Tryst Cafe Menu

Quinoa coated avocado fried to golden brown, served with house made roasted red pepper aioli (Red pepper Aioli is vegan) Vegetarian Not GF Due to Flour coating Not Vegan due to egg,

Tossed in a sweet chipotle sauce. Is GF

Red Beet, Cilantro Serrano, Traditional. Served with pita Add/Substitute cucumbers $2.50 Is GF (without Pita) / Vegetarian / Vegan

Served with Chipotle Ranch

Tri color corn ships, chili con queso, black beans, pico de gallo, guacamole, sour cream. Add chicken or steak for an additional fee.

Fresh Mozzarella, tomato, fresh basil, drizzled with EVOO & balsamic vinegar reduction.

Garnished with tortilla strips, sour cream, and fresh pico de gallo

Gorgonzola 'cheexe, arugula, crispy onions, bourbon sauce, served with French fries, Can be GF - Change bun to GF bun; No Bourbon sauce

House made open faced, sweet potato chickpea and oat veggie burger on non -GMO wheat bread, light kale, thinly sliced onion, avocado and red pepper aioli served with a side of salad. * Contains walnuts Can be GF by changing bread. Is Vegetarian / Vegan

Natural beef burger, (cooked to order), white cheddar cheese, Applewood smoked bacon, lettuce tomato, onion strings and BBQ sauce served with French fries Can be GF - Change to GF /bun

Organic romaine, black beans, corn, pepper jack cheese, avocado, pico de gallo, tortilla strips and house chipotle ranch dressing Can be GF - remove tortilla strips

Cajun crusted Ahi tuna, seared rare, organic greens, daikon sprouts, grilled Portobello mushrooms, carrots and tomatoes tossed in agave lime vinaigrette and topped with wasabi aioli and wonton crisps . Can be GF - no wonton Crisps

Organic romaine, black beans, corn, pepper jack cheese, avocado, pico de gallo, tortilla strips and house chipotle ranch dressing Can be GF - No Tortilla crisps

Organic romaine, black beans, corn, pepper jack cheese, avocado, pico de gallo, tortilla strips and house chipotle ranch dressing. Can be Gluten fee - remove - emore A

Chicken tossed in a spicy buffalo sauce, lettuce, tomato, pepper jack cheese and ranch dressing on brioche bun served with French fries Can be GF - change to GF bun. No French Fries.

Chicken tossed in a spicy buffalo sauce, lettuce, tomato, pepper jack cheese and ranch dressing in a tomato basil tortilla served with French fries Can Be GF - use GF tortilla. No French fries

Hummus, kale, spring mix, mushrooms, roasted tomato, avocado, roasted carrots and flax seeds tossed lightly in an agave lime or balsamic vinaigrette wrapped in a wheat tortilla served with a side of fruit Can be GF - Change to GF Tortilla Vegetarian / Vegan

Fresh house smoked Kalua pork, coleslaw and barbecue sauce served on a brioche bun with a side of sweet potato tots Can be GF - change to GF Bun

Naturally raised, thinly sliced roast beef with white cheddar and drilled red onions on a ciabatta served with au Jus and French fries. Can be GF - Change bread to Bun and no fries

House made corned beef, sauerkraut, swiss, whole grain mustard seed and thousand island dressing on marble rye, with French fries. Can be GF - Change to GF bun or bread. No French Fries

All natural turkey breast, fresh tomatoes, fresh mozzarella, lettuce, pesto on a ciabatta served with house salad. Can Be GF - Change bread to GF bread or bun

All natural turkey breast, fresh tomatoes, fresh mozzarella, lettuce, pesto in a whole wheat tortilla served with house salad Can be GF - Change GF Wrap

Grilled Chicken, Fajitas, cabbage, avocado, pico de gallo, cilantro and Chipotle ranch served with black beans Is GF

Penne pasta, grilled chicken, cream, parmesan cheese, sun dried tomatoes, garlic. GF available. allow 20 minutes

Tempura battered, fried to golden brown or pan seared cod, served with french fries and tartar 4 pieces 3 pieces for lunch Can be GF - pan seared ( exchange fries for tots or salad

Tempura battered or pan seared cod, cabbage, pineapple avocado, pico de gallo cilantro and chipotle ranched served with back beans Pan Seared is GF

Topped with roasted poblano and corn sauce and a side of fresh, colorful slaw. is GF, vegetarian / Vegan

Warm quinoa, chickpeas, sautéed onions carrots, peas, jackfruit tossed in a peanut sauce and topped with micro-greens & a hint of lime Is GF, Vegetarian / Vegan

Beer-battered filet served with fries, typically includes tartar sauce and coleslaw.

Mashed avocado, sliced tomatoes, fresh mozzarella topped with balsamic vinegar reduction Can be GF - Change to GF Bread

All natural house smoked pork, simmered with spices and achoite sauce in a corn tortilla topped with red cabbage, habanero cream and served with black beans . Is GF

Sautéed shrimp, cabbage, pineapple, avocado, pico de gallo, cilantro and chipotle ranch, served with black beans Is GF

Freshly chopped tomato, onion, cilantro mix - the perfect zesty side.

A serving of our house-prepared mayonnaise, ideal for complementing your sandwich.

Penne pasta served in a manner suitable for children, typically includes a simple and appealing sauce.

With french fries.

Cheese-filled tortillas- a kid-favorite

Grilled chicken breast, typically served as a suitable portion for children.

Five pieces of chicken tenders, typically breaded and fried, often accompanied by a dipping sauce.

A fermented beverage crafted with a unique blend of tea, sugar, and cultures, featuring the distinct flavors of wild tonic.

Refreshingly pure coconut water, perfectly hydrating and energizing.

Pure and refreshing bottled water.

Effervescent, crystal-clear sparkling water with a refreshing zest.

Classic, refreshing carbonated beverage.

A cola-flavored soda typically includes a light and crisp taste, with no sugar content.

Crisp, refreshing lemon-lime carbonated drink

Refreshing citrus beverage.

Is Gluten Free

Vegetarian. a favorite for chocolate lovers hard chocolate shell with moist chocolate cake and chocolate mousse inside. drizzled with raspberry sauce.

All natural, Non GMO

All Natural, Non- GMO

Two organic eggs scrambled, chorizo, black beans, pepper jack, and fresh pico de gallo wrapped in a fresh tomato basil tortilla Can be GF- Exchange for GF Tortilla V: exchange chorizo for avocado

Tomato basil tortilla filled with organic scrambled eggs, pepper jack cheese, red and green peppers, onions and your choice of sausage, bacon, or chorizo served with tomatillo sauce. Potatoes not included Add Chicken Sausage +4.75; Chicken +6; Steak +9 Can be GF- Exchange GF tortilla V : exchange bacon for avocado

Griddled custard French toast, typically includes a generous topping of strawberries.

Half-sized gluten-free French toast, typically includes a pecan-infused batter, lightly grilled to golden perfection.

Half portion of French toast, typically made with egg-soaked bread, grilled until golden.

Half portion of French toast, infused with pecan pieces, hinting at the essence of pecan pie.

Vegetarian, vegan, and gluten-free.

Griddled French toast encrusted with pecans, typically includes a light dusting of powdered sugar and a hint of cinnamon.

French toast typically made with gluten-free bread, topped with fresh strawberries and a dusting of powdered sugar.

French toast made with gluten-free bread, typically dipped in egg batter and grilled until golden.

Fluffy, golden-brown pancakes

French toast infused with pecans, typically includes a hint of cinnamon and is topped with powdered sugar.

Sliced bread dipped in a traditional egg mixture, grilled until golden brown, and typically includes a dusting of powdered sugar.

Applewood smoked bacon, pork sausage, ham and white cheddar For GF, exchange for GF bread

Roasted peppers, spinach, mushrooms, grilled onions and yellow cheddar 13 Is GF. Exchange for GF Bread / Vegetarian

Egg white omelet with sautéed kale, spinach, roasted tomato, goat cheese, avocado and flax seed served with fruit, no bread Is Gluten Free / Vegetarian

Warm quinoa, chickpeas, sautéed onions, carrots, peas, jackfruit tossed in a peanut sauce and topped with micro-greens and a hint of lime Is GF / Vegetarian / Vegan

Smoked wild-caught Alaskan Salmon served on non-GMO wheat toast and stacked with cream cheese, cucumbers, tomatoes, red onions, avocado, daikon sprouts, capers and sesame seeds Can be GF - change to GF bread or GF Bagel

Two eggs prepared to your preference, offering a simple yet satisfying addition to your morning.

2 slices of wheat bread, lightly toasted.

Three eggs, prepared to your liking, typically includes fried, poached, or scrambled.

Anaheim chili sauce is a spicy condiment made from Anaheim chilies, typically blended with tomatoes and various spices.

Chicken and apple sausage, typically includes a blend of ground chicken and apple pieces, encased and cooked until lightly browned.

GF. Unless asked to be crispy

Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.

A freshly prepared bagel, offered with a generous spread of cream cheese.

Kettle-boiled New York-style bagel, served plain.

Lightly toasted, buttery brioche bread, typically includes a spread of artisanal butter or preserves.

Flaky, butter-rich French pastry with a golden, crisp exterior

Freshly baked, classic English muffin - crispy on the outside, fluffy inside

A selection of freshly cut fruits, typically includes a variety of seasonal offerings.

Gluten-free bread, typically served as a complement to various breakfast dishes.

Smoked salmon, cream cheese, and dill typically served on a bagel with tomato, cucumber, onion, and capers.

Seasoned pork encased in natural casings, typically served as a protein-rich addition to breakfast.

Roasted red potatoes seasoned with herbs and lightly tossed in olive oil.

Cream cheese spread on a freshly toasted slice of bread, typically served as a complement to breakfast dishes.

Sliced rye bread, typically served toasted as a complement to breakfast dishes.

Asparagus, prepared in a style that complements breakfast sides, typically seasoned and cooked to enhance its natural flavors.

Quinoa mixed with slices of banana, typically served as a light, nutritious side.

A selection of fresh seasonal berries.

Chorizo, typically seasoned and coarsely ground, served as a hearty and spicy addition to breakfast sides.

Corned beef hash typically includes diced corned beef mixed with potatoes and onions, often pan-cooked until crispy.

Cured salmon typically accompanied by a selection of traditional garnishes such as capers, onions, and sometimes dill.

A serving of our house-made mayonnaise, typically accompanying sandwiches or breakfast items.

Side of traditional mustard, typically includes a blend of mustard seeds and vinegar.

A single pancake, often accompanied by syrup and butter.

Freshly chopped tomato, onion, cilantro mix - the perfect zesty side.

A serving of ranch dressing, often used as a dip or dressing for enhancing flavors.

A dollop of smooth sour cream, often used to complement various dishes.

Freshly sliced tomatoes, typically served as a refreshing complement to your breakfast.

Gluten Free

A tangy and mildly spicy sauce made from pureed tomatillos, often seasoned with garlic, onion, and cilantro.

One slice of wheat bread, lightly toasted.

Sourdough bread, typically served as a toasted slice for a hearty start to your day.

A gently cooked omelet filled with melted cheese, catering specifically to young palates.

Scrambled or fried egg, crispy bacon, served on a slice of toast, typically includes a light spread of butter or jam.

Sliced bread soaked in a mixture of eggs and milk, then grilled. Typically served with a light dusting of powdered sugar and a drizzle of maple syrup.