Two Brothers Pizzeria & Restaurant Menu

$Italian, Pizza
13740 SW 84th St, Miami, FL 33183
  • Beverages

    • Apple Juice

      $4.95
    • Orange Juice

      $4.95
    • Can Soft Drink

      $3.95
    • San Pellegrino Water

      Sparkling.
      $6.95
    • Bottled Water

      Non-sparkling.
      $3.95
  • Appetizers

    • Fresh Mussels

      Simmered in white wine, fresh garlic and basil. Your choice of red or white sauce.
      $18.95
    • Mozzarella Sticks

      Breaded, deep-fried mozzarella served with marinara sauce.
      $14.95
    • Fried Calamari

      Fried fresh squid served with marinara sauce.
      $18.95
    • Octopus

      In garlic and lemon sauce with potatoes.
      $33.95
    • Prosciutto And Burrata

      20 month-aged prosciutto San D'aniele and Grande fresh fior di latte mozzarella.
      $23.95
    • Sausage And Peppers

      Grilled Italian sausage with peppers and onion simmered in marinara sauce. Add pasta or risotto for an additional charge.
      $24.95
    • Mozzarella Garlic Bread

      Italian bread baked with mozzarella, Parmigiano and fresh parsley. Served with red sauce for dipping.
      $18.95
  • Soup

    • Pasta And Fagioli Soup

      Classic "Neapolitan" bean and pasta soup.
      $9.95
    • Lobster Bisque

      With chunks of fresh lobster.
      $12.95
    • Minestrone Soup

      Homemade vegetable soup with pasta (Neapolitan-style).
      $9.95
    • Lentil Soup

      Classic Neapolitan lentil soup.
      $9.95
  • Salad

    • Mozzarella Caprese Salad

      Fresh, imported mozzarella di bufala, vine-ripe tomatoes and fresh basil accompanied with balsamic vinegar.
      $18.95
    • Antipasto Salad

      Ham, salami, provolone, lettuce, tomatoes, onions, olives, sweet peppers and pepperoncini.
      $18.95
    • Caesar Salad

      Romaine lettuce, Parmigiano cheese, croutons and Caesar dressing.
      $14.95
    • House Salad

      Lettuce, tomatoes, onions, olives, sweet peppers and pepperoncini tossed with our homemade Italian dressing.
      $14.95
    • Arugula And Gorgonzola Salad

      Gorgonzola cheese, Parmigiano-Reggiano, arugula, tomatoes, olive oil and lemon.
      $18.95
  • Pasta

    • Spaghetti Al Sugo

      Spaghetti pasta with tomato sauce and Parmigiano-Reggiano.
      $18.95
    • Spaghetti Al Pomodoro

      A Neapolitan classic of olive oil, fresh garlic, fresh tomato and fresh basil.
      $19.95
    • Linguini Putanesca

      A Mediterranean sauce with Kalamata olives, capers and a hint of anchovies. Salty dish.
      $21.95
    • Spaghetti Bolognese

      Spaghetti pasta with our famous homemade meat sauce.
      $19.95
    • Penne Alla Vodka

      A distinctive tomato sauce accented with vodka and made velvety with heavy cream.
      $21.95
    • Fettuccine Alfredo

      Fettuccini pasta served with white cream sauce and Parmigiano-Reggiano.
      $21.95
    • Spaghetti And Meatballs

      A Neapolitan classic. Veal meatballs, seasoned with garlic and cheese. Served with tomato-basil sauce.
      $19.95
    • Fettuccine Al Salmone

      Salmon simmered in light cream sauce with broccoli florets and sun-dried tomato. Served with fettuccine pasta.
      $28.95
    • Fettuccine Al Pesto

      Fettuccine pasta served with homemade fresh basil, pine nuts and pesto sauce.
      $21.95
    • Spaghetti With Garlic, Oil And Pepperoncino

      Spaghetti pasta in fresh sauteed garlic and olive oil with fresh herbs and Parmigiano. Topped with pepperoncino.
      $18.95
    • Penne Arrabiata

      Crushed red peppers added to our marinara sauce. Spicy.
      $18.95
    • Tortellini Aurora

      Pasta rings filled with cheese and fresh herbs. Served in pink sauce with ham, mushrooms and sweet peas.
      $22.95
    • Spaghetti Carbonara

      Cooked in white cream sauce with bacon and black pepper.
      $22.95
    • Gnocchi Al Gorgonzola

      Homemade potato dumplings served in light cream sauce with Parmigiano-Reggiano and Gorgonzola cheese.
      $24.95
    • Fiocchi Di Pera

      Little homemade pasta purse filled with fresh pear and cheese. Served in white cream sauce with walnuts and pecorino.
      $24.95
    • Lobster Ravioli

      Pasta pillows filled with lobster meat and cooked in a light pink sauce.
      $29.95
    • Cheese Ravioli

      In tomato sauce with Parmigiano-Reggiano.
      $24.95
    • Wild Mushrooms Ravioli

      Homemade ravioli with shiitake, portobello and button mushrooms in cream sauce.
      $26.95
  • Oven-Baked

    • Lasagna Bolognese

      Homemade layers of pasta, ricotta cheese, mozzarella and our famous homemade Bolognese sauce.
      $21.95
    • Baked Ziti

      Ziti pasta with ricotta cheese, mozzarella and tomato sauce. Baked to perfection.
      $21.95
    • Pasta Rustica

      Penne pasta cooked in pink sauce with chicken, sun-dried tomato, artichoke and mushroom. Baked with mozzarella.
      $24.95
    • Eggplant Parmigiana

      Layered with mozzarella and Romano cheese. Finished with marinara sauce and served with spaghetti pasta.
      $24.95
  • Risotto

    • Risotto Mare And Monte

      Italian risotto with mushrooms, shrimp and spinach in lobster cream sauce.
      $35.95
    • Risotto Al Funghi

      Italian risotto with shiitake, portobello and button mushrooms in cream sauce.
      $34.95
    • Risotto Pescatore

      Combination of clams, mussels, calamari, octopus, shrimp, lobster tail, and fresh fish of the day.
      $64.95
    • Risotto Frutti Di Mare

      Assorted of clams, mussels, shrimps, calamari simmered in marinara sauce over Italian risotto.
      $47.95
  • Chicken

    • Chicken Cutlet Parmigiana

      Breaded breast of chicken topped with red sauce and mozzarella.
      $24.95
    • Chicken Marsala

      Sauteed with mushrooms and finished in a dry Florio Marsala wine.
      $26.95
    • Chicken Piccata

      Sauteed with lemon butter sauce and capers.
      $24.95
    • Chicken Francese

      Made in eggs and sauteed with lemon butter sauce.
      $28.95
  • Veal

    • Veal Pizzaiola

      Medallion of veal sauteed with mushrooms, peppers and Kalamata olives. Simmered in marinara sauce.
      $26.95
    • Veal Marsala

      Medallions of veal sauteed with mushrooms and finished in a dry Florio Marsala wine.
      $26.95
    • Veal Saltinboca

      Medallion of veal rubbed with sage and topped with Italian ham and mozzarella.
      $31.95
    • Veal Piccata

      Medallion of veal sauteed with lemon butter sauce and capers.
      $26.95
  • House Specialties

    • Cioppino

      An Italian-American seafood stew. Combination of clams, mussels, calamari, baby octopus, shrimp, lobster tail and fresh fish of the day simmered in lobster cream sauce.
      $64.95
    • Prime Angus Steak

      NY strip steak with Gorgonzola cheese sauce and vegetables.
      $64.95
    • Branzino Alla Grilla

      Grilled Mediterranean branzino with fresh herbs in lemon garlic infusion.
      $57.95
    • Chilean Seabass

      Pan-seared Seabass with lobster cream sauce served over italian risotto topped with jumbo shrimp.
      $57.95
  • Fish and Seafood

    • Shrimp Scampi

      Shrimp sauteed in olive oil, garlic, lemon sauce and herbs over linguini pasta.
      $24.95
    • Shrimp Marinara

      Shrimp simmered in marinara sauce and white wine over linguini pasta. Add melted cheese for an additional charge.
      $24.95
    • Calamari Marinara

      Squid simmered in marinara sauce and served over a bed of linguini pasta.
      $24.95
    • Basa Limoncello

      Fresh filet sauteed in lemon sauce with capers and roasted peppers. Topped with shrimp and served with spaghettini pasta.
      $29.95
    • Linguini Frutti Di Mare

      Assortment of clams, mussels, shrimp and calamari simmered in marinara sauce over linguini pasta.
      $34.95
    • Linguini With Vongole

      Littleneck clams simmered in wine, olive oil, garlic and fresh herbs. Your choice of red or white sauce. Served with linguine.
    • Linguini With Mussels

      Fresh mussels simmered in wine, olive oil, garlic and fresh herbs. Your choice of red or white sauce. Served with linguini pasta.
  • Pizza

    • Pizza

  • Specialty Pizzas

    • White Pizza

      Garlic and oil sauce, mozzarella cheese, ricotta cheese and shaved Parmigiano-Reggiano.
    • Meat Lover Pizza

      Pepperoni, ham, sausage, beef and bacon.
    • Vegetarian Pizza

      Mushroom, onion, peppers, olives and tomato.
    • Suprema Pizza

      Pepperoni, sausage, mushroom, onion, peppers and ham.
    • Ricotta And Meatball Pizza

      Red sauce, mozzarella, ricotta, meatballs and Parmigiano.
    • Capriciosa Pizza

      Ham, mushroom, artichoke and extra cheese.
    • Primavera Pizza

      Mozzarella cheese, ricotta cheese, spinach, mushroom, fresh tomato and fresh garlic. No tomato sauce.
    • Margherita Pizza

      Fresh bufala mozzarella, basil and fresh tomato.
  • Sides

    • 1/2 Dozen Garlic Rolls

      $5.99
    • Side Caesar Salad

      $8.99
    • Side Dinner Salad

      $8.99
    • Side Of Meatball

      $11.99
    • Side Of French Fries

      $5.99
    • Side Of Mixed Vegetables

      $13.95
    • Side Of Chicken Wings

      8 pieces.
      $17.95
    • Side Of Meat Sauce

      $14.95
    • Side Of Alfredo Sauce

      $14.95
    • Side Of Pink Sauce

      $14.95
    • Side Of Tomato Sauce

      $11.95
    • Side Of Risotto Parmigiano

      $21.95
    • Side Of Chicken Fingers And Fries

      $18.95
  • Desserts

    • Tiramisu

      $8.99
    • Almond Cream Cake

      $8.99
    • Lemoncello Cake

      $9.99
    • NY Cheesecake

      $8.99
    • Torta Della Nonna

      $9.99
    • Cannoli

      $8.99
    • Profiterole

      $9.99

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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