Blue Ribbon Sushi & Sake Menu

4.9

(50+ Reviews)

Soup, Salad and Vegetables Sushi Bar Specials Tartare Sunomono Taiheiyo Pacific Ocean Taiseiyo Atlantic Ocean Omakase Platters Maki Yasai Sides

Soup, Salad and Vegetables
- Miso Soup
  Dashi and fresh shiro miso.
  $8.50
- House Salad
  Avocado and carrot ginger dressing.
  $16.00
- Edamame
  Sea salt or spicy.
  $11.00
- Wakame
  Seaweed and sesame dressing.
  $10.00
Sushi Bar Specials
- Hirame Usuzukuri
  Hinly sliced fluke and vinegar sauce.
  $27.00
- Kanpachi Usuzukuri
  Thinly sliced amberjack and yuzu pepper.
  $29.00
- Hamachi Usuzukuri
  Thinly sliced yellowtail, serrano and ponzu.
  $29.00
- Maguro Zuke
  Soy marinated tuna and onion ponzu.
  $28.00
Tartare
- Sake Tartare
  Salmon.
  $24.00
- Maguro Tartare
  Tuna.
  $24.00
- Hamachi Tartare
  Yellowtail.
  $24.00
Sunomono
- Blue Crab Sunomono
  Cucumber, ponzu and sesame
  $26.00
- Mixed Sunomono
  Assorted seafood, sesame and ponzu.
  $20.00
- Cucumber Sunomono
  Yuzu ponzu and sesame.
  $12.00
Taiheiyo Pacific Ocean
- Masu No Suke
  King salmon.
  $11.25
- Sake Toro
  Seared salmon belly.
  $8.00
- Sake
  Salmon.
  $6.50
- Madai
  Japanese red snapper.
  $6.00
- Binnaga
  Albacore.
  $6.50
- Masago
  Smelt roe.
  $6.25
- Kanikama
  Crabstick.
  $5.00
- Kani
  Blue crab.
  $7.00
- Kaibashira
  Sea scallop.
  $7.50
- Tamago
  Sweet egg.
  $5.50
- Hokkaido Uni
  Sea urchin.
  $18.50
Taiseiyo Atlantic Ocean
- O- Toro
  Blue fin tuna belly.
  $18.00
- Chu-Toro
  Medium blue fin tuna belly.
  $16.00
- Maguro
  Tuna.
  $7.00
- Maguro Zuke
  Soy marinated tuna.
  $7.25
- Kanpachi
  Amberjack.
  $7.50
- Hamachi
  Yellowtail.
  $6.50
- Hamachi And Serrano Pepper
  $6.75
- Ikura
  Salmon roe.
  $7.50
- Hirame
  Fluke.
  $6.50
- Engawa
  Fluke fin.
  $6.25
- Unagi
  Fresh water eel.
  $7.50
- Mushi Ise Ebi
  Cooked lobster.
  $10.00
Omakase
- Omakase
  Chef’s choice.
  $150.00
Platters
- Sushi
  7 Pieces assorted sushi and 1 roll.
  $38.00
- Sushi Deluxe
  10 Pieces assorted sushi and 1 roll.
  $46.00
- Sashimi
  12 Pieces assorted sashimi.
  $43.00
- Sashimi Deluxe
  18 Pieces assorted sashimi.
  $54.00
- Sushi-Sashimi Combination
  Chef’s Choice of 9 pcs Sashimi, 6 pieces Sushi and Choice of 1 Roll.
  $58.00
Maki
- California Kanikam
  With kanikama crabstick.
  $12.00
- California Blue Crab
  With blue crab inside out.
  $17.00
- Spicy Tuna And Tempura Flakes
  Cucumber.
  $16.00
- Enoki And Hamachi
  Yellowtail and straw mushrooms.
  $15.00
- Blue Ribbon
  Half lobster, shiso and black caviar.
  $38.00
- Negi Hama
  Yellowtail and scallion.
  $15.00
- Dragon
  Eel, avocado and radish sprouts.
  $25.00
- Niji
  Seven color rainbow.
  $31.00
- Spicy Crab Roll
  Blue crab and shiso.
  $18.50
- Salmon And Avocado Roll
  $14.50
- Karai Kaibashira
  Spicy scallop and smelt roe.
  $19.50
- Sakana San Shu
  Yellowtail, tuna and salmon.
  $18.00
- Sake Ikura
  Salmon and salmon roe.
  $19.00
- Spicy Lobster Roll
  $22.50
Yasai
- Tanner Roll
  Avocado and cucumber.
  $13.00
- Yama Gobo
  Small burdock.
  $12.00
- Norimaki
  Squash.
  $12.00
- Shiitake
  Black mushroom.
  $12.00
- Enoki
  Straw mushroom.
  $12.00
- Avocado
  $14.00
- Kyuri
  Cucumber.
  $12.00
- Takuwan
  Pickled radish.
  $12.00
Sides
- Sushi Rice
  $3.00