, masago, and seaweed powder outside.

Spicy. Cooked yellowtail, scallion in golden color, and soy sheet with spicy sauce.

Eel, masago, and avocado, wrapped in cucumber.

Vegetables tempura roll with mango inside with eel sauce and spicy mayo on top.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

Served with miso soup, green salad, and rice. 24 pieces.

Served with miso soup, green salad, and rice. 32 pieces.

25 pieces of sushi with California, tuna roll, and two salmon skin hand rolls. Served with miso soup and house salad.

12 pieces of sushi with California, tuna roll, and 12 pieces of sashimi.

20 pieces of sushi with 1 California roll, tuna roll, and 18 pieces of sashimi.

4 tuna sushi ,4 salmon sushi,4 hamachi sushi, Alaska roll , california roll, spicy tuna roll , volcano crab roll, and Philadelphia roll

5 tuna , 5 salmon,5 white fish,5 eel, 5 shrimp sushi and 2 california rolls, Alaska roll, Spicy tuna,Rainbow roll and veg tempura roll

6 tuna,6 salmon, 6 hamachi ,6 shrimp, california roll , Rainbow roll, eg Tempura roll , volcano crab roll , and Spicy Tuna Roll

Includes soup, salad, rice, 1 California roll, and 2 pieces of shrimp gyoza.

Includes soup, salad, rice, 1 California roll, and 2 pieces of shrimp gyoza.

Beef rolls with scallion. Includes soup, salad, rice, 1 California roll, and 2 pieces of shrimp gyoza.

Chicken on a skewer. Includes soup, salad, rice, 1 California roll, and 2 pieces of shrimp gyoza.

Includes soup, salad, rice, 1 California roll, and 2 pieces of shrimp gyoza.

Deep fried breaded chicken breast. Includes soup, salad, rice, 1 California roll, and 2 pieces of shrimp gyoza.

Deep fried breaded meat. Includes soup, salad, rice, 1 California roll, and 2 pieces of shrimp gyoza.

Thinly sliced beef in marinated with special sauce. Includes soup, salad, rice, 1 California roll, and 2 pieces of shrimp gyoza.

Includes soup, salad, rice, 1 California roll, and 2 pieces of shrimp gyoza.