Tuk Tuk Thai Menu

4.1
(300+ Reviews)
$Thai
  • SNACKS & APPS

    • Chive Pancake

      Chewy, crispy chive pancake, sweet chili dark soy sauce.
      $10.00
    • Giew Tod / Thai Wontons

      Crispy fried wontons filled with ground chicken, sweet chili sauce.
      $9.00
    • Tao Hu Tod / Crispy Tofu

      Crispy fried tofu, sweet chili sauce with crushed peanuts, and cilantro.
      $9.00
    • Poa Pia Tod / Crispy Spring Rolls

      Crispy spring rolls filled with veggies and mung bean noodles with sweet chili dip.
      $11.00
    • Crispy Crab Rolls

      Poa Pia Pu Crispy crab rolls (crab meat & shrimp), fresh greens and sweet chili Sriracha dip.
      $15.00
    • Lukchin Goong

      Fried shrimp meatballs served with sweet chili, and cilantro.
      $13.00
    • Secret String Bean

      Wok fried with shredded preserved cabbage in dark soy and roasted chilies.
      $13.00
    • Giew Neung / Thai Dumplings

      Thai Dumplings (shrimp & pork), sweet chili dark soy sauce, and cilantro.
      $12.00
    • Curry Dumpling

      Shrimp and scallop in spicy green curry sauce.
      $15.00
    • Moo Klook Foon

      Deep-fried pork jowl, with umami, chili powder, dusted with toasted ground rice.
      $12.00
    • Peek Gai Tod

      Deep fried garlic wings marinated in fish sauce and fresh garlic, sweet chili sauce.
      $14.00
    • Curry Puffs

      Thai curry-filled pastry puffs with potatoes, carrots, and onions, spiced curry dip.
      $14.00
    • Tod Mun Pla / Fish Cake

      Red curry and green bean fishcake, with makrut lime, sweet chili cucumber relish with crushed peanuts.
      $13.00
    • Gob Gratiem

      Frog legs with loaded of garlic and black pepper.
      $13.00
  • YUM-MY!

    • Nam Tok

      Grilled meat with chili-lime, fish sauce dressing with red onion, herbs, & toasted rice powder.
    • Yum Woon Sen

      Glass noodles, prawns, minced chicken, red onions, dried shrimp, peanuts, lime, chili, and cilantro.
      $17.00
    • Yum Nuea

      Flap Steak SaladMarinated grilled beef tenderloin tossed in chili lime vinaigrette, cucumber, grape tomato, mint, onions, and cilantro.
      $18.00
    • Somtum

      Green papaya salad with chili, garlic, peanuts, long bean, tomato, palm sugar, tamarind lime sauce.
    • Tham Taeng Pla Ra

      Cucumber salad with fermented fish sauce, chili garlic, tomato, and palm sugar tamarind lime sauce. (recommend to order at lease medium spicy)
      $15.00
    • Laab

      Isaan-style chopped meat salad with roasted ground rice, herbs, and spices.
  • PING & YAANG (GRILLED)

    • Moo Ping Skewer

      BBQ Pork SkewerMarinated with garlic, cilantro root, fennel, and black pepper in oyster sauce - sweet chili dipping sauce.
      $12.00
    • Gai Satay

      Coconut spice marinated chicken skewers with cucumber relish, peanut sauce & roti.
      $15.00
    • Gai Yaang / BBQ Chicken

      Half chicken marinated in lemongrass & soy sauce with Jaew & sweet chili.
      $19.00
    • Talay Yaang

      Seafood grilled with garlic chili lime sauce, cabbage, and bitter melon.
    • Nua Khem / Beef Jerky

      Char-broiled tenderloin, coriander seed, and cumin with spicy Jaew sauce.
      $13.00
    • BBQ Pork Collar

      BBQ pork collar marinated in lemongrass, soy & oyster sauce. crunchy gailan, garlic chili lime sauce.
      $18.00
    • Bangkok Steak

      Bangkok-style char-broiled tenderloin served with veggies and spicy Jaew sauce.
      $20.00
    • Sour Sausage

      Fermented sour pork sausage with sticky rice, lemongrass, coriander, and garlic. (limited quantities)
      $14.00
    • Salmon Raad Prik

      Grilled salmon with red curry paste, jalapeno, crispy Thai basil.
      $20.00
    • Sua Rong Hai

      Crying tiger beef, charbroiled Thai-style Wagyu steak with herbs and spices. Served medium rare with chili lime sauce.
      $28.00
  • ST-ALL NOODLES

    • Kuay Teow Nuea

      Stewed beef shank & tenderloin soup with rich broth, rice noodles, bean sprouts, bitter melon, and celery.
      $18.00
    • Ba Mee Pork Toro

      Egg noodles, grilled fatty pork collar, blanched green, garlic oil, scallion, and crushed peanuts.
      $17.00
    • Ba Mee Haeng Tuk Tuk

      Egg noodles w/ crab meat, BBQ pork & crispy pork belly, chicken dumplings, bok choy, and scallions.
      $19.00
    • Khao Soi

      A mix of crispy egg noodles and blanch egg noodles, pickled mustard greens, shallots, lime, chilies fried in oil, and green onions in a homemade curry coconut chicken broth.
  • HOT POT

    • Original Tom Yum

      Hot and sour soup with chili jam, dried chilies, seasonal mushrooms, and cilantro.
    • Tropical Tom Kha

      Creamy coconut milk in lemongrass & chicken broth, kaffir lime leaves, young galangal, seasonal mushrooms, dried chilies and cilantro.
    • Gieaw Nam

      Chicken wonton soup, BBQ pork, bok choy, scallions, cilantro, and fried garlic oil.
      $18.00
  • STIR-FRY NOODLES

    • Pad Thai

      Rice noodles, egg, bean sprouts, garlic chives, dried shrimp, baked tofu, with lime wedge and crushed peanuts.***Shellfish Allergy******Peanut Allergy***
    • Pad Zee Ew

      Wok-fried smoked flat rice noodle, egg, Chinese broccoli, soybean paste, sesame oil. (sub vermicelli noodle +1)
    • Pad Kee Mao

      Flat rice noodle, chili, garlic, tomato, onion, and Thai basil.
    • Wok Glass Noodle / Pad Woon Sen

      Glass noodle, cabbage, tomato, celery, wood ear mushroom, pickled garlic, onions, egg.
    • Suki Talay

      Glass noodles, shrimp, squid, black mussels, Napa cabbage, morning glory, celery, and egg with spicy fermented tofu sauce.
      $19.00
    • Sen Jan Pad Pu / Snow Crab Noodles

      Sen Jan Pad Pu Thin rice noodle wok-fried with egg, real crab meat, fresh chilies, bean sprouts, and garlic chives.
      $21.00
  • Rice Dishes

    • Thai Fried Rice

      Egg, garlic, tomatoes, and onions.
    • Kao Pad Grapow / Holy Basil Fried Rice

      Thai basil, fresh chili, garlic, onions, and green bean.
    • Crab Fried Rice

      Blue crab fried rice, crab butter, egg, and onions. Served with cilantro and a lime wedge.
      $21.00
    • Kao Pad Kiew Wan Talay / Green Curry Seafood Fried Rice

      Shrimp, squid, scallops, black mussels, garlic, onion, and Thai Basil.
      $21.00
    • Kao Pad Pla Khem / Salted Fish Fried Rice

      Premium salted fish fried rice: gailan, red onion, fresh chili, garlic, and egg. Served with lime wedge.
      $19.00
    • Kao Mun Gai Tod / Hainanese Fried Chicken Rice

      Crispy Thai style fried Rocky chicken with garlic rice, cilantro, cucumber and sweet chili sauce
      $18.00
    • Khao Moo Dang Moo Grob

      Thai-Chinese street food with pork two ways, BBQ pork, and crispy pork belly, hard-broiled egg, jasmine rice.
      $18.00
    • Kai Jiew / Thai Fried Omelet

      Fluffy Thai fried omelet with basil, onion, and tomato with Sriracha. (A la carte for extra egg)
    • Gratiem / Garlic Black Pepper

      Loaded garlic & black pepper stir fry, with cilantro and cucumber.
    • Grapow

      Fresh chili, garlic, green bean, holy basil stir-fry.
    • Pladook Grob Pad Ped

      NOW SERVED OVER RICE AND A LA CARTE OPTIONS!!Deep-fried catfish fillet with red curry paste, jalapeno, and crispy Thai Basil.
      $19.00
  • STIR-FRY GREENS

    • Kanah

      Chinese Broccoli, garlic, chili, soybean paste, and oyster sauce.
      $17.00
    • Pak Boong

      Morning glory, garlic, chilies, soybean paste, and oyster.
      $18.00
    • Assorted Veggies

      Baby bok choy, cabbage, green bean, and mushrooms.
      $15.00
    • Pad Fak Thong

      Kabocha squash stir fry with Serrano chili, garlic, egg, and Thai Basil.
      $13.00
    • Eggplant Sweet Basil

      with garlic and chilies
      $14.00
    • Garlic Green Beans

      with Thai seasoning sauce based
      $15.00
  • CURRIES

    • Panang

      Coconut red curry savory and sweet with a zesty makrut lime.
    • Gaeng Keaow Waan / Green Curry

      Spicy green curry with a touch of sweetness with peppers, bamboo shoot, Thai eggplant, and sweet basil.
    • Gaeng Gari Gai

      ROTI IS NOW OPTIONAL!!Rocky chicken Yellow curry paste in coconut milk, potatoes, and carrots.
      $19.00
    • Vegan Cali Jackfruit Curry

      Homemade red curry with coconut milk, young jackfruit, vegetables and Thai basil.
      $18.00
  • EXTRAS

    • Jasmine Rice

      $3.00
    • Mixed Rice

      Brown and red
      $3.50
    • Sticky Rice

      $3.50
    • Garlic Rice

      $4.00
    • Peanut Sauce

      $4.00
  • SWEETS

    • Roti Dessert

      w/ condensed milk and sugar flakes
      $7.00
    • Mango With Sweet Sticky Rice

      Pandan flavored rice, seasonal, dairy free, gluten free, vegan.
      $11.00
    • Tapioca Pudding

      Pandan flavored with diced taro and young coconut meat topped with thick coconut milk.
      $7.00
    • Coconut Flan

      homemade
      $9.00
  • COLD BEVERAGE

    • Thai Iced Tea

      Now in 12oz bottle!!Traditionally with condensed milk and evaporated milk.
      $6.00
    • Thai Iced Coffee

      Now in 12oz bottle!!Traditionally with condensed milk and evaporated milk.
      $6.00
    • Vegan Pandan Thai Iced Tea

      with brown sugar and organic oat milk.
      $6.00
    • Iced Tea

      Unsweetened.
    • Iced Green Tea W/ Butterfly Pea

      Unsweetened with jasmine flavor
      $4.00
    • Brown Sugar Lemonade

      freshly made in the house
      $5.00
    • Thai Palmer

      Butterfly Pea & Jasmine Green Tea w/ Housemade Brown Sugar Lemonade
      $5.00
    • Soda

      12oz can
    • Lychee Drink

      with pulp
      $4.00
    • Mango Drink

      with pulp
      $4.00
    • Mexican Coke

      $4.00
    • Mexican Sprite

      $4.00
    • Mexican Orange Fanta

      $4.00
    • Spring Water

      Glass bottle
      $5.00
    • Sparkling Water

      Glass bottle
      $5.00
  • MERCH

    • Hat

      A 2023 navy cap.
      $30.00
    • Pink T

      A pink t-shirt with 2022 design
    • White T

      A white t-shirt with 2022 design
    • 2024 Long Sleeve White T

      A long-sleeve white-ish t-shirt
    • 2024 Short Sleeve White T

      A short-sleeve white-ish t-shirt (imagine it's a short-sleeve :)
    • Metal Curry Pot + Lid

      Once upon a time in Bangkok.........
      $10.00
    • Melamine 7.5 Soup Bowl

      Once upon a time in Bangkok.........
      $8.00
    • Yellow Metal Bowl

      Once upon a time in Bangkok.........
      $7.00
    • Yellow Metal Drinking Cup

      Once upon a time in Bangkok.........
      $5.00
  • Snacks

    • BBQ Pork Skewers / Moo Ping

      4 pieces. Marinated with garlic, cilantro root, fennel, and black pepper in oyster sauce - sweet chili dipping sauce
      $11.00
    • Beef Jerky / Nuea Kem

      Marinated in coriander seeds, whole cumin, and fish sauce - umami jaew dipping sauce
      $12.00
    • Golden Chicken Satay

      4 pieces. Marinated in lemongrass, galangal, turmeric, cumin, coriander and coconut milk - cucumber relish and peanut curry sauce
      $13.00
    • Thai Wontons / Giew Tod

      6 pieces. Hand-folded wontons filled with chicken - sweet chili dip
      $9.00
    • Wings / Peak Gai Tod

      Spicy sriracha - tossed in sriracha and tamarind sauce. OG garlic - marinated in fish sauce and fresh garlic - sweet chili dip
      $11.00
    • Crispy Tofu / Thau Hou Tod

      Fried tofu with sweet chili sauce sprinkle with cilantro and ground peanuts
      $8.00
    • Crunchy Taro Crisps / Puerk Tod

      Shredded taro root fried to perfection with sweet chili sauce, sprinkled with cilantro, ground peanuts, and green onion
      $10.00
    • Szechuan Brussel Sprouts

      Wok-fried with shredded preserved cabbage in dark soy, DRIED SHRIMP, BACON, and roasted chilies
      $13.00
    • Secret String Beans

      Wok-fried with shredded preserved cabbage in dark soy, and roasted chilies, DRIED SHRIMP.
      $13.00
    • Crispy Vegan Spring Rolls / Poa Pia Tod

      4 pieces. Shredded cabbage, black mushrooms, mung bean noodles, and carrot - sweet chili dipping
      $10.00
    • Crispy Crab Spring Rolls / Poa Pia Tod

      4 pieces. Hand-rolled with plump crab meat, fresh shrimp, carrots, green onions and white onions with and fresh vegetables and sweet chili sriracha dip
      $14.00
    • Thai Dim Sum / Kanon Jeab

      Open-face steamed pork and shrimp dumpling - drizzled with a sweet and savory sauce
      $12.00
    • Curry Dumpling

      4 pieces. Shrimp and scallop in spicy green curry sauce
      $14.00
  • Fire Thai Salads

    • Larb

      Isan-style chopped meat salad flavored with fish sauce, lime juice, roasted ground rice, fresh herbs, and dried spices. Served with raw vegetables.
      $71.00
    • Green Papaya Salad / Somtum

      Shredded green papaya pounded with bird's eye chili, garlic, long beans, tomatoes, DRIED SHRIMP, fish sauce, lime, palm sugar, and tamarind juice. Serve with cabbage and greens.
      $61.00
    • Grill Shrimp Green Papaya Salad / Somtum Koong Sod

      Shredded green papaya, green beans, tomatoes, peanuts and chilies, seasoned with garlic, fish sauce, lime, palm sugar and tamarind juice
      $71.00
    • Glass Noodle Salad / Yum Woon Sen

      Sun-dried prawns, shrimp, minced chicken, mung bean noodles, red onions, peanuts, lime, chili, and cilantro
      $69.00
    • Yum Nuea / Spicy Steak Salad

      Marinated grilled flap steak tossed in chili-lime with cucumber, grape tomatoes, shallots, mint, and cilantro
      $71.00
  • Salads

    • House Salad

      Green leaf, cucumbers, tomatoes, carrots, mints, crispy noodle croutons w/ spiced peanut dressing
      $48.00
  • Wok-Star Plate

    • Prik Khing

      Dry red curry paste with crunchy green bean and kaffir lime
      $71.00
    • Cashew Nuts And Roasted Chili

      Sweet onions, carrots, green onions, dried chilies, and roasted chili jam. (contain shellfish)
      $71.00
    • Grapow

      Fresh chili, garlic, green bean, holy basil stir-fry.
      $71.00
    • Garlic Black Pepper / Gratiem

      A salty, savory, garlicky dish with a hint of spiciness from the ground black pepper
      $71.00
    • Taley Pad Cha

      Seafood medley of shrimp, scallop, catfish, and squid with garlic, chilies, fingerroot, green peppercorn, kaffir lime, and holy basil. (no substitution)
      $89.00
    • Pladook Grob Pad Ped

      Lightly deep fried catfish filet with red curry paste, fingerroot, kaffir lime, jalapeno, and crispy Thai basil. (no substitution)
      $89.00
  • Curry Classics

    • Panang

      Creamy coconut red curry that is thick, salty, and sweet, with a zesty kaffir lime. (does not include rice)
      $71.00
    • Gaeng Gari Gai

      Chicken and yellow curry paste simmered with coconut milk, potatoes, and carrots. (does not include rice)
      $71.00
    • Gaeng Gari Tofu

      Yellow curry paste, chicken broth, coconut milk, potatoes, and carrots. Served with roti and choice of rice. (no vegan option available)
      $71.00
    • Green Curry

      Tropical spicy curry with a touch of sweetness, full of Thai peppers, kaffir lime, coconut milk, bamboo shoots, Thai eggplant, and sweet basil. (does not include rice)
      $71.00
    • Cali Jackfruit Curry

      Vegan red curry paste with coconut milk, jackfruit, market vegetables, and Thai basil. (does not include rice)
      $71.00
  • The Main Event

    • Bangkok Steak

      Flap steak marinated in seasoning sauce, black peppercorn, garlic, cilantro root, and lemongrass - fresh veggies, roasted rice chili pepper sauce
      $89.00
    • BBQ Pork Collar

      Fatty pig neck marinated in lemongrass, fish sauce, palm sugar, garlic, cilantro root, and black pepper - roasted rice chili pepper sauce
      $81.00
    • BBQ Chicken

      Half chicken marinated in garlic, lemongrass, black peppercorn, turmeric, and coriander seeds with roasted rice chili pepper sauce and sweet chili sauce
      $81.00
  • Iconic Wok-Fried Noodle

    • Sidewalk Pad Thai

      Thin rice noodles, wok-fried egg, bean sprouts, chives, DRIED SHRIMP, small tofu, and sweet radishes with tamarind, palm sugar, and fish sauce - served with lime wedges and crushed PEANUTS
      $69.00
    • Pad Zee Ew

      Wok-fried smoked flat rice noodles, egg, Chinese broccoli, salted soybean paste, light and dark soy sauces, served with vinegar pickled chilies
      $69.00
    • Pad Kee Mao / Drunken Noodle

      The best cure after a late night out, flat rice noodles wok-fried with garlic, tomatoes, onions, fresh chilies, and holy basil
      $69.00
    • Pad Woon Sen

      Glass noodle, cabbage, tomato, celery, wood ear mushroom, pickled garlic, tomatoes, onions, and egg
      $69.00
    • Khua Gai

      The most popular dish in Bangkok's Chinatown! Flat rice noodles wok-fried with egg, chicken, squid, and scallions over a bed of leafy greens. (No modification)
      $81.00
  • Wok Fried Rice

    • Khao Pad / Thai Fried Rice

      Jasmine rice, garlic, egg, onions, tomatoes, and green onions in soy seasoning sauce. Served with a lime wedge, cucumber, and chili fish sauce
      $69.00
    • Grapow Fried Rice

      Spicy holy basil fried rice, garlic, fresh chilies, and jalapeno for some heat. Served with chili fish sauce
      $69.00
    • Pineapple Fried Rice

      Jasmine rice, egg, cashew, yellow curry powder, green onions, tomatoes, and pineapple
      $69.00
    • Green Curry Fried Rice

      Turn up the heat with rice tossed with green curry paste, holy basil, and fresh red jalapeno. (contain shellfish)
      $69.00
    • Seafood Fried Rice

      Seafood lovers have to try this! Shrimp, squid, scallop, cabbage, egg, and shrimp butter. Served with a lime wedge, cucumber, and chili fish sauce. (No modification)
      $91.00
  • Market Greens

    • Kanah Fai Daeng / Chinese Broccoli

      Soybean paste, garlic, dry chilies, soy sauce, and oyster sauce
      $61.00
    • Cabbage Umami Sauce

      Fish sauce, garlic and dried shrimp
      $41.00
    • Garlic Green Beans

      $51.00
    • Eggplant Sweet Basil

      Onion, Garlic, fresh chili, green & red jalapeno, Thai Basil
      $59.00
    • Baby Bok Choy And Mushrooms

      w/ garlic
      $59.00
    • Assorted Veggies

      Featuring green bean, bok choy, cabbage, mushrooms, and garlic
      $59.00
  • Sides

    • Jasmine Rice

      $30.00
    • Mixed Rice

      Brown and red
      $35.00
  • Thai Sweet Snacks

    • Tapioca Pudding

      $38.00
    • Mango And Sticky Rice

      Seasonal
      $45.00
  • Lunch Fixe

    • L - Sidewalk Pad Thai

      Thin rice noodles, wok-fried egg, bean sprouts, chives, DRIED SHRIMP, small tofu, and sweet radishes with tamarind, palm sugar, and fish sauce - served with lime wedges and CRUSHED PEANUTS
      $17.00
    • L - Grapow Over Rice

      Chili Holy Basil Thailand's most popular and authentic dish -- spicy chopped meat, stir-fried long bean with garlic, chilies and holy basil. Served over rice - chili fish sauce.
      $17.00
    • L - Gratiem // Garlic Black Pepper

      Garlic Black PepperA salty, savory and garlicky dish with just a hint of spiciness from the ground black pepper - Served over rice, Thai chili fish sauce
      $17.00
    • L - Pad Zee Ew

      Wok-fried smoked flat rice noodle, egg, Chinese broccoli, salted soybean paste, light and dark soy sauces.
      $17.00
    • L - Panang Curry W/ Rice

      Creamy coconut, homemade red curry that is think, salty, and sweet, with a zesty kaffir lime.
      $17.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(213) 510-2319

1638 Sawtelle Blvd, Los Angeles, CA 90025


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